WMF Americas 1400 user manual Responsibilities of the Operator, Warranty Claims

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Safety

Do not expose the coffee machine to frost.

After a break in operation of several weeks we recom- mend running the cleaning mode at least twice.

9.3Responsibilities of the Operator

The coffee machine meets the requirements of EC Low Voltage Directive (LVD) and EMC Directive and bears the CE mark.

The pressure containers are not subject to the EC PED Directive (see Article 1 Paragraph 3.6) as they conform with Article 3 Paragraph 3 of the PED.

The hot water/steam generator is liable to neither notifiable nor approval.

Calculations conform to AD 2000.

Each machine is subjected to a pressure test.

To countries outside of the European Union the currently valid national rules apply.

The operator of such equipment must ensure regular servicing by WMF Customer Service technicians, their agents or other authorised persons and check the safety devices.

The operator shall ensure that electrical equipment and operating facilities are in a fit state - e.g. to BGV 2 [German Accident Prevention Association or equivalent] In order to ensure operational safety of your coffee machine replacement of safety valves after 2 years is advised and boiler replacement after no longer than 6 years. These measures are routinely carried out in the course of servicing by WMF Customer Service.

See

Quick Reference

Daily Cleaning

See

Chapter Servicing

9.4Warranty Claims

During the warranty period of 12 months from transfer of risk, the purchaser has statutory warranty entitlement. WMF shall always be afforded the opportunity ro rectify faults within an appropriate period.

Claims above and beyond the above, in particular dam- age claims as a result of consequential damage are - to the extent that this is legally permissible - excluded.

 

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Contents Coffee machine Congratulations on the purchase of your WMF Coffee Machine Introduction and GeneralTable of Contents Chapter Introduction Chapter OperatingChapter Software Table of Contents Other SettingsChapter Customer Care Chapter Safety Haccp Cleaning ScheduleChapter Maintenance Appendix C Accessories and SparesIntroduction Designation of Coffee Machine PartsIntroduction and General Main Menu is displayed Glossary Dissolved in the waterPersonal identity number Dispense Beverage Switch On Coffee MachineOperating Dispense Milk or Foamed Milk optionalSteam Outlet optional Warming BeverageFoaming Milk Adjust Combi Spout Height Bean Hopper/Product HopperManual Insert/Tablet Insert Coffee Grounds Container Countertop Coffee Grounds Container optionalSwitch Off Coffee Machine Drip TrayReadiness State SoftwareOverview Readiness State Display Touch PadsSoftware Functions Touch Pads Main Menu Menu Control PadsReadiness State Journal TimerBrew Times Toggle Pad optionalMilk and Foam Milk Foam Quality Timer ProgramMain Menu Latte Macchiato Pause IntervalActivate/deactivate timer Timer StateSet Timer To set on/off timesTimer Overview Timer DeleteCopy Day Timer Info Cleaning program Mixer Rinsing Foamer CleaningFoamer cleaning starts DescalingDescaling Stage Descaling with Water TankPreparation Stage Rinse StageDescaling with Constant Water Supply Descaling starts. Duration approx minsSubsequent rinses are from the mains supply Filter Change Rinse FilterCustomer Check-up Setting Recipes and Beverage Button Cup VolumesChange Recipes Button Allocation Boiler TemperatureReset Weigh GroundsWater Hardness/Capacity Display ContrastFilter/Softener Fitted Warm-Up RinseLevel Settings PIN Rights Access ControlLevel Cleaning Enter PINLevel Accounting Delete PINThis level is now PIN-protected Accounting Unit Statistic Read CounterDelete Counter Beverage Buttons Labelling Other SettingsMechanical Settings Set Grind FinenessCleaning Interval Schedule Customer CareGeneral Cleaning Daily CleaningCombi Spout Cleaning Coffee Grounds Container cleaning optional grounds chuteCustomer Care Drip Tray, Housing and Front Panel cleaning Weekly CleaningBrewing unit cleaning Metal surfaces cleaningReinstall the dry brewing unit Never use forceChoc/Topping Mixer Cleaning optional Milk Compartment CleaningRegular Cleaning Water Tank CleaningBean Hoppers Cleaning Product Hopper Cleaning Choc/Topping optional Filter ChangingDescaling Haccp Cleaning Schedule Sterilize the Milk System dailyKeep milk cool Recommendation for Choc/Topping optional Haccp Cleaning Routine MonthMaintenance Coffee Machine MaintenanceServicing Mixer Maintenance Choc Mixer Maintenance ToppingWMF Customer Service Messages and Tips Operating MessagesError/Fault Messages Fault numbers are displayed  Switch on and try again Faults with no Display Scald Hazard SafetyHazards for the User Burn HazardSafety Health hazard Irritation and Scald HazardWarranty Claims Responsibilities of the OperatorNo Warranty is provided WarrantyAppendix a Quick Reference Overview Appendix Quick Reference OverviewQuick Reference OverviewTerms and Conditions of Use and Installation Appendix B Technical DataCoffee Machine Technical Data Appendix Technical DataLess than 50 mm at the back and sides from Appendix C Accessories and Spares Appendix Accessories and SparesAppendix Accessories and Spares Index IndexIndex Subject to technical modification