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Main Dish/Entrees
(Using DOUBLE BOWLS in the BASE)
Kielbasa and Italian Beans
1pound package
16 ounce can red kidney beans, drained
16ounce can chick peas (garbanzo beans), drained
16ounce can great northern beans, drained 1⁄2 teaspoon Italian herb seasoning
1⁄4 teaspoon salt
Cut the sausage to fit into one double bowl. Add the beer or water. Place beans and seasonings in the other double bowl. Stir to mix. Place double bowls in the base.
Makes 4 servings.
Cover and cook: High – 2 hours
Ham and Potatoes
2pound boneless cooked buffet ham
2tablespoons water
3
1⁄4 teaspoon salt
1⁄2 teaspoon dried parsley
Place ham and water in one double bowl. Cut ham to fit if necessary. Place potatoes in the other double bowl and sprinkle with salt and parsley. Place double bowls in the base.
Makes 4 servings.
Cover and cook: High – 2 hours
Beans and Wienies
1pound package hotdogs
2tablespoons water
3
1envelope dry onion soup mix
Hotdog buns
Place hotdogs and water in one double bowl. Pour beans and soup mix into the other double bowl. Stir to mix. Place double bowls in the base.
Makes 6 servings.
Cover and cook: High – 2 hours
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