Amana 500 Troubleshooting, Problem Solution, Browning, Inches between pans and oven wall

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Troubleshooting

PROBLEM

SOLUTION

For most concerns, try these first.

• Check if oven controls have been properly set.

 

• Check to be sure plug is securely inserted into receptacle.

 

• Check or re-set circuit breaker. Check or replace fuse.

 

•

Check power supply.

 

 

Surface burner fails to light.

• Check to be sure unit is properly connected to power supply.

 

• Check for a blown circuit fuse or a tripped main circuit breaker.

 

• Check to be sure ignitor is dry and clicking. Burner will not light if ignitor is damaged,

 

 

soiled or wet. If ignitor doesn’t click, turn control knob to OFF.

 

 

The flame is uneven.

• Burner ports may be clogged.

 

 

Surface burner flame lifts

• Check to be sure a pan is sitting on the grate above.

off ports.

 

 

 

 

Baking results are not as

• Check the oven temperature selected. Make sure oven is preheated when recipe

expected or differ from

 

or directions recommend preheat.

previous oven.

•

Make sure the oven vent has not been blocked. See page 14 for location.

 

• Check to make sure range is level.

 

• Temperatures often vary between a new oven and an old one. As ovens age, the oven

 

 

temperature often “drifts” and may become hotter or cooler. See page 13 for

 

 

instructions on adjusting the oven temperature. Note: It is not recommended to

 

 

adjust the temperature if only one or two recipes are in question.

 

• Use correct pan. Dark pans produce dark browning. Shiny pans produce light

 

 

browning.

 

• Check rack positions and pan placement. Stagger pans when using two racks. Allow

 

 

1-2 inches between pans and oven wall.

 

• Check the use of foil in the oven. Never use foil to cover an entire oven rack. Place

 

 

a small piece of foil on the rack below the pan to catch spillovers.

 

 

Food is not broiling properly or

• Check oven rack positions. Food may be too close to flame.

smokes excessively.

• Aluminum foil was incorrectly used. Never line the broiler insert with foil.

 

• Trim excess fat from meat before broiling.

 

• A soiled broiler pan was used.

 

• Preheat oven for 2-3 minutes before placing food in the oven.

 

• Broil with the oven door closed.

 

 

Moisture collects on oven

• This is normal when cooking foods high in moisture.

window or steam comes from

• Excessive moisture was used when cleaning the window.

oven vent.

 

 

 

 

There is a strong odor or light

• This is normal for a new range and will disappear after a few uses.

smoke when oven is turned on.

• Turning on a ventilation fan will help remove the smoke and/or odor.

 

• Excessive food soils on the oven bottom. See page 17 for cleaning instructions.

 

 

 

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Contents Gas Slide-In Range Easy Touch Control Instructions Recognize Safety Symbols, Words, LabelsChild Safety Important Safety InstructionsGeneral Instructions Case of FireAbout Your Appliance Cooking SafetyCleaning Safety Utensil SafetyImportant Safety Notice and Warning Save These Instructions for Future ReferenceSurface Cooking Operating Surface Burners During a Power FailureSurface Controls Pilotless IgnitionBurner Grates CooktopSealed Gas Burners High Performance BurnerOven Cooking Using the TouchpadsControl Panel ClockTimer Fault CodesLocking the Control Cook & Hold BakingBaking Notes Baking Differences Between Your Old and New OvenDelay Cook & Hold Keep Warm To cancel Keep WarmChanging Temp F/C Keep Warm NotesBroiling Broiling ChartBroil Notes To set BroilAutomatic Shut-Off Sabbath Mode Adjusting the Oven TemperatureSabbath Mode Notes Oven Vent Oven BottomCooling Fan Oven LightRack Positions Baking Layer Cakes on Two RacksTwo rack Use rack positions 2 Cleaning Procedures Care & CleaningPart Procedure Painted EnamelFirst To restore ease of movement, then wipe off excess oilGlass Is not wiped up, it may discolor the porcelainOven Door MaintenanceLeveling Legs Oven WindowRemoval of Gas Appliance Storage DrawerElectrical Connection Problem Solution TroubleshootingBrowning Inches between pans and oven wallContinue to run after use until the oven cools Off. This is normalPage Amana Major Appliance Warranty Cuisinière à gaz encastrable à commandes Easy Touch Les instructions de sécurité importantes et les paragraphes Instructions de sécurité importantesEn cas d’incendie Instructions généralesPour éviter un incendie ou des dommages par la fumée Sécurité pour les enfantsBoutons de commande et les brûleurs. Veiller à allumer le Familiarisation avec l’appareilCuisson et sécurité Nettoyage et sécurité Ustensiles et sécuritéAvertissement et avis important pour la sécurité Conserver ces instructions pour consultation ultérieureCuisson sur la surface Brûleurs scellés Surface de cuissonBrûleur de haute Brûleur de mijotageCuisson dans le four Tableau de commandeUtilisation des touches HorlogeVerrouillage des commandes MinuterieCodes d’anomalie Cuisson et maintien Cuisson couranteRemarques sur la cuisson courante au four Différences de cuisson entre l’ancien four et le nouveauCuisson et maintien différée Remarques sur la fonction maintien au chaud Maintien au chaudProgrammation du maintien au chaud Annulation du maintien au chaudRemarques sur la cuisson au gril Cuisson au grilTableau de cuisson au gril Position Degré DE Temps DE Cuisson AlimentsRemarques sur le mode sabbat Arrêt automatique Mode sabbatAnnulation du mode sabbat Programmer le four pour une cuisson courante voirChangement de la température F/C Ajustement de la température du fourAjustement de la température du four Appuyer sur la touche ou pour ajuster la températureVentilateur du four Allumage sans flamme de veilleÉvent du four Éclairage du fourCuisson SUR Plusieurs Grilles Cuisson de gâteaux à étages sur deux grillesNettoyage Méthodes de nettoyagePièce Nettoyage Remisage Porte, tiroir deEt poignées De portePorte du four EntretienPieds de réglage de l’aplomb Lampe du fourTiroir de remisage Déplacement d’un appareil à gazRaccordement électrique DéposeRecherche des pannes Problème SolutionEn marche et s’arrêtent. Ceci est normal Des bruits se font entendre’appareil Reste allumé Enfoncée pendant cinq secondesGarantie DES Gros Appareils Ménagers Amana Estufa a Gas Deslizante con Control ‘Easy Touch’ Instrucciones SeguridadCanadá En Caso de Incendio Instrucciones GeneralesPara Evitar un Incendio o Daño Causado por el Humo Seguridad para los NiñosSeguridad Para Cocinar GeneralidadesSeguridad de la Limpieza Utensilios ApropiadosAviso y Advertencia Importante Sobre Seguridad Conserve estas Instrucciones para Referencia FuturaControles Superiores Cocinando en la EstufaEncendido Sin Piloto Perillas de Control de los Elementos SuperioresQuemadores Sellados CubiertaQuemador de Alto Quemador para Cocinar a Fuego LentoPanel de Control Cocinando en el HornoUso de las Teclas ‘Clock’ RelojCódigos de Errores ‘Timer’ TemporizadorBloqueo de los Controles ‘Bake’ Horneado ‘Cook & Hold’ Cocción yNotas sobre Horneado Mantener CalienteMantener Caliente Diferido ‘Delay Cook & Hold’ Cocción y‘Keep Warm’ Mantener Caliente Para cancelar ‘Keep Warm’Notas sobre ‘Keep Warm’ Para programar ‘Keep Warm’Notas Sobre Asado a la Parrilla ‘Broiling’ Asar a la ParrillaTabla de Asar a la Parrilla Posicion DE Termino DE Tiempo Total DE AlimentosPara cancelar el Modo Sabático Para cancelar ‘Bake’ cuando el Modo Sabático está activoCierre Automático/Modo Sabático Notas Sobre el Modo SabáticoAjuste de la temperatura del horno Cambio de la temperatura de F/CAjuste de la temperatura del horno Parrillas del Horno Ventilador del hornoRespiradero del Horno Posiciones de la ParrillaHorneado de Pasteles de Capas en Dos Parrillas Dos parrillas Use las posiciones 2 y NotasNunca coloque utensilios directamente en el fondo del horno Pieza Procedimiento DE Limpieza Procedimientos de LimpiezaCuidado y Limpieza Puerta del Horno MantenimientoTornillos Niveladores Luz del HornoRetiro de la Estufa a Gas Gaveta de AlmacenamientoConexión Eléctrica Localización y Solución de Averías Problema SoluciónLlame al técnico de servicio autorizado Códigos de ErroresSe escuchan ruidos Se apagan. Esto es normalDE Amana
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500 specifications

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