Kenmore PN 318205824A -1012, Electric Range Setting Cook Time, Setting Delay Start with Cook Time

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Setting Oven Controls

Setting Cook Time

Adding a cook duration when baking is beneficial when a recipe requires a specific temperature and period of time to cook. Following the recipe cook time helps insure the best possible results.

Cook Time may be set with the following features:

Preheat

Bake

Conv Bake

Conv Roast

Slow Cook

To set the Cook Time feature

See example below to set the oven for bake, starting immediately at 375°F and then to automatically turn off after

30 minutes:

1.Be sure the clock is set for the correct time of day.

2.Arrange oven rack(s) and place the food in the oven.

3.Press Bake.

4.Press 3, 7, 5.

5.Press Start.

6.Press Cook Time.

7.Enter the desired baking time by pressing 3, 0.

8.Press Start.

Once START is pressed the oven will cook and after 30 minutes automatically shut-off.

When the timed bake finishes:

1.End” and the time of day will show in display. The oven will shut off automatically.

2.The control will beep 3 times. The control will continue to beep 3 times every 30 seconds until Stop is pressed.

Note

To cancel the function, press Stop at any time when setting the control or during the cooking process.

The maximum Cook Time setting is 11 hours and 49 minutes.

After the Cook Time feature has been activated, the display will go back to showing the hour of day. Press the Cook Time keypad to display any remaining cook time.

Dark or dull pans absorb more heat than shiny bakeware resulting in dark or overbrowning of foods. It may be necessary to reduce the oven temperature or cook time to prevent overbrowning of some foods. Dark pans are recommended for pies. Shiny pans are recommended for cakes, cookies or muffins.

Setting Delay Start (with Cook Time)

Adding a cook duration along with specific start time gives the same benefits as the cook time option in addition to controlling exactly when the cooking process will begin and

end.

Delay Start may be set with the following features:

Bake

Conv Bake

Conv Roast

Slow Cook

Clean

To set the Delay Start (with Cook Time) feature

See example below to set the oven with preheating for Bake at 375°F (191°C) for 50 minutes and to automatically start at 5:30:

1.Be sure the clock is set for the correct time of day.

2.Arrange oven rack(s) and place the food in the oven.

3.Press Bake.

4.Press 3, 7, 5.

5.Press Start.

6.Press Cook Time.

7.Enter the desired baking time by pressing 5, 0.

8.Press Start.

9.Press Delay Start.

10.Enter 5, 3, 0.

11.Press Start.

Once START is pressed, the oven will calculate the start time at which the oven will begin heating.

The oven will continue to maintain this temperature for the selected time or until the cooking feature is canceled.

When the timed bake finishes:

1.End” and the time of day will show in display. The oven will shut off automatically.

2.The control will beep 3 times. The control will continue to beep 3 times every 30 seconds until Stop is pressed.

Note

When setting the Delay Start option be sure the correct time of day is set.

To cancel the function, press Stop at any time when setting the control or during the cooking process.

You may choose to use Delay Start with no Cook Time.

Delay start may be set using a 24 hour clock. See setting 12 or 24 hour display modes for more information.

Use caution with the DELAY START (Delayed Timed Bake) features. Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed. Eating spoiled food can result in sickness from food poisoning

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Contents 318205824A KenmoreTable of Contents Important Safety Instructions Important Instructions for Using Your Cooktop Important Instructions for Using Your Oven Your Slide-in Range Features At a Glance Slide-in Range FeaturesAbout the Ceramic Glass Cooktop Setting Surface ControlsAbout the Radiant Surface Elements Locations of the Radiant Surface Elements and ControlsRecommended Settings for Surface Elements Type of Cooking Surface Cooking SettingsTo Operate the Single Surface Elements Important notesPlace correctly sized cookware on the dual surface element Operating the Dual Surface Radiant ElementTo Operate the Dual Surface Element Warmer Zone Temperature Selection Setting Warmer ZoneWarmer Zone Recommended Food Setting Table Food Item To Set the Warmer Zone ControlSurface Cooking Easy to cleanSelecting Surface Cooking Cookware Cookware Material typesOven Vent Location Before Setting Oven ControlsRemoving and Replacing Oven Racks Arranging Oven RacksControl Pad Functions Setting Oven ControlsSetting Kitchen Timer Setting the ClockSetting Continuous Bake or 12 Hour Energy Saving To Set Add 1 Minute FeatureTo Set the Cooktop Surface Feature Setting Oven Lockout FeatureSetting Temperature Display Setting Silent Control OperationSetting Bake Setting PreheatSetting Delay Start with Cook Time Setting Cook TimeTo set the Cook Time feature To set the Delay Start with Cook Time featureBenefits of Convection Bake Setting Convection BakeFor best results To set the Convection BakeSetting Convection Convert Setting Convection RoastTo set the Convection Roast Press Conv RoastTo set the oven to broil Setting BroilSetting Slow Cook Setting WarmTo set Warm To set Slow CookSetting Sabbath Feature Setting the RecipesTo set the oven to record a recipe To recall a recipeTo cancel Sabbath feature Adjusting Oven TemperatureTo adjust the oven temperature higher To adjust the oven temperature lowerBefore Starting Self-Clean Self-Cleaning CycleWhat to Expect during Cleaning Cancel pad. Wait until the oven is coolWhen the Self-Clean Cycle is Completed Self-Clean Time LengthStopping or Interrupting a Self-Cleaning Cycle Door LOCKED, Clean and HOT icons will remain in the displaySurfaces How to Clean Care & Cleaning Cleaning ChartCleaning Various Parts of Your Range Cooktop Cleaning Care & CleaningCooktop Maintenance Removing and Replacing the Oven Door Cooktop Cleaning cont’dTo Remove Oven Door To Replace Oven DoorRemoving and Replacing Storage Drawer Changing Oven LightStorage Drawer Before You Call Solutions to Common ProblemsAvoid Transportation Damage to your Range Baking Problems Causes Corrections Baking Problems and Solutions ChartCooking Information Oven BakingProtection Agreements SU-HOGAR Sears Parts & Repair Service Center