Sharp R395Y O/M, R-395Y(S) Honey Gingered Vegetables Serves, Honey Carrots, Vegetable Platter

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VEGETABLES

POTATO, AVOCADO AND ONION SALAD Serves 6

1 kg small potatoes

150ml sour cream

1 large onion, cut in half then sliced

black pepper

1 tablespoon caster sugar

1 large avocado, cubed

20 g butter

chives, for garnish

1/2 cup mayonnaise

 

1.Cut unpeeled potatoes in half. Place in a large microwave safe glass dish and cover with cold water. Cook, covered with a lid, for 23 minutes on HIGH (100%).

(potatoes should be tender but holding their shape) Drain.

2.Place onion, caster sugar and butter in a microwave safe glass dish. Cook for 5 minutes on 60%, stirring twice.

3.Combine mayonnaise, sour cream and black pepper. Pour over potatoes.

4.Toss on onions and avocado, sprinkle with chives.

HONEY GINGERED VEGETABLES Serves 6

2 teaspoons grated ginger

2 tablespoons honey

1 tablespoon soy sauce

2 teaspoons lemon juice

500 g butternut pumpkin, peeled and thinly sliced

1 cup frozen beans

2 zucchinis, sliced

1 tablespoon sesame seeds

1.In a large microwave safe glass bowl, add ginger, honey, soy sauce and lemon juice stir and cook for 1 minute on HIGH (100%).

2.Add pumpkin and cook covered 6 minutes on MEDIUM HIGH (70%), until just tender.

3.Stir in beans and zucchini, cook covered for a further 6 minutes on MEDIUM HIGH (70%).

4.Spoon onto a serving plate, Sprinkle with sesame seeds.

HONEY CARROTS

Serves 4

500 g carrots, sliced lengthwise

1 teaspoon garlic, crushed

60 g butter

1 teaspoon sesame seeds

1 tablespoon honey

 

1.Combine all ingredients in a casserole dish.

2.Cover and cook for 8 minutes on MEDIUM HIGH (70%). Stir halfway through cooking.

3.Stand coved for 3 minutes before serving.

4.Sprinkle with sesame seeds.

VEGETABLE PLATTER

Serves 4

200 g carrots, sliced

200 g broccoli, cut into florets

100 g zucchini, sliced

1.Arrange vegetables in a microwave safe shallow casserole dish with the harder vegetables positioned around the outside and the softer vegetables in the centre.

2.Cover with lid or plastic wrap.

3.Cook for 7 minutes on HIGH (100%).

4.Stand covered for 3 minutes, before serving.

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Contents Operationmanual Cookbook Warranty Introduction Other warnings Important Safety InstructionsPage Special Notes and Warning Important SafetyOven Diagram Installation InstructionsControl Panel Display Operation of Touch Control PanelTouch Control Panel Layout To Cancel a Programme During Cooking Clock SettingBefore Operating Getting StartedStep Procedure Pad Order Display Display Power level ExamplesManual Operations Microwave Time CookingInstant Cook Sequence CookingIncreasing Time During a Cooking Programme Sensor Instant Action Automatic OperationsPad After about 2 secSTAND, COVERED, 3-10MIN Sensor CookStand COVERED, 3 MIN Quick and Easy MealsDesired menu is displayed Melt/SoftenFor Chocolate press twice Rate INTO, PIECES, Shield Express DefrostFROSTED, PORTION, TURN, Over Easy DefrostLess/More Setting Other Convenient FeaturesPRESS, START, OR, Select TimerInfo Demonstration ModeCLOCK, Press 3, Auto Start DEMO, MODE, to TURN, onChild Lock Clock SettingOven is ready to use Oven will start cooking at Auto StartInfo on Pads PRESS, TO, SELECT, 1-2, PresetHelp FRESH, VEGE-, TABLE, MenusService Call Check Care and CleaningSpecifications Hints Points to Remember Commonly Asked Questions and AnswersGeneral Information Glossary of TermsReheating Convenience Food Chart Defrosting Convenience Rice and Pasta Cooking Chart Frozen Vegetable ChartGuide to Cooking Eggs Scrambled EGG Guide 41/2minutes Microwave Fresh Vegetable ChartBeef Microwave Oven Roasting ChartDefrosting Times and Techniques For Meat and Poultry Defrosting Frozen FoodsDefrosting Times and Techniques For SEAFOOD, Bread and Pies Pumpkin PIE Cashew FudgeMixed Berry Apple JAM ServesChocolate Fudge Cake Bread and Butter PuddingCaramel Rice Pudding Moist Carrot CakeChunky Vegetable Soup Chilli and Tomato Spaghetti ServesPotato Bake Thai Vegetable Noodle SoupHoney Carrots Honey Gingered Vegetables ServesVegetable Platter Carrots, sliced Broccoli, cut into florets Zucchini, slicedBouillabaisse Crab MornayCheesy Salmon Cannelloni Serves Prawn CreoleChicken Skewers Famous Peanut Sauce Crunchy Camembert Chicken ServesSeafood Laksa Smoked Salmon FettuccineTandoori Chicken Chicken Penne SaladHoney Chicken Legs Honey Roast Lamb Chilli CON CarneSpecial Fried Rice Kg leg of lamb Tablespoons honey Tablespoons Dijon mustardGolden Curry Sausages LasagneSHEPHERD’S PIE Desserts RecipesEasy Defrost Easy Defrost Menu GuideExpress Defrost Express Defrost Menu GuideMelt Soften MELT/SOFTEN Menu GuideSpinach and Ricotta Cannelloni Quick and Easy Meals RecipesGarlic Prawns Rice / Pasta Menu Guide Fresh Vegetables Menu Guide Sensor Cook Menu GuideReheat Dinner Plate Sensor Instant Action Menu GuideCookware and Utensil Guide Utensil Use AdviceHelpful Hints Quick Reference Guide

R395Y O/M, R-395Y(S) specifications

The Sharp R-395Y(S) microwave oven is a versatile and highly efficient kitchen appliance designed to meet various cooking needs. Featuring a sleek stainless steel exterior, the R-395Y(S) not only adds an aesthetic appeal to your kitchen but also offers a robust construction that ensures longevity and durability.

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Overall, the Sharp R-395Y(S) microwave oven combines cutting-edge technology with practical features, making it an excellent addition to any modern kitchen. Its powerful cooking capabilities, durable design, and user-friendly controls ensure that it meets the culinary demands of diverse users, while its stylish appearance complements any kitchen décor. Whether for everyday cooking tasks or handling larger meals, the R-395Y(S) proves to be a reliable and efficient kitchen companion.