Americana Appliances ABS200 owner manual Care and cleaning of the range, Lift-Off Oven Door

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Safety Instructions

Care and cleaning of the range.

Be sure electrical power is off and all surfaces are cool before cleaning any part of the range.

WARNING: If your range is

re-engaged properly when the range is

replaced. Failure to take this precaution

removed for cleaning, servicing or any

could result in tipping of the range and

reason, be sure the anti-tip device is

cause injury.

Oven Interior (non-self clean models)

and Cleaning Operating Instructions

With proper care, the porcelain enamel finish on the inside of the oven---top, bottom, sides, back and inside of the door---

will stay new-looking for years.

Let the range cool before cleaning. We recommend that you wear rubber gloves when cleaning the range.

Soap and water will normally do the job. Heavy spattering or spillovers may require cleaning with a mild abrasive cleaner. Soap-filled scouring pads may also be used.

Do not allow food spills with a high sugar or acid content (such as milk, tomatoes, sauerkraut, fruit juices or

pie filling) to remain on the surface. They may cause a dull spot even after cleaning.

Household ammonia may make the cleaning job easier. Place 1/2 cup in a shallow glass or pottery container in a cold

oven overnight. The ammonia fumes will help loosen the burned-on grease and food.

If necessary, you may use an oven cleaner. Follow the package directions.

Do not spray oven cleaner on the electrical controls and switches because it could cause a short circuit and result in sparking or fire.

Do not allow a film from the cleaner to build up on the temperature sensor–it could cause the oven to heat improperly. (The sensor is located at the top of the oven.) Carefully wipe the sensor clean after each oven cleaning, being careful not to move the sensor as a change in its position could affect how the oven bakes.

Do not spray any oven cleaner on the oven door, handles or any exterior surface of the oven, cabinets or painted surfaces. The cleaner can damage these surfaces.

Consumer Support Troubleshooting Tips Care

Lift the door straight up and off the hinges.

The gasket is designed with a gap at the bottom to allow for proper air circulation.

Because the area inside the gasket is cleaned during the self-clean cycle, you do not need to clean this by hand on self-clean models.

The area outside the gasket and the front frame can be cleaned with a soap-filled steel-wool pad, hot water and detergent. Rinse well with a vinegar and water solution.

Do not rub or clean the door gasket–it has an extremely low resistance to abrasion.

If you notice the gasket becoming worn, frayed or damaged in any way, or if it has become displaced on the door, you should have it replaced.

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Lift-Off Oven Door

The oven door is removable for cleaning.

Do not lift the door by the handle. Make sure the oven is completely cool.

To remove the door, open it to the special stop position. Grasp firmly on each side and lift the door straight up and off the hinges.

Do not place hands between the hinge and the oven door frame.

To replace the door, make sure the hinges are in the special stop position. Position the slots in the bottom of the door squarely over the hinges and slowly lower it over both hinges.

To clean the inside of the door:

Do not allow excess water to run into any holes or slots in the door.

Soap and water will normally do the job. Heavy spattering or spillovers may require cleaning with a mild abrasive cleaner. Soap-filled, steel-wool pads may also

be used.

Do not allow food spills with a high sugar or acid content (such as milk, tomatoes, sauerkraut, fruit juices or pie filling) to remain on the surface.

They may cause a dull spot even after cleaning.

To clean the outside of the door:

Use soap and water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may also use a glass cleaner to clean the glass on the outside of the door. Do not let water drip into the vent openings.

Spillage of marinades, fruit juices, tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately. When surface is cool, clean and rinse.

Do not use oven cleaners, cleaning powders or harsh abrasives on the outside of the door.

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Contents Ranges Care and Cleaning Operating Instructions Safety Instructions Consumer Support Troubleshooting TipsSafety Precautions Tips Care and Cleaning Operating Instructions Safety Consumer Support TroubleshootingSELF-CLEANING Oven on some models Cleaning Troubleshooting Tips Consumer SupportCare and Cleaning Operating Instructions TipsUsing the surface units How to SetIndicator Lights on radiant glass models only Using the radiant surface units. on some models Temperature LimiterAbout the radiant surface units… Safety Instructions Operating Instructions Care and CleaningSelecting types of cookware Using the oven controls. on some models Care and CleaningOven Control, Clock and Timer Features and Settings Using the oven Tips Care and CleaningClock and Kitchen Timer on some models Oven Temperature Knob on some modelsCleaning Instructions OperatingAluminum Foil Broiling GuideBroiling Guide CommentsUsing the clock and timer. on some models To Set the TimerTo Set the Clock To Turn Off the Clock DisplayTo Reset the Timer To Cancel the TimerPower Outage InstructionsUsing the timed baking Roasting features. on some models How to Set a Delayed Start and Automatic StopSpecial features of your oven control. on some models Safety InstructionsHour Shut-Off Using the Sabbath Feature. on some models Troubleshooting Tips Consumer SupportHow to Set for Regular Baking/Roasting Designed for use on the Jewish Sabbath and HolidaysHow to Exit the Sabbath Feature To Adjust the Thermostat with this Type of Knob To Adjust the Thermostat on Other ModelsEach notch changes the temperature by 10F Type of margarine will affect baking performanceUsing the self-cleaning oven. on some models Cleaning Operating Instructions SafetyConsumer Support Troubleshooting Tips Care Before a Clean CycleHow to Delay the Start of Cleaning To Stop a Clean CycleAfter a Clean Cycle Instructions Operating Instructions CareCare and cleaning of the range To clean the inside of the doorTo clean the outside of the door Lift-Off Oven DoorOven Light Replacement on some models Oven Heating ElementsOven Racks To remove the cover To replace the coverControl Panel and Knobs To remove the storage drawerCleaning Troubleshooting Tips Porcelain Enamel Cooktop on some modelsLift-Up Cooktop on some models To remove a surface unitOven Vent Painted Surfaces on some modelsDo not use a steel-wool pad it will scratch the surface National Parts CenterCleaning the glass cooktop. on some models Normal Daily Use CleaningSafety Burned-On ResidueInstructions Safety OperatingBefore you call for service… See the Adjust the oven thermostat-Easy to do Coil Cooktops Surface unitsNot functioning ProperlyControl signals after Or delay start Display flashes bAdFood does not Broil properlyOven temperature too Clock and timerPower outage Hot or too coldSelf-Cleaning Models During a clean cycleNot unlock Oven not clean after a Clean cycleAccessories Looking For Something More?Page Page Electric Range Warranty What Is Not CoveredInstructions Care We Will ProvideConsumer Support Contact Us