Verona VECTGV304SS, VECTGV365SS manual Canners and pressure cookers must meet

Page 11

Use & Care Manual

ENGLISH

Use a wok pot (optional): If using a round bottomed wok pot, use the support wok ring accessory.

Use a simmering plate (optional): For simmering stews and soups, or melting chocolate, use the simmer plate accessory.

The simmer plate distributes the heat evenly and gently.

Use a pot adaptor (optional): This accessory has been designed to allow cooktop use also with very small pans and pots.

The use of this accessory is recommended in combination with low power burners.

Canners and pressure cookers must meet the

 

same requirements as described above.

 

After bringing contents to a boil, use lowest heat

006

setting possible to maintain a boil or pressure (for

 

pressure canners/cookers).

 

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Contents VECTGV304SS VECTGV365SS Page Use & Care Manual Table of ContentsPlease read all instructions before using this appliance Safety InstructionsCooktop Safety Personal SafetyCase of electrical failure Case of Propane gas installationModels and Part Identification Appliance installed over 2,000 feet 610mt De-rate effectGas Cooktop Operation Gas Control Knob SettingTurn off the burner Simmer settingBurner Flames Burner Use SuggestionsSuper Sealed Surface Burners Match Pan Diameter to Flame Size Cookware CharacteristicsCookware Canners and pressure cookers must meet Burner cap and grate Cleaning the CooktopCooktop Part / Material Suggested Cleaners Gas spreaderIgniters Control knobsAssistance or Service TroubleshootingPrécaution de Sécurité Avertissements pour l’Installation de Gaz etTable des matieres Rencontrerez dans ce manuelVeuillez lire les instructions avant toute utilisation Précaution de SécuritéSécurité de la Table de Cuisson Securité PersonnelleEn cas de panne de courant Avertissements pour l’Installation de Gaz et ElectriqueModèles et Identification des Pièces Fonctionnement de la Table de Cuisson Utilisation des Boutons de CommandeArrêt du brûleur Réglage de cuisson douceFlammes des Brûleur Suggestions d’Utilisation des BrûleursBrûleurs de Surface Etanches Utiliser des récipients équilibrés Batterie de CuisineCaractéristiques des Matériaux Les cocotes minutes et cuiseurs sous pression Table de Cuisson / Produits d’Entretien Conseillés Nettoyage de la Table de CuissonAllumeurs Pièces et matériaux Produits conseillés Suggestions/rappelsAssistance ou Service Après-Vente Solution aux ProblèmesRecipientes de Cocina Tabela de ContenidoFuncionamiento de la Placa de Cocción Seguridad Personal Instrucciones de SeguridadSeguridad de la Placa de Cocción En caso de que deba efectuar una instalación de gas propano Advertencias para Instalación de Gas y EléctricaModelos e Identificación de Componentes Uso de los Mandos Funcionamiento de la Placa de CocciónApagado del quemador Ajuste de cocción a fuego lentoLas Llamas del Quemador Sugerencias de Uso de los QuemadoresQuemadores de Superficie Bien Sellados Utilice recipientes equilibrados Recipientes de CocinaCaracterísticas de los Materiales Adecue el Diámetro de la Llama al del RecipienteCocinado con ollas y ollas a presión Si cocina con Placa de Cocción / Productos de Limpieza Aconsejados Limpieza de la Placa de CocciónMandos de control Servicio de Asistencia Técnica Solución de ProblemasPage EuroChef USA, Inc
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VECTGV304SS, VECTGV365SS specifications

Verona VECTGV365SS and VECTGV304SS are two exceptional professional-grade gas cooktops that are designed to elevate the cooking experience in any kitchen. Both models embody Verona's commitment to quality, performance, and style, making them perfect for cooking enthusiasts and chefs alike.

The Verona VECTGV365SS features a spacious 36-inch layout with five sealed burners, providing ample cooking space and versatility. This model includes a powerful 18,000 BTU dual-ring burner, which is perfect for high-heat cooking, such as stir-frying or searing. Additionally, it has two 12,000 BTU burners and two 9,000 BTU burners, allowing for multiple dishes to be prepared simultaneously at different heat levels. The cast iron grates on the VECTGV365SS are designed for durability and facilitate easy movement of pots and pans across the cooktop.

On the other hand, the Verona VECTGV304SS is a more compact 30-inch model that still delivers impressive performance. It features four burners, with a maximum BTU output of 18,000 on its powerful dual-ring burner. Like the VECTGV365SS, this model also boasts two additional 12,000 BTU burners and a 9,000 BTU burner, ensuring versatility for various cooking tasks. Its design is both functional and stylish, making it an excellent choice for smaller kitchens without compromising on features.

One of the standout technologies in both models is the flame failure safety device, which automatically shuts off the gas supply if the flame goes out, adding an essential layer of safety. Additionally, the stainless steel finish not only enhances their aesthetic appeal but also makes them easy to clean and maintain.

With continuous cast iron grates, users can easily slide pots and pans across the surface without lifting them, promoting efficiency in the kitchen. Moreover, both cooktops promote precise temperature control, allowing chefs to achieve the perfect doneness for their dishes.

In summary, the Verona VECTGV365SS and VECTGV304SS are remarkable gas cooktops that combine robust features, safety technologies, and elegant designs. Whether you choose the larger version for expansive cooking or the compact model for smaller spaces, both will undoubtedly enhance your culinary endeavors and add a professional touch to your kitchen.