Kenmore 318205342A manual Setting the Slow Cook Feature, Place the food in the oven

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Setting Oven Controls

Setting the Slow Cook Feature

The pad is used to activate this feature. The Slow Cook feature may be used to cook foods more slowly, at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock-Pot. The Slow Cook feature is ideal for roasting beef, pork & poultry. Slow Cooking meats may result in the exterior of meats becoming dark but not burnt. This is normal.

There are 2 settings available, high (Hi) or low (Lo). The low setting is best for cooking foods from 8 to 9 hour time period. The high setting is best for cooking foods from 4 to 5 hour time period. The maximum cook time for the Slow Cook feature is 12 hours unless the oven control has been changed to the Continuous Bake mode. This feature may be used with the additional settings of a Cook Time or a Delayed Start.

Below is a list of preparation and cooking tips you should review for best possible results using Slow Cook:

Completely thaw all frozen foods before cooking with the Slow Cook feature.

When using a single rack, place in position 2 or 3.

Position multiple racks to accommodate size of cooking utensils when cooking multiple food items.

Do not open the oven door often or leave the door open when checking foods. If the oven heat escapes often, the Slow

Cook time may need to extended.

Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown.

Cook times will vary; depending on the weight, fat content, bone & the shape of the food.

Use the recipe’s recommended food temperature and a food thermometer to determine when the food is done.

Preheating the oven will not be necessary when using the Slow Cook feature.

Add any cream or cheese sauces during the last hour of cooking.

 

 

 

Instructions

PRESS

DISPLAY

To Program the Oven to begin baking with the Slow Cook

 

 

 

feature

 

 

 

 

 

1.

Place the food in the oven.

 

 

 

2.

Press

.

 

 

Fig. 1

3.

Press

 

. "SLO" and "Hi" will appear in the display (Fig 1).

 

 

 

 

 

 

 

4. If lo setting is desired, press

again, "Lo" will appear in the

display (Fig. 2).

 

5.Press . The slow cook feature will activate (Fig. 3).

6.If desired, add any Cook Time or Delayed Start settings at this time.

7.To cancel the Slow Cook feature press at anytime.

Fig. 2

Fig. 3

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Contents Kenmore Elite Table of Contents Important Safety Instructions Save these instructions for future reference Your Electric Wall Oven Features At a Glance Wall Oven FeaturesAir Circulation in the Oven Oven Vent LocationArranging Oven Racks Types of Oven RacksOven Control Keypads Control Pad FeaturesFeature Min. Temp. or time Max. temp. or time To set the clock example below for Setting the ClockSetting the Clock InstructionsTo set the Kitchen Timer example 5 minutes Setting Continuous Bake or 12 Hour Energy SavingSetting Kitchen Timer To Set Add 1 Minute FeatureConsumer Defined Control Setting Oven Lockout FeatureSetting Silent Control Operation Operating Oven Lights Setting Temperature Display Fahrenheit or CelsiusSetting Accent Light Example To adjust the Accent light brightnessPreheating to the original temperature Setting Oven ControlsSetting Preheat To set the Preheat temperature for 350FTo set the Bake Temperature to 350F Temperature Visual DisplaySetting Bake Oven Baking Baking Problems and Solutions ChartOff automatically example Bake at 350F for 30 minutes Setting Cook TimeTimed Bake feature When the timed bake finishesWhen the set bake time runs out Setting Delay StartElectric Range Broiling Table Recommendations Setting BroilBroiling Times and Searing Grill if equipped To set the oven to broil at 550FRoasting Rack Instructions if equipped Setting the Food Categories FeaturesTo Set the Food Convection Roast feature at 375F Benefits of Convection BakeImportant things to consider Using and Setting Meat ProbeProper Meat Probe placement To use the meat probe General Convection Bake Instructions Setting Convection BakeTo set the oven for Convection Bake and temperature to 350F Arrange interior oven racks and place food in oven Press Setting Convection Convert featurePress to cancel Convection feature at any time Place the food in the oven Setting the Slow Cook FeatureTo set Warm & Hold to turn on automatically Setting the Warm & Hold FeatureTo set Warm & Hold Star-k.org To Program the Oven to Begin Baking with a stored Recipe To Set the Recipe Recall FeatureRestoring factory default settings Recipe example for a Bake mode at 425CWhat to Expect during Cleaning Self-CleaningSelf-Cleaning Oven Adhere to the following cleaning precautionsFollowing To Start the Self-Clean CycleWhen the Self-Clean Cycle is Completed To start an immediate Self-Cleaning cycle or to set a DelayTo adjust the oven temperature Self CleaningAdjusting Oven Temperature Stopping or Interrupting a Self-Cleaning CycleSurfaces How to Clean General Care & CleaningCleaning Various Parts of Your Oven To Replace Oven Door Care and Cleaning of Stainless Steel Some modelsRemoving and Replacing the Lift-Off Oven Door To Remove Oven DoorTo replace the light bulb Changing the Oven LightChanging the Halogen Oven Light some models Before You Call Solutions to Common ProblemsPoor baking results Corrections. See Adjusting Oven TemperatureSelf-cleaning cycle does not work Cleaning cycle is completedProtection Agreements SU-HOGAR Sears Parts & Repair Service Center