Sharp R-1610, R-1611, R-1612 manual More from Your Microwave, Breakfast BAR Chart

Page 19

S P E C I A L F E A T U R E S

MORE FROM YOUR MICROWAVE

Your oven has 6 convenient pads to assist with meal preparation. There are some foods in the Breakfast Bar and Lunch on the Run that use the sensor. See the

Sensor Cooking information on page 12. For foods not using the sensor, follow the directions in the Interactive Display to enter quantity.

1. BREAKFAST BAR

Breakfast Bar is for preparing popular breakfast foods.

•Suppose you want to use Breakfast Bar to cook 2 servings of hot cereal.

P R O C E D U R ED I S P L A Y

1

Breakfast

 

REPEAT

SELECT

 

TO

FOOD

Bar

 

 

Touch Breakfast Bar pad.

 

2

Breakfast

 

HOT

 

x 3

CEREAL

 

 

Bar

 

 

Touch Breakfast Bar

ENTER

 

OF

NUMBER

 

SERVINGS

pad three more times

 

 

 

 

 

 

 

to select hot cereal.

 

 

 

2

2

PRESS

If you want to cook 2

SERVINGS

START

servings, touch 2 pad.

 

 

3

START

Touch START/Touch On pad.

Touch On

4 After cooking, follow the directions in display.

BREAKFAST BAR CHART

NOTE:

1.Heat rolls/muffins setting has 2 choices. Follow directions in the Interactive Display to choose desired option.

2.Breakfast Bar can be programmed with More or Less Time Adjustment. Touch the Power Level pad once or twice before touching START/Touch On pad. See page 24.

3.Each food has a cooking hint. Touch Custom Help pad when the HELP indicator is lighted in the display.

4.Should you attempt to enter more or less than the allowed amount, an error message will appear in the display.

More or less than the quantity listed in the chart should be cooked following the guidelines in any microwave cookbook.

5.The final cooking result will vary according to the food condition (e.g. initial temperature, shape, quality). Check food for temperature after cooking. If additional time is needed, continue to cook manually.

F O O D

A M O U N T

P R O C E D U R E

1. Scrambled eggs

1 - 9 eggs

For each egg, use 1 teaspoon of butter or margarine and 1 tablespoon

 

 

of milk. Place butter or margarine in dish, measuring cup or casserole

 

 

large enough for the egg to expand. Mix egg and milk together. Pour

 

 

on to butter or margarine in dish. Place in oven and program. When

 

 

audible signals are heard, stir egg mixture moving the cooked portion

 

 

to the center of the dish and uncooked portion to the outside. After

 

 

cooking, stir and let stand, covered, until set. Note that eggs will be

 

 

slightly undercooked when removed from the oven.

2. Bacon

2 - 6 strips

Place bacon on paper plate, lined with paper towel. Bacon should not

 

 

extend over the rim of plate. Cover with another paper towel. Allow

 

 

bacon to stand a few minutes after removing from the oven to com-

 

 

plete the cooking.

3. Hot cereal

1 - 6 servings

Use individual packets or bulk cereal in your favorite variety: oatmeal,

 

 

oat bran, cream of wheat, farina or wheatena.

 

 

Follow package directions for the correct amount of water or milk. To

 

 

prevent boilovers, it is very important to choose a large container

 

 

because microwave cooking of cereal causes high boiling. When

 

 

oven stops, stir and touch START/Touch On. After cooking, stir and let

 

 

stand, covered, for 2 minutes.

 

 

17

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Contents Breakfast Bar Dial 201529-8703 for R C U S T O M E R a S S I S T a N C EDial 1-800-BE-SHARP 237-4277 for Dial 1-800-642-2122 forN T E N T S Ultimate AccessoryO D U C T I N F O R M a T I O N C a R D P O R T a N T S a F E T Y I N S T R U C T I O N S T I O N a L a C C E S S O R I E S P a C K I N G I N S T R U C T I O N SO U N D I N G I N S T R U C T I O N S About Food About Your OvenAbout Children and the Microwave About Utensils and CoveringsWood, straw, wicker About Microwave Cooking About SafetyDoneness signs include Front View Bottom View 12-16 18-19 17-18 19-21 21-22 22-23 6 1 0 / R 1 6 1 1 / R 1 6 1STOP/CLEAR To SET Power LevelF O R E O P E R a T I N G To SET the ClockTurn Using the RackTurntable ON/OFF Manual DefrostSensor Cooking Sensor Reheat ChartSensor Reheat Tables Other Sensor Cooking SettingsSensor Cooking Chart Vege SoftRice Water Size of casserole Sensor Cooking RecipesMakes 8 servings Makes 6 to 8 servings Makes 4 servingsMakes 6 servings Mexican Seasoned PotatoesMore from Your Microwave Breakfast BAR ChartBreakfast BAR IT is not Necessary to Enter Amount Lunch on the RUN ChartLunch on the RUN Soup PressBeef See ONE Dish DinnersONE Dish Dinners Recipes Recipes Serve GroundChicken Dinner Superdefrost Super Defrost ChartCompudefrost Compu Defrost ChartTo Make Beverage Center ChartBeverage Center Repeat SelectMemory Cook More or Less Time AdjustmentH E R C O N V E N I E N T F E a T U R E S Multiple Sequence CookingPress Enter Kitchen TimerTimer Custom HelpWork Light Demonstration ModeTouch on HelpExterior E a N I N G a N D C a R EScrew P L a C I N G P a R T SDhhs Specification SE U L T I M a T E a C C E S S O R Y FCCIs the water in the oven warm? YES no R V I C E C a L L C H E C KTownline Road Peoria, Illinois Cocción DE Potencia Variable Para Programar Memory CookPara Utilizar Memory Cook Cocción DE Alta PotenciaToque el botón One Dish Dinners Toque el botón Lunch on the RunTouch CompuDefrost pad Touch SuperDefrost padCompuDefrost pad 2 more To USE Memory Cook High Power CookingVariable Power Cooking To SET Memory Cook

R-1612, R-1610, R-1611 specifications

The Sharp R-1611, R-1610, and R-1612 are a trio of microwave ovens that showcase Sharp’s commitment to innovation and user-friendly technology. Designed for efficiency and convenience, these models cater to a variety of cooking needs, whether for busy individuals or families seeking to simplify meal preparation.

One of the standout features across these microwave ovens is their sleek and modern design, which allows them to blend seamlessly into any kitchen décor. The compact size makes them perfect for counters with limited space, while their stylish finishes add a touch of elegance. Despite their size, they offer generous interior capacities, making them suitable for everything from reheating leftovers to cooking full meals.

In terms of technology, the Sharp R-1611, R-1610, and R-1612 incorporate advanced microwave cooking systems that ensure even heating and thorough cooking. This is achieved through an intelligent distribution of microwave energy, which minimizes cold spots and enhances overall cooking efficiency. The ovens also feature multiple power settings, enabling users to tailor cooking times and intensities to different food types.

Another notable characteristic is the inclusion of preset cooking functions. These one-touch buttons allow users to prepare popular dishes with ease, from popcorn and baked potatoes to defrosting frozen foods. This feature significantly reduces the guesswork involved in cooking, making the process more straightforward for users of all skill levels.

Additionally, the Sharp R-1610 and R-1611 models incorporate sensor cooking technology. This innovative feature detects steam released during cooking and automatically adjusts cooking time and power levels for optimal results. This not only ensures consistent cooking results but also enhances energy efficiency, making these models environmentally friendly options.

Safety is paramount in any kitchen appliance, and Sharp ensures that these microwave ovens are equipped with robust safety features. Child safety locks prevent accidental use, making them especially suitable for families with young children. Furthermore, the ovens are designed with easy-to-clean interiors and user-friendly controls, allowing for hassle-free maintenance.

In conclusion, the Sharp R-1611, R-1610, and R-1612 microwave ovens deliver excellent performance, user-friendly features, and modern designs. Their advanced technologies, including sensor cooking and preset options, make them versatile cooking aids, ideal for enriching your culinary experience. Whether reheating dinner or preparing a gourmet dish, these microwaves stand out as reliable and efficient kitchen companions.
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