Breville BSC300W manual Care & Cleaning, Storage

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Care & Cleaning

cleaning

Before cleaning, switch the temperature control dial to OFF, switch off the Avance Slow Cooker at the power outlet and then unplug.

Always allow the Avance Slow Cooker to cool before cleaning.

To remove stubborn, cooked-on foods in the removable crockery bowl, soften by filling with warm, soapy water and allow to soak for 20-30 minutes. Remove by lightly scrubbing with a soft nylon kitchen brush.

The removable crockery bowl and glass lid can be washed in hot, soapy water using a mild household detergent. Rinse and dry thoroughly.

Do not use abrasive cleaners, steel wool, or metal scouring pads as these can damage the surfaces

The removable crockery bowl and glass lid are dishwasher safe, however care should be taken not to chip or crack the crockery bowl or lid.

The metal housing can be wiped over with a soft damp cloth and then dried thoroughly

Storage

Ensure the Avance Slow Cooker is switched off, cooled and cleaned before storing. Store upright with removable crockery bowl and the lid in position. Do not store anything on top.

CAUTION: DO NOT IMMERSE METAL HOUSING, POWER CORD OR PLUG IN WATER OR ANY OTHER LIQUID AS THIS MAY CAUSE ELECTROCUTION.

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Contents Avance Slow Cooker Contents Congratulations Breville recommends safety first Important safeguards for your Breville Slow CookerImportant Safeguards for ALL Electrical Appliances Know your Breville Avance Slow Cooker Tempered domed glass lidHOW to Slow Cook Operating your Breville Avance Slow CookerBefore the First USE Using the Temperature Control Settings Beginner’s Guide to Slow CookingPreparing meat and poultry Preparing vegetablesHigh Setting Auto SettingLOW Setting Adapting liquid amountsSuitable Meat Cuts for Slow Cooking Suitable Cuts for RoastingPOT Roasting Suitable Cuts for Pot RoastingHints and Tips Hints and tipsDo’s Don’tsCare & Cleaning CleaningStorage Recipes Soups Creamy tomato and lentil soupCajun kumera soup Soups Fiery three bean chowderChicken Barley soup with sugared parsnipsChicken with rosemary lemon and garlic Chicken Chicken cacciatore Chicken with mushroomsBurmese chicken Beef rendangBeef, Pork, Veal & Lamb Gingered lamb currySweet orange pork Lamb shanks in a tomato, pesto sauce Tagine of beefCorned silverside with balsamic plum glaze Moroccan vealEasy osso bucco Lamb shanks with red lentilsVegetarian Chilli con carneChilli bean and vegetable combo Curried pumpkin with spinach Spicy mixed dhalVegetable primavera Chick pea curryAccompaniments DessertsCucumber Raita Pears with chocolate praline creamLemon and lime delicious pudding Chocolate malt self-saucing puddingBreville Customer Service Centre