Bertazzoni X365GGVCR, X365GGVGI, X365GGVBI manual Oven Cooking, Oven Shelves

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OVEN COOKING

SYMBOLS

 

 

 

 

Thermal bake selector

 

 

 

 

Broiler selector

 

 

 

 

 

 

 

 

Recommended control knob

 

 

 

 

position for burner ignition

275F

Mimimum oven temperature

 

 

 

 

setting

550F

Maximum oven temperature

 

 

 

 

setting

Oven on/off

Oven status indicator.

 

 

 

 

 

 

 

 

 

 

 

 

Convection fan and oven compartment light switch

Oven compartment light switch for baking or broiling

OVEN SHELVES

Bertazzoni ranges are equipped with commercial grade shelves and a enamel cooking tray.

Shelves are mounted on the appropriate guides situated on the sides of the oven compartment. Insert the shelf between top and bottom guide in any of the 4 positions available.

To keep the oven as clean as possible, cook meat on the tray .

When available, always follow recipe book directions. Personal experience will help to determine any variations in the values reported in the table. In any case, it is recommended to follow the instructions of the specific recipe being used.

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Contents INSTALLATION, USE & Care Manual Freestanding GAS Ranges From the desk of the President Table of Contents Customer Service Warranty and ServiceReplacement Parts What to do if YOU Smell GAS Important Safety InformationAuxiliary 3400 BTU/h Product SpecificationsType of GAS Before InstallationInstalling the Worktop Frontguard Installing the LegsInstalling the Backguard Electrical DeviceGAS Exhaust Hood Installation Installation Adjacent to Kitchen CabinetsElectrical Connection Wiring DiagramElectrical Grounding Electrical Shock HazardGAS Connection Do not USE AN Open Flame When Checking For LeaksManual SHUT‐OFF Valve Flexible ConnectionsPressure Regulator GAS Conversion Main Oven Burner Surface BurnersBroiler Burner Connection of Thermocouples to Thermostat Visual ChecksOven Burner Minimum Flame AdjustmentModels X366GGVX X36 6 00 X M3Y0GTU4X2 or 5A Final Preparation Installation CHECKLlSTSurface Burner Layout Room VentilationSurface Cooking SymbolsSurface Burner Operation Tips for Using Pans Correctly Oven Shelves Oven CookingElectric Ignition GAS Oven Operation Thermocouple Safety ValveCooking with the GAS Broiler Convection CookingMaintaining Your Range Cleaning Your RangeReplacing the Oven Light Bulb Cooling FAN FailureImportant Appliance Information Italy Spare Part List Side RED Page Page Page Page Page