Amana 8113P595-60 Baking, Roasting and Broiling, Setting the Controls For Baking or Roasting

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Oven Cooking

Baking, Roasting and Broiling

Setting the Controls For Baking or Roasting:

1. Press Bake pad.

• 000 will light and the Bake indicator light will flash in the display.

•If you press the Bake pad and do not set an oven temperature within 30 seconds, the program will automatically cancel and the time of day will reappear in the display.

2.Press the ▲ or ▼ pad until the desired oven temperature is displayed.

•The oven temperature can be set from 170° to 550° F.

• 350° will appear in the display when either ▲ or ▼ pad is pressed once.

•Press and tap the ▲ or ▼ pad to change the oven temperature by 5° increments or press and hold the ▲ or ▼ pad to change the oven temperature by 10° increments.

•100° or the actual oven temperature, whichever is higher, will appear in the display when the oven turns on.

•The temperature in the display will increase in 5° increments until preset temperature is reached. A single beep will sound when the oven is preheated.

•Allow 10 to 15 minutes for the oven to preheat.

•To recall preset temperature during preheat, press the Bake pad. The temperature will be displayed for three seconds.

•To change oven temperature during cooking, press the Bake pad, then press the ▲ or ▼ pad until the desired temperature is displayed.

•To change oven temperature during preheat, press the Bake pad twice, then press the ▲ or ▼ pad until the desired temperature is displayed.

3.Place food in the oven. Check food for doneness at the minimum cooking time.

4. At the end of cooking, press the Cancel pad to turn the oven off and remove the food from the oven.

•The oven features an automatic shut-off. If the oven is left on for 12 hours it will automatically turn off and 000 will appear in the display. Press the Cancel pad and the time of day will reappear in the display.

Setting the Controls For Broiling:

For best results, use pan designed for broiling.

1. Place broiler pan on recommended rack position. (See chart on page 13.)

2. Press the Broil pad.

•SEt will light and the Broil indicator light will flash in the display.

3. Press the ▲ pad to select Hi (high) broil or the ▼ pad to set Lo (low) broil.

•Select Hi broil for normal broiling.

•Select Lo broil for low temperature broiling to avoid excessive browning of longer cooking foods like poultry.

•If you do not select Hi or Lo Broil within 30 seconds, the program will automatically cancel and the time of day will reappear in the display.

4.Preheat broil element for three minutes. Broil with the oven door open to the first stop position (about 4 inches).

5.After broiling, press Cancel to turn the oven off and remove the broiler pan from the oven. The current time of day will reappear in the display.

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Contents Electric Range Coil Recognize Safety Symbols, Words, Labels InstructionsTo Prevent Fire or Smoke Damage Case of FireImportant Safety Instructions Child SafetyCooking Safety Utensil SafetySelf-Clean Oven select models Important Safety Notice and WarningCleaning Safety CooktopSurface Controls Suggested Heat SettingsSetting the Controls Or 1-800-688-8408 Canada to order Clean frequently. See Coil Element SurfaceCoil Elements Drip BowlsManual Clean Oven Control Using the TouchpadsSetting the Timer Setting the ClockBaking, Roasting and Broiling Setting the Controls For Baking or RoastingSetting the Controls For Broiling Self-Clean Oven Control ClockG H I J To change the clock to 24-hour formatTimer Fault CodesLocking the Controls BakingDelay Bake Cook & HoldBaking Notes Baking Differences Between Your Old and New OvenKeep Warm Keep Warm NotesSabbath Mode Notes Automatic Shut-Off/Sabbath ModeAdjusting the Oven Temperature Broiling Chart BroilingBroil Notes Rack Total Foods PositionOven Vent Oven LightOven Bottom Oven RacksTo Delay a Self-Clean Cycle Before Self-CleaningTo set Self-Clean During the Self-Clean Cycle After Self-CleaningPart Procedure Care & CleaningCleaning Procedures Is not wiped up, it may discolor the porcelain Select models20000008 Follow with Stainless Steel Magic SprayMaintenance Oven DoorOven Window To protect the oven door windowLeveling Legs Storage DrawerConvenience Outlet Canadian models onlyTo the self-clean cycle TroubleshootingProblem Solution Off. This is normal ServicerNoises may be heard Warranty & Service WarrantyWhat is Not Covered By These Warranties If You Need ServiceCuisinière électrique en éléments spiralés Pour éviter un incendie ou des dommages de fumée BlessuresAvertissement Pour réduire le Les instructions de sécurité importantes et les paragraphesEn cas d’incendie Sécurité pour les enfantsFamiliarisation avec l’appareil Cuisson et sécuritéUstensiles et sécurité Table de cuissonÉléments spiralés FriteusesNettoyage et sécurité Four autonettoyantAvertissement et avis important pour la sécurité Conserver ces instructions pour consultation ultérieureBoutons de commande Réglage des commandesCuisson sur la surface Suggestions pour le réglageÉléments de la table de cuisson RemarquesÉléments spiralés Cuvettes de récupérationCommandes du four à nettoyage manuel certains modèles Cuisson dans le fourUtilisation des touches Programmation de la minuterieChoisir le réglage Hi pour un gril normal Programmation des commandes pour la cuisson au grilCuisson courante, rôtissage et cuisson au gril Commandes du four à autonettoyage certains modèles HorlogeBC D G H I J Changement de l’horloge à un format de 24 heuresCodes d’anomalie Verrouillage des commandesMinuterie Cuisson courante Cuisson et maintienDifférences de cuisson entre l’ancien four et le nouveau Remarques sur la cuisson courante au fourCuisson courante différée Maintien au chaud Remarques sur la fonction maintien au chaudProgrammation du maintien au chaud Annulation du maintien au chaudRemarques sur le mode sabbat Annulation du mode sabbatArrêt automatique/Mode sabbat Ajustement de la température du fourCuisson au gril Remarques sur la cuisson au grilTableau de cuisson au gril Position Degré DE Temps DE Cuisson AlimentsÉvent du four Éclairage du fourPositions des grilles Sole du fourNettoyage Avant l’autonettoyageProgrammation de l’autonettoyage Démarrage différé d’un cycle d’autonettoyagePendant le cycle d’autonettoyage Après le cycle d’autonettoyageMéthodes de nettoyage Certains modèles En le vaporisant d’abord sur un linge Risqueraient de rayer le verreGrilles du four Nettoyer avec de l’eau savonneuse SécherEntretien Porte du fourHublot du four Lampe du fourPieds de réglage de l’aplomb Tiroir de remisagePrise de courant auxiliaire DéposeProblème Solution Recherche des pannesFumée lors de la mise en marche Opération d’autonettoyageCodes d’anomalie ’appareil et prendre contact avec un réparateur autoriséGarantie et service après-vente GarantieNe sont pas couverts par ces garanties Si vous avez besoin d’aideEstufa Eléctrica con Elementos Tubulares En EE. UU En Canadá Para Evitar un Incendio o Daño Causado por el HumoFecha de Compra En Caso de Incendio Seguridad para los NiñosInstrucciones Generales Seguridad al CocinarCubierta Seguridad sobre el Uso de UtensiliosElementos Tubulares Ollas FreidorasSeguridad en la Limpieza Horno AutolimpianteAviso y Advertencia Importante Sobre Seguridad Conserve estas instrucciones para referencia futuraCocinando en la Estufa Controles SuperioresProgramación de los Controles Ajustes de Calor SugeridosSuperficie de los Elementos Tubulares NotasElementos Tubulares Platillos ProtectoresCocinando en el Horno Controles del Horno de Limpieza ManualUso de las Teclas Programación del TemporizadorMayores tiempos de cocción tales como la carne de ave Horneado, Asado y Asado a la ParrillaAjuste de los Controles para Asar a la Parrilla Controles del Horno Autolimpiante modelos selectos ‘Clock’ RelojPara cambiar el reloj a formato de 24 horas Programación del RelojBloqueo de los Controles Códigos de Errores‘Timer’ Temporizador ‘Cook & Hold’ Cocción y ‘Bake’ HorneadoNotas sobre Horneado Mantener Caliente‘Delay Bake’ Horneado Diferido Para cancelar ‘Keep Warm’ Oprima la tecla ‘CANCEL’ Retire el alimento del horno‘Keep Warm’ Mantener Caliente Notas sobre ‘Keep Warm’Notas Sobre el Modo Sabático Cierre Automático/Modo SabáticoAjuste de la Temperatura del Horno ‘Broiling’ Asar a la Parrilla Notas Sobre Asado a la ParrillaTabla de Asar a la Parrilla Termino DE Tiempo Total DE AlimentosRespiradero del Horno Panel Inferior del HornoPosiciones de la Parrilla Parrillas del HornoPara programar ‘Self-Clean’ Autolimpieza Antes de la AutolimpiezaPara diferir un ciclo de autolimpieza Nota Para la limpieza manual, ver páginaDurante el Ciclo de Autolimpieza Después del Ciclo de AutolimpiezaProcedimientos de Limpieza Pieza Procedimiento DE LimpiezaCuidado y Limpieza Mantenimiento Puerta del HornoVentana del Horno Luz del HornoTornillos Niveladores Tomacorriente para Electrodomésticos PequeñosGaveta de Almacenamiento Modelos Canadienses solamenteProblema Solución Localización y Solución de AveríasCódigos de Errores Modelos selectosSe escuchan ruidos Se apagan. Esto es normalGarantía y Servicio GarantíaLo que no cubren estas garantías Si necesita servicio
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