Bertazzoni MAS486GGASXT dimensions Device, Electrical, Gas

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INSTALLING THE ANTI‐TIP STABILlTY

DEVICE

The anti‐tip bracket shipped with the range must be properly secured to the rear wall as shown in the pircture below.

The height of the bracket from the floor must be determined after the range legs have been adjusted to the desired height and after the range has been leveled.

Measure the distance from the floor to the bottom of the anti‐tip bracket receptacle on the back of the appliance.

Position the two anti‐tip brackets on the wall at the desired height plus 1/8" (0.32 cm). The brackets must be placed at 2”5/16 (6,0 cm) from the side of the range. The distance between the two bracket is 43”1/4 (109.8 cm).

Secure the brackets to the wall with appropriate hardware.

Slide the range against the wall until the brackets are fully inserted into their receptacles on the back of the range.

INSTALLATION REQUIREMENTS

ELECTRICAL

Aproperly‐grounded horizontally‐ mounted electrical receptacle should be installed no higher than 3" (7.6 cm) above the floor, no less than 2” (5 cm) and no more than 8” (20,3 cm) from the right side (facing product).

Check all local code requirements.

GAS

An agency‐approved, properly‐sized manual shut‐ off valve should be installed no higher than 3" (7.6 cm) above the floor and no less than 2” (5 cm) and no more than 8” (20.3 cm) from the left side (facing product).

To connect gas between shut‐off valve and regulator, use agency‐approved, properly sized flexible or rigid pipe. Check all local code requirements.

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Contents INSTALLATION, USE & Care Manual Freestanding GAS Ranges Model MAS486GGASXTFrom the desk of the President Table of Contents Customer Service Warranty and ServiceReplacement Parts Important Safety Information What to do if YOU Smell GASProduct Specifications LP gasBefore Installation Installing the Legs Installing the Worktop FrontguardInstalling the Backguard Electrical DeviceGAS Installation Adjacent to Kitchen Cabinets Exhaust Hood InstallationElectrical Grounding Wiring DiagramElectrical Connection Electrical Shock HazardManual SHUT‐OFF Valve Do not USE AN Open Flame When Checking For LeaksGAS Connection Flexible ConnectionsPressure Regulator GAS Conversion Main Oven Burner Surface BurnersLeft oven Left oven Right oven Broiler Burner Visual ChecksMinimum Flame Adjustment Oven BurnerModel Installation CHECKLlST Final PreparationSurface Burner Layout Room VentilationSurface Cooking SymbolsSurface Burner Operation Tips for Using Pans Correctly Seasoning the griddle Tips for Using Electric GriddleUse Griddle cooking recommendations Oven Cooking Symbols Left OvenSymbols Right Oven Oven on/offGAS Oven Operation Thermocouple Safety Valve Electric IgnitionConvection Cooking Using the ThermometerAlways keep the oven door open when lighting Gas broiler Cooking with the GAS BroilerReplacing the Oven Light Bulb Cleaning Your RangeMaintaining Your Range Cooling FAN FailurePage Important Appliance Information Italy