Range Kleen PSC364GD, PSC484GG, PSC486GL, PSC364GL, PSC366, PSC486GD Introduction, Table of Contents

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INTRODUCTION

The Thermador PROFESSIONAL® Cooktops are built-in units available in a number of configurations. Models PSC486GD, PSC486GL, PSC484GG and PSC484WK feature a gas cooking surface with six sealed burners and a griddle, six sealed burners and a grill, four sealed burners with a griddle and a grill, or four sealed burners with a wok, respectively. Models PSC364GD, PSC364GL, and PSC366 feature a gas cooking surface with four sealed burners and a griddle, four sealed burners and a grill, or six sealed burners. Models P24WK and PSC484WK have a high output WOK burner rated at 30,000 BTU/HR.

IMPORTANT

All Cooktops having less than 12" (305 mm) horizontal clearance between combustible ma- terials and the back edge of the Cooktop must be installed with a Thermador Low Back Back- guard. If more than 12" (305 mm) horizontal clearance exists, a Thermador Island Trim may be used instead of the backguard. Before using the Cooktop, insure that it is equipped with the appropriate Low Back Backguard or IslandTrim. Refer to the Installation Instructions accompany- ing this appliance for more information.

Cooktops are shipped by the factory to operate on natural gas. Verify the type of gas being used at the installation site matches the type of gas used by the appliance.

If the location/job site requires a conversion from one type of gas to another, contact the dealer where the unit was purchased or contact Thermador (800/735- 4328). The field conversion kit for all Professional cooktops (PSC series) isThermador Model CTLPKIT. Field conversion must be done by qualified service personal only.

! CAUTION:

When connecting the unit to propane gas, make certain the propane gas tank is equipped with its own high-pressure regulator in addi- tion to the pressure regulator supplied with the range.The pressure of the gas supplied to the appliance regulator must not exceed 14" (34.57 mB) water column.

TABLE OF CONTENTS

 

Introduction

1

Gas Type Verification

1

SECTION ONE: General Safety Instructions

Safety

2

Precautions

3

SECTION TWO: BeforeYou Begin

 

Before Using Your Cooktop for the First Time

5

SECTION THREE: Description

 

Model & Parts Identification – PSC48

6

Model & Parts Identification – PSC36

7

Model & Parts Identification – P24WK

8

SECTION FOUR: Using the Cooktop

 

Sealed Burners

9

ExtraLow® Burners

10

Electronic Igniter

10

Flame Setting Guidelines

11

Cookware Recommendations

12

Specialty Cookware

13

Surface Burner Cooking Chart

14 – 15

Using the Grill

16 – 18

Grill Cooking Chart

19 – 20

Using the Griddle

21

Griddle Cooking Chart

21

SECTION FIVE:Wok Operation

 

Before Using Prepare Wok

5

Using the Wok

22

Wok Operation

23

SECTION SIX: Care and Maintenance

 

Cooktop and Wok Cleaning Chart

24 – 28

SECTION SEVEN: Before Calling For Service

Do-It-Yourself Maintenance

29

Before Calling For Service

30

Data Rating Plate

30

Warranty

33

TESTED IN ACCORDANCE WITH ANSI Z21.1 CURRENT ISSUE, STANDARD FOR HOUSEHOLD COOKING GAS APPLIANCES. IN CANADA TESTED IN ACCORDANCE WITH CAN/CGA 1.1 DOMESTIC GAS RANGES, CURRENT ISSUE.

Check your local building codes for the proper method of installation. In the absence of local codes, this unit should be installed in accor- dance with the National Fuel Gas Code No. Z223.1 Current Issue and the National Elec- trical Code ANSI/NFPA No. 70 Current Issue or the Can B149 Installation Codes for Gas Burning Appliances and C22.1 Canadian Elec- trical Code Part 1.

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Contents For Residential USE only Care and Use ManualFor Your Safety AvertissementThermador Test Kitchen Consumer Scientists Introduction Table of ContentsSafety Section One General Safety InstructionsCase of an Electrical Failure Precautions Safety Practicesto Avoid Personal Injury Utensils inward so they do not PrecautionsBefore Usingyour Cooktop Forthe Firsttime Before Usingyour Wokthe FirsttimeSection Two BeforeYou Begin Model PSC484GG Model PSC486GL Section Three DescriptionModel PSC484WK Model PSC486GD Burners and GriddleModel PSC364GD Model PSC366Burners Model PSC364GL 4 Burners and Grill Model PSC364GDWok Pan with Lid Wok Trivet AssemblyModel P24WK Key for Model GP24WK and PSC484WKUsingthe Cooktop Control KnobsOperation of the Burners Star Burner Components ExtraLow SettingsOperation of the ExtraLow Burners ExtraLow TechniquesFlame Description Power FailureAutomatic RE-IGNITION Flame HeightCookware Recommendations FLAT-BOTTOM WOK PAN Cooking ChartSpecialty Cookware Canning TipsSee Chart Suggestions on Surface Burner Cooking ChartWe recommend that these foods be stirred occasionally Reignition Using the GrillGrill Automatic Available on some modelsExploded Views and Side View of Grill Cooking on the Grill Usingthe GrillGrill Cooking Chart Food Weight or Control Total Suggested Special InstructionsSetting Cooking Time Tips Meats Preparing the Griddle Griddle Cooking ChartAboutthe Griddle Control KnobAboutthe WOK DescriptionPreparing the WOK PAN Wok Trivet Flat Bottom Pot WOK AssemblyWOK Operation Wok Support RingAbout this Chart Care and MaintenanceCooktop Cleaning Chart Section Six Care and MaintenanceGriddle Grease Tray Cooktop Cleaning Chart Grill Grate/Porcelain Igniters/CeramicSurface Spill Trays Suggested Cleaners Important Reminders Cooktop Part / MaterialTrim Strips Intermittent sparking DO-IT-YOURSELF MaintenanceSection Seven Before Calling for Service Intermittent or Constant Igniter SparkingIf the Burners do not Ignite Before Calling for ServiceCustomer Service Service InformationPage Page Thermador Will Not Pay For WarrantyFull OneYear Warranty Thermador Will Pay For
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