GE JSP40, JSP38 warranty Cooking Guide for Using Heat Settings, Dual Surface Unit Switch

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SURFACE CONTROLS

(continued)

Cooking Guide for Using Heat Settings

HI—Quick start for cooking; brings water to a boil.

Medium High—(Setting halfway between HI and MED) Fast fry, pan broil; maintains a fast boil on large amounts of food.

MED—Saute and brown; maintains a slow boil on large amounts of food.

Medium Low—(Setting halfway between MED and LO) Cook after starting at HI; cooks with little water in covered pan.

LO—Steam rice, cereal; maintains serving temperature of most foods. Slow cooking and simmering.

Cooktop temperatures increase with the number of surface units that are on. With 3 or 4 units turned on, surface temperatures are high so be careful when touching the cooktop. The four hot surface indicator lights will remain lit after the surface units are off until the surface is cool enough to touch.

NOTE:

At HI, Medium High settings, never leave food unattended. Boilovers cause smoking; greasy spillovers may catch fire.

At Medium Low, LO settings, melt chocolate and butter on a small surface unit.

When a surface unit is turned on, the unit can be seen glowing red within a few seconds. The red glow will turn on and off (cycling) to maintain the selected heat setting. With poor cookware, you will see frequent cycling of the unit off and on. Good, flat cookware will minimize the cycling. See the Surface Cookware Tips section.

It is safe to place hot cookware from the oven or surface on the glass ceramic surface when it is cool.

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Dual Surface Unit Switch

The left rear surface unit has 2 cooking sizes to select from so you can match the size of the unit to the size of the cookware you are using.

To use the large (9-inch) surface unit, push in the top portion of the COIL SIZE switch next to the control knob. Push in and turn the control knob to the desired setting.

To use the small (6-inch) surface unit, push in the bottom portion of the COIL SIZE switch. Push in and turn the control knob to the desired setting.

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Contents IiliiH If YOU Need Service Help US Help YOUAwarning @ORTANT Safety NoticeResult in tipping of the range and injury Important Safety Instructions OvenUse care when touching the cooktop Save These InstructionsFeatures of Your Range Explained on 15, 16 Leveling InstallingPreparation Removing Packaging MaterialsSurface Controls How totheS t ControlsDual Surface Unit Switch Cooking Guide for Using Heat Settings~.o, # Gqj ‘?,-+ ‘e,, titi’’% ’’ Ogfl \ How to Check Pan Performance Ypes of CookwareDeep Fat Frying Surface Cookware TipsWok Cooking Observe the Following Points in Canning Flat-bottomed canners are recommendedFor heavy, burned on soil Surface CleaningGlass Ceramic Cooktop Cleaning General InformationFeatures of Your Oven Control WwwOven CONTROL, Clock and Timer Oven Light Using Your Oven~fore Using Your Oven Shelf PositionsPreheating How to Set Your Range for BakingBaking \ Type of Food \ Shelf PositionBaking Guides Pan PlacementJaking Pans CookiesTimed Baking How to Time BakeHow to Set Immediate Start and Automatic Stop Aluminum FoilOW to Set Delay Start and Automatic Stop Quick ReminderAdjust the Oven Thermostat To Adjust the ThermostatRoasting Use of Aluminum FoilQuestions and Answers Frozen Roasts‘se of Aluminum Foil Why are my meats not turning out as brown as they should?Should I salt the meat before broiling? Broiling Guide Operating the SELF-CLEANING Oven Before a Clean CycleHow to Set Oven for Cleaning To Stop a Clean CycleIter Self-Cleaning How to Set Delay Start of CleaningWhy do I have ash left in my oven after cleaning? Should there be any odor during the cleaning?My oven shelves do not slide easily. What is the matter? Control Panel and Knobs Oven Shelves Clean the shelves with an abrasive cleanser orSure Grip Handle Inside of the door Broiler Pan and RackLift-Off Oven Door Outside of the doorOven Vent Duct ~.emovable Storage DrawerOven Light Bulb Glass WindowANTI-TIP Device 9IIUSE this Problem Solver TElProblem Solver Problem Possible CausePage Page We’ll Be There Warranty
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JSP38, JSP40 specifications

The GE JSP40 and JSP38 are advanced gas turbine models developed by General Electric, renowned for their efficiency, reliability, and cutting-edge technology in power generation. These turbines are designed to meet the demanding requirements of modern energy markets, providing flexible solutions for various applications, including peaking power and baseload generation.

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Both models feature integrated digital controls that provide real-time monitoring and analytics, improving operational efficiency and reducing downtime. GE's sophisticated control systems enable predictive maintenance, ensuring that potential issues are identified before they escalate, thus optimizing maintenance schedules and maximizing turbine availability.

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In summary, the GE JSP40 and JSP38 gas turbines represent a significant advancement in energy technology, combining high efficiency, reliability, and environmental performance. Their innovative features and advanced technologies make them an excellent choice for energy producers looking to meet the challenges of today’s dynamic energy landscape. With continued investment in research and development, GE is poised to maintain its position as a leader in the global power generation market.