Sharp R-1505, R-1500, R-1501, R-1506, R-1502 manual Press Ground Meat pad for Amount, Entrees

Page 26
15-17

S P E C I A L F E A T U R E S

COOK CENTER CHART (continued)

F O O D

A M O U N T

 

P R O C E D U R E

 

 

GROUND

.3-2.0 lb

Use this setting to cook ground beef or poultry as patties or in a casserole to

MEAT

 

be added to other ingredients. Place patties on a microwave-safe rack and

 

 

cover with wax paper. Place ground meat in a casserole and cover with wax

 

 

paper or plastic wrap. When oven stops, turn patties over or stir meat in

 

 

casserole to break up large pieces. Re-cover and touch START. After cooking,

 

 

let stand, covered, for 2 to 3 minutes.

 

 

 

 

Press GROUND MEAT pad for Amount

 

 

 

Once

0.3 lb

 

 

 

Twice

0.5 lb

 

 

 

 

3 times

1.0 lb

 

 

 

 

4 times

1.5 lb

 

 

 

 

5 times

2.0 lb

 

 

 

You may also choose to enter the weight in tenths of pounds. To program, touch

 

 

GROUND MEAT pad and enter weight by touching the number pads. Ex: touch

 

 

GROUND MEAT pad, then 1and 5for a weight of 1.5 lb. If you attempt to enter

 

 

more or less than the allowed amount,

 

will appear in the display.

 

 

ERROR

 

 

The number pads should be touched within 2 seconds after touching

 

 

GROUND MEAT pad.

 

 

FROZEN

6-17 oz

Use this pad for frozen, convenience foods. It will give satisfactory results for

ENTREES

 

most brands. You may wish to try several and choose your favorite. Remove

 

 

package from outer wrapping and follow package directions for covering.

 

 

After cooking, let stand, covered, for 1 to 3 minutes.

6-8 oz

Touch FROZEN ENTREES once for package weight of 6-8 oz.

 

appear in the display.

6-8

will

9-11 oz

12-14 oz

15-17 oz

Touch FROZEN ENTREES twice for package weight of 9-11 oz. 9-11will appear in the display.

Touch FROZEN ENTREES three times for package weight of 12-14 oz.

. 12-14will appear in the display.

Touch FROZEN ENTREES four times for package weight of 15-17 oz. will appear in the display.

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Contents 1500, R-1501, R-1502, R-1505, R-1506 Additional Customer Information R C U S T O M E R a S S I S T a N C EDial 1-800-BE-SHARP 237-4277 for Dial 1-800-642-2122 forN T E N T S O D U C T I N F O R M a T I O N C a R D N S U M E R L I M I T E D W a R R a N T YP O R T a N T S a F E T Y I N S T R U C T I O N S Wall Construction Unpacking and Examining Your OvenMounting Space Circumstances CUT or Remove the Grounding PIN from the Plug Electrical Grounding InstructionsHood Exhaust Duct Tools Recommended for Installation Installation HardwarePreparation of the Oven Horizontal Exhaust Outside Ventilation Ventilation System Preparing Oven for InstallationRecirculating NON-VENTED, Ductless Operation Vertical Exhaust Outside Ventilation Mounting Plate Oven InstallationMounting Scale Plate Top Side Cutting Line Mounting Oven to the Wall Checklist for InstallationT I O N a L a C C E S S O R I E S About Your Oven About FoodAbout Utensils and Coverings About Children and the MicrowaveDoneness signs include About SafetyAbout Microwave Cooking Front of Microwave Rear of Microwave Do not Remove25-26 Control Panel23-24 STOP/CLEAR F O R E O P E R a T I N GTo SET the Clock Time Cooking To SET Power LevelN U a L O P E R a T I O N Manual DefrostPopcorn E C I a L F E a T U R E SKeep Warm HOT WaterTouch Reheat Center once Reheat Center ChartReheat Center Touch Start padReheat Center Chart Rice Water Size of casserole dish Cook Center ChartCook Center Press Ground Meat pad for Amount GroundMeat Ground Meat padDefrost Center Chart Defrost CenterH E R C O N V E N I E N T F E a T U R E S Light HI/LO Audible Signal EliminationDemonstration Mode FAN HI/LOE a N I N G a N D C a R E Do not Remove the Waveguide CoverP L a C I N G P a R T S Charcoal Filter1500, R-1501, R-1502, R-1505, R-1506 Specification SR V I C E C a L L C H E C K Reheating Chart E U L T I M a T E a C C E S S O R YPizza Soup, CreamSoup, Clear Baked PotatoVegetable Cooking Chart Poultry Roasting Chart T E S Cocimiento con Alta Energia Oprima TIMER/CLOCKPower Level ocho veces Energia de Cocimiento VariablePoultry Boneless Ground MeatSTEAKS/CHOPS Fish Poultry BONE-INVariable Power Cooking Touch TIMER/CLOCK padHigh Power Cooking Touch Reheat Center pad
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R-1502, R-1506, R-1501, R-1505, R-1500 specifications

The Sharp R-1500, R-1505, R-1501, and R-1506 are part of Sharp's extensive line of microwave ovens, showcasing advanced cooking technologies and user-friendly features that cater to the modern kitchen. These models are designed to provide convenience and efficiency while delivering consistent cooking results.

One of the standout features across these models is the use of Sharp's innovative microwave technology, which ensures even heating and cooking. This is achieved through a combination of advanced microwave distribution systems that help to minimize cold spots common in traditional microwaves. As a result, users can enjoy perfectly cooked meals, whether it's reheating leftovers or preparing a fresh dish.

Each model comes equipped with a variety of cooking presets that simplify meal preparation. These presets are tailored for a range of foods, including popcorn, pizza, vegetables, and baked goods. With just the press of a button, users can automatically adjust the cooking time and power level, making the cooking process intuitive and hassle-free.

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The R-1501 model adds additional versatility by including a grill function, allowing users to achieve that perfect crispiness on meats and vegetables. This feature enhances the range of cooking options available, making it suitable for those who enjoy grilling but may not have the outdoor space or equipment.

Lastly, the R-1506 combines the benefits of microwave cooking with user-friendly features such as a digital display and programmable timers. This model is particularly well-suited for busy households, as it allows for quick meal prep without sacrificing quality.

In summary, the Sharp R-1500, R-1505, R-1501, and R-1506 microwave ovens represent a blend of advanced technology, safety features, and user-convenience. They cater to a broad spectrum of cooking needs, from basic reheating to more complex meal preparations, all while maintaining a focus on efficiency and style.