Kambrook KSC110 manual Swiss Steak, Chilli Con Carne

Page 18

Swiss Steak

Serves 8

2 kg round steak, trimmed

1⁄2 cup flour

Salt & pepper to taste

2 stalks celery, chopped

4 carrots, peeled & chopped

2 onions, peeled & chopped

2 teaspoon Worcestershire sauce

2 x 425g cans tomatoes

1 cup grated Cheddar cheese

1.Cut steak in to serving size pieces. Toss in flour mixed with seasonings. Place in Slow Cooker.

2.Add chopped vegetables and Worcestershire sauce. Pour tomatoes over meat and vegetables.

3.Cover and cook on LOW for 7–10 hours or HIGH for 4 hours.

4.Just before serving, sprinkle with grated cheese.

Chilli Con Carne

Serves 12

1 kg dry red kidney beans

1 kg steak, cut into thin strips

1⁄3 cup flour

2 teaspoons chilli powder

2 teaspoons salt

2 large onions, chopped

1 x 425 can tomatoes

1 litre water

4 cloves garlic

1.Wash the beans well.

2.Toss the steak in flour mixed with salt and chilli powder.

3.Place all ingredients in the Slow Cooker and stir well.

4.Cover and cook on LOW for 8–9 hours.

Image 18

Contents Instruction Booklet Please retain your instruction book for future use Contents Important Please retain your instruction book for future use Important Safeguards For All Electrical Appliances Your Kambrook Stainless Slow Cooker Using Your Kambrook Slow Cooker Before First UseOperating Instructions High Setting Using The Temperature Control SettingsLow Setting Auto SettingAdapting Cooking Time Beginner’s Guide to Slow CookingTiming Adapting Liquid AmountsBrowning before Slow Cooking Preparing Meat and PoultrySuitable Meat Cuts for Slow Cooking RoastingSuitable Cuts for Roasting Pot RoastingSuitable Cuts for Pot Roasting Preparing Vegetables Preparing Dried Beans PulsesDon’ts Hints and TipsDo’s NeverCare and Cleaning Recipes Recipes Vegetable SoupVichyssoise Cream of Mushroom Soup French Onion SoupSwiss Steak Chilli Con CarneChicken in a Pot Beef in Red WineChicken Marengo Irish StewCoq Au Vin Beef CurryMeatballs in Creamy Mushroom Sauce Chicken ParisienneMeat Loaf Glazed Corned BeefRatatouille Pork & Veal Picnic TerrineScalloped Potatoes Baked PotatoesOld Fashioned Sago Pudding Rice Custard Baked ApplesPoached Pears in Red Wine Bread & Butter PuddingKambrook 12 Month Replacement Warranty

KSC110 specifications

The Kambrook KSC110 is a versatile and efficient kitchen appliance that elevates the art of cooking and food preparation. Aimed at both novice cooks and experienced chefs, this electric multi-cooker simplifies meal preparation, making it an excellent addition to any kitchen.

One of the standout features of the KSC110 is its multi-functionality. This appliance serves as a slow cooker, pressure cooker, and rice cooker, allowing users to prepare a wide range of dishes with ease. Its ability to handle various cooking methods means you can enjoy everything from tender stews to perfectly cooked rice and even quick pressure-cooked meals, all in one unit.

Equipped with a powerful heating element, the KSC110 ensures even cooking and fast heating. Its high-pressure cooking capability significantly reduces cooking time, which is especially beneficial for busy individuals or families. This technology, combined with smart temperature control, results in consistent cooking performance, producing dishes with tender textures and rich flavors.

The KSC110 also boasts an easy-to-use digital control panel. With a user-friendly interface, it allows users to select cooking modes, set timers, and adjust pressure levels with just a few taps. The clear display makes it simple to monitor the cooking progress, ensuring that your meals turn out perfectly every time.

Ease of cleaning is another important aspect of the KSC110. The non-stick inner pot is both removable and dishwasher-safe, making post-cooking cleanup a breeze. This feature is particularly appreciated by busy cooks who want to spend less time on cleanup and more time enjoying their meals.

Safety is a priority for Kambrook, and the KSC110 is no exception. The multi-cooker is designed with several safety features, including a locking lid, pressure release valve, and overheat protection. These built-in safeguards give users peace of mind while cooking under pressure.

In conclusion, the Kambrook KSC110 is a powerful, feature-rich multi-cooker that simplifies meal preparation while delivering excellent results. With its various cooking modes, user-friendly controls, and emphasis on safety, it's an essential tool for anyone looking to enhance their culinary experience. Whether you're slow-cooking a hearty meal or whipping up a quick side dish, the Kambrook KSC110 is designed to meet your cooking needs with convenience and reliability.