Sharp R-1506, R-1500, R-1505 Reheat Center Chart, Touch Reheat Center once, Touch Start pad

Page 23

S P E C I A L F E A T U R E S

REHEAT CENTER

REHEAT CENTER automatically computes the correct warming and heating time and microwave power level for foods shown in the chart below.

• Suppose you want to reheat 3 cups of soup.

 

P R O C E D U R E

D I S P L A Y

 

 

1

 

 

 

 

 

 

 

 

 

 

REHEAT

 

RC-

 

 

 

 

CENTER

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Touch REHEAT CENTER once.

 

 

 

 

 

 

 

 

 

 

 

 

2

2

 

 

 

 

 

 

 

RC- 2

 

 

Select desired Reheat

 

 

 

 

Center setting.

 

 

 

 

1

 

 

 

(Ex: touch number pad 2

CUPS

 

 

 

 

 

to select 1 cup of soup.

 

 

 

 

 

 

 

REHEAT CENTER CHART

3

 

 

3

 

2

 

CUPS

 

 

 

 

 

 

 

 

 

 

Repeat touching same number pad 2 to increase quantity to 3 cups. (Ex: touch two more times for 3 cups or hold down until the desired quantity appears.)

4

 

START

 

Touch START pad.

MINUTE PLUS

 

 

 

 

 

 

 

NOTE:

1.To increase quantity, touch same number pad for chosen food until number in display is same as desired quantity. Ex: To increase the quantity for pizza, touch 3 repeatedly.

2.To reheat different foods or foods above or below the quantity allowed on the REHEAT CENTER CHART, use manual operation.

3.Reheat Center can be programmed with More or Less Time Adjustment. See page 28.

F O O D

A M O U N T

P R O C E D U R E

1. Casserole

1-6 cups

Use this pad to reheat refrigerated canned or homemade pasta with sauce

 

 

or other cooked casserole. For room temperature pasta or casserole, use

 

 

Less option (see page 28). For pasta without sauce double the quantity

 

 

per setting. For example, measure 2 cups of cooked noodles and program

 

 

for 1 cup. Cover with lid or plastic wrap. After cooking, let stand, covered, 2

 

 

to 3 minutes.

2. Soup

1-6 cups

Place in bowl or casserole. Cover with lid or plastic wrap. At end, stir, re-cover

 

 

and let stand 1 to 3 minutes.

3. Pizza

1-6 slices

Use this pad to reheat refrigerated leftover pizza. One slice is approximately

 

 

1/8th of a 12 inch pizza or 1/12th of a 16 inch pizza. Place on paper towel.

4. Beverage

.5-2.0 cups

This setting is good for restoring cooled beverages to a better drinking

 

 

temperature. Stir liquid briskly before heating to avoid "eruption."

 

 

Touch number 4 pad for a 0.5 cup increase per touch. Allow to stand

 

 

20 seconds after heating before stirring and drinking.

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Contents 1500, R-1501, R-1502, R-1505, R-1506 Dial 1-800-642-2122 for R C U S T O M E R a S S I S T a N C EDial 1-800-BE-SHARP 237-4277 for Additional Customer InformationN T E N T S N S U M E R L I M I T E D W a R R a N T Y O D U C T I N F O R M a T I O N C a R DP O R T a N T S a F E T Y I N S T R U C T I O N S Wall Construction Unpacking and Examining Your OvenMounting Space Circumstances CUT or Remove the Grounding PIN from the Plug Electrical Grounding InstructionsHood Exhaust Duct Installation Hardware Tools Recommended for InstallationPreparation of the Oven Horizontal Exhaust Outside Ventilation Ventilation System Preparing Oven for InstallationRecirculating NON-VENTED, Ductless Operation Vertical Exhaust Outside Ventilation Mounting Plate Oven InstallationMounting Scale Plate Top Side Cutting Line Mounting Oven to the Wall Checklist for InstallationT I O N a L a C C E S S O R I E S About Food About Your OvenAbout Children and the Microwave About Utensils and CoveringsDoneness signs include About SafetyAbout Microwave Cooking Do not Remove Front of Microwave Rear of Microwave25-26 Control Panel23-24 STOP/CLEAR F O R E O P E R a T I N GTo SET the Clock Manual Defrost To SET Power LevelN U a L O P E R a T I O N Time CookingHOT Water E C I a L F E a T U R E SKeep Warm PopcornTouch Start pad Reheat Center ChartReheat Center Touch Reheat Center onceReheat Center Chart Rice Water Size of casserole dish Cook Center ChartCook Center Ground Meat pad GroundMeat Press Ground Meat pad for AmountDefrost Center Defrost Center ChartH E R C O N V E N I E N T F E a T U R E S FAN HI/LO Audible Signal EliminationDemonstration Mode Light HI/LODo not Remove the Waveguide Cover E a N I N G a N D C a R ECharcoal Filter P L a C I N G P a R T S1500, R-1501, R-1502, R-1505, R-1506 Specification SR V I C E C a L L C H E C K E U L T I M a T E a C C E S S O R Y Reheating ChartBaked Potato Soup, CreamSoup, Clear PizzaVegetable Cooking Chart Poultry Roasting Chart T E S Energia de Cocimiento Variable Oprima TIMER/CLOCKPower Level ocho veces Cocimiento con Alta EnergiaPoultry BONE-IN Ground MeatSTEAKS/CHOPS Fish Poultry BonelessTouch Reheat Center pad Touch TIMER/CLOCK padHigh Power Cooking Variable Power Cooking
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R-1502, R-1506, R-1501, R-1505, R-1500 specifications

The Sharp R-1500, R-1505, R-1501, and R-1506 are part of Sharp's extensive line of microwave ovens, showcasing advanced cooking technologies and user-friendly features that cater to the modern kitchen. These models are designed to provide convenience and efficiency while delivering consistent cooking results.

One of the standout features across these models is the use of Sharp's innovative microwave technology, which ensures even heating and cooking. This is achieved through a combination of advanced microwave distribution systems that help to minimize cold spots common in traditional microwaves. As a result, users can enjoy perfectly cooked meals, whether it's reheating leftovers or preparing a fresh dish.

Each model comes equipped with a variety of cooking presets that simplify meal preparation. These presets are tailored for a range of foods, including popcorn, pizza, vegetables, and baked goods. With just the press of a button, users can automatically adjust the cooking time and power level, making the cooking process intuitive and hassle-free.

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In summary, the Sharp R-1500, R-1505, R-1501, and R-1506 microwave ovens represent a blend of advanced technology, safety features, and user-convenience. They cater to a broad spectrum of cooking needs, from basic reheating to more complex meal preparations, all while maintaining a focus on efficiency and style.