Kenmore 790.7889, 790.7888 manual Setting Convection Bake, Tips for Convection Bake

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Setting Oven Controls

*Setting Convection Bake

Benefits of Convection Bake:

--Some foods cook up to 25 to 30% faster, saving time and energy. --Multiple rack baking.

--No special pans or bakeware needed.

Setting Convection Bake

The CONY BAKE B,ko.... pad controls the Convection Bake feature. Use

_J

the Convection Bake feature when cooking speed is desired. The oven can be programmed for Convection Bake at any temperature between 300 ° F (149 ° C)to 550 ° F (288 ° C).

Air circulation of Convection Cooking

Fig. 1

Convection baking uses a fan to circulate the oven'sheat evenly and continuously within the oven (See Fig. 1). This improved heat distribution allows for even cooking and excellent results using multiple racks at the same time. Foods cooked on a single oven rack will generally cook faster and more evenly with Convection Bake. Multiple oven rack cooking may slightly increase cook times for some foods, but the overall result is time saved. Breads and pastries brown more evenly.

Tips for Convection Bake

1.Time reductions will vary depending on the amount and type of food to be cooked. Cookies and biscuits should be

baked on pans with no sides or very low sides to allow heated air to circulate around the food. Food baked on pans with a dark finish will cook faster.

2.Preheating is not necessary when cooking casseroles with Convection Bake.

3.When using Convection Bake with a single rack, place oven rack in position 3 or 4. If cooking on multiple racks, place the oven racks in positions 2 and 5 (with 2 oven racks) and in the 1,4, and 6 positions (with 3 oven racks-See Fig. 1).

4.Cakes have better results when baked using the BAKE B.k_pad.

INSTRUCTIONS

PRESS

DISPLAY

To set the oven for Convection Bake and

temperature to 350°F:

1.Arrange interior oven racks and place food in oven (See Fig. 1).

2.Press Boko.... . "CONY BAKE" will flash and "350 °" will appear in

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the display (Fig. 2).

3. Press _.

"CONY BAKE" and the oven temperture will

appear in the display. A beep will sound once the oven temperature is reached (See Fig. 3).

Note: Please allow the convection fan 6 minutes to activate. When

the convection fan activates, a rotating fan icon will appear in the display (See Fig. 3) This rotating fan icon indicates when the convection fan is operating.

Fig. 3

Press _ to stop Convection Bake or cancel Convection Bake at

any time.

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Contents Gas Contents Product Record Important Safety instructions Do not try to light any applianceImportant Instructions for Using Your Cooktop Grounding instructions Important Safety NoticeConversion to Liquefied Petroleum Gas or L.P. Gas Master Protection Agreements Acuerdos de protecci6nRange Features Your Gas Range Features includeTypes Oven Racks Before Setting Oven ControlsRemoving Replacing Oven Racks Baking Layer Cakes with 1 or 2 Oven RacksSetting Surface Controls Setting Surface ControlsOperating the Gas Surface Burners Setting Surface Controls contd Setting Proper Surface Burner Flame SizeSurface Cooking Using the Griddle some modelsTo Set the Cooktop Lockout Feature some models Care of the GriddleOven Control Functions Wo.mMinimum & Maximum To set the clock example below for Setting Oven ControlsSetting the Clock Changing between 12 or 24 hour time of day displayTo set the Kitchen Timer example for 5 minutes Setting Continuous Bake or 12 Hour Energy SavingSetting Kitchen Timer To cancel the Kitchen Timer before the set time hasSetting Temperature Display m Fahrenheit or Celsius Setting Oven Lockout FeatureTo activate the Oven Lockout feature To reactivate normal oven operationFeature. The Silent Control Setting Silent Control OperationDelay Start Flex Clean INSTRUCTiONSTo change Preheat temperature while oven is Setting PreheatTo set the Preheat temperature for 350F Preheating example changing from 350 to 425FSetting Bake To set the Bake Temperature to 350FSetting Timed Bake Instructions Press DisplayDelay Start @@@To set the oven to broil at the default setting 550F 1st sideTo set the oven for Convection Bake Temperature to 350F Setting Convection BakeTips for Convection Bake Setting Convection Roast Roasting Rack Instructions some modelsTo set the Convection Convert feature To Set Add 1 Minute FeatureTo Set the Recipe Recall Feature Setting the Slow Cook Feature CookALL Other Keypads To set Warm & Hold to turn on automatically Setting the Warm & Hold TM FeatureTo set Warm & Hold To turn ON/OFF the Oven LightTo Operate the Warmer Warm Ready Drawer Setting Warmer Drawer ControlsWarmer Warm & Ready TM Drawer Temperature Selection To Set the Warmer Warm & Ready TM Drawer ThermostatSetting Warmer Warm & Ready TM Drawer Warmer Warm & Ready TM Drawer Indicator Light some modelsSelf-Cleaning Self=Cleaning OvenNumber pads When the Self=Clean cycle is done Stopping or Interrupting a Self=Cleaning cycleTo adjust Oven temperature Higher Adjusting Oven TemperatureTo adjust the oven temperature lower Cleaning the Cooktop General Care & CleaningSurfaces Special Door Care Instructions Removing and Replacing the Lift-OffOven DoorChanging the Oven Light Cleaning the Cooktop well areas, burner caps & burner heads Cooktop burner headBefore You Call Self-Cleaning Cycle does not work Recipes for Slow Cook Slow Cook Turkey Breast 1 turkey breastPage Canada MY-HOMEYou r Home Call anytime, day or night U.S.A. and Canada

790.7888, 790.7889 specifications

The Kenmore 790.7889 and 790.7888 represent a significant advancement in home cooking technology, elevating the culinary experience for both novice cooks and experienced chefs alike. These sophisticated ranges combine a sleek design with modern features that ensure reliability, efficiency, and convenience.

At the heart of the Kenmore 790.7889 and 790.7888 models is a powerful convection cooking system. This technology circulates hot air throughout the oven, allowing for even cooking and baking. This feature is particularly beneficial when baking multiple trays of cookies or roasting large cuts of meat, ensuring that every dish comes out perfectly cooked, regardless of its position in the oven.

Another standout feature is the dual fuel capability of these models. The 790.7889 and 790.7888 offer a combination of a gas cooktop with an electric oven. This design provides precise temperature control and instant heat on the stovetop while utilizing the superior baking performance of an electric oven. Home cooks can enjoy the best of both worlds, allowing for versatile cooking methods that enhance meal preparation.

The cooktop itself is equipped with several burners that vary in size and power, accommodating everything from a gentle simmer to rapid boiling. The high-output burners can generate intense heat for quick cooking, while lower settings allow for delicate sauces. The smooth surface makes cleaning easy, and the durable construction stands up to daily use.

In terms of design, the Kenmore 790.7889 and 790.7888 feature a modern aesthetic, which fits seamlessly into any kitchen decor. The stainless steel finish not only enhances the overall appearance but also provides durability and easy maintenance. The intuitive control panel and digital display simplify operation, allowing for precise adjustments and easy monitoring of cooking times and temperatures.

Safety is also a priority, with features such as automatic shut-off and control lock, ensuring peace of mind during use. The large oven capacity accommodates family-sized meals, making these ranges ideal for gatherings and celebrations.

Overall, the Kenmore 790.7889 and 790.7888 ranges combine cutting-edge technology with practical features, delivering an exceptional cooking experience that meets the demands of today’s busy kitchens. With a focus on performance, efficiency, and design, they are perfect for anyone looking to elevate their cooking skills and create delicious meals with ease.
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