Kenmore 790.9270, 790.9290, 790.9280 manual Important Instructions for Using Your Oven

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Important Safety Instructions

NEVER cover any slots, holes or passages in the oven bottom or cover an entire oven rack with materials

such as aluminum foil. Aluminum toll linings may trap heat,

causing a fire hazard.

DO NOT LEAVE CHILDREN ALONE m children should not be left alone or unattended in the

area where appliance is in use. They should never be allowed to sit or stand on any part of the appliance, including the storage drawer, lower broiler drawer, warmer

drawer or lower double oven.

Do not store items of interest to children in the cabinets above a range or on the backguard of the range. Children climbing on the range to reach items could be seriously injured.

Do not heat unopened food containers buildup of pressure may cause container to burst and

result in injury.

Important Safety Notice

The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.

IMPORTANT INSTRUCTIONS FOR USING YOUR

OVEN

DO NOT TOUCH SURFACE HEATING UNITS, OR SURFACE COOKING ELEMENTS, AREAS NEAR THESE SURFACE HEATING UNITS, OR INTERIOR SURFACE OF THE OVEN. Both surface heating and oven heating elements may be hot even though they are dark in color. Areas near surface cooking units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials touch these areas until they have had sufficient time to cool. Among these areas are the cool< top, surfaces facing the cool< top, the oven vent openings and surfaces near these openings, oven door and oven door window.

Wear proper apparel -- loose-fitting or hanging garments should never be worn while using the

appliance. Do not let clothing or other flammable materials contact hot surfaces.

DO NOT USE WATER OR FLOUR on grease fires m smother the fire with a pan lld, or use baking soda, a dry chemical or foam=type extinguisher.

When heating fat or grease, watch if closely. Fat or grease may catch fire if allowed to become too hot.

Use dry potholders m moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholders touch hot heating elements. Do not use a towel or other bulky cloth instead of a pothoider.

Protective Liners = DO NOT USE

ALUMINUM FOiL to llne the oven bottom. Only use aluminum foil as recommended in this manual. Improper installation of these liners may result in risk of electric shock, or fire.

Use care when opening oven door, warmer drawer or lower oven door = Stand to the side of the range when opening the door of a hot oven. Let hot air or steam escape before you remove or replace food in the oven.

Keep oven vent ducts unobstructed. The oven vent is located below the backguard. Touching the surfaces in this area when the oven is operating may cause severe burns. Also, do not place plastic or heat-sensitive items on or near the oven vent. These items could melt or

ignite.

Placement of interior oven racks. Always place oven racks in desired location while oven is cool. If rack must

be moved while oven is hot use extreme caution. Use potholders and grasp the rack with both hands to reposition. Do not let potholders contact the hot heating elements in the oven. Remove aii utensils from the rack before moving.

*Do not use the broiler pan without its insert. The broiler pan and its insert allow dripping fat to drain and be kept away from the high heat of the broiler.

*Do not cover the broiler insert wlfh aluminum foil. Exposed fat and grease could ignite.

Save these instructions for future reference.

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Contents Ien Contents Read all instructions before using this appliance Install anti=tlp device packed with rangeDefinitions Save these instructions for future referenceImportant Instructions for Using Your Oven Result in injury Important Safety NoticeIMPORTANT iNSTRUCTiONS for Using Your Important Safety InstructionsINSTRUCTiONS for Ceramic IMPORTANT iNSTRUCTiONS for Cleaning Serial Plate LocationProduct Record IMPORTANT iNSTRUCTiONS for SelfBefore Setting Oven Controls Removing, replacing and arranging racksTypes of oven racks Air circulation in the ovenBefore Setting Surface Contro Using proper cookwareBefore Setting Surface Controls Element On & Hot Surface indicator lightsAbout the ceramic glass cooktop About the radiant surface elementsHome Canning Turbo Boil feature some modelsTypes of cooktop surface elements Radiant surface element settings Setting Surface ControlsSingle radiant surface elements all models Setting Surface Contro Dual radiant surface element some modelsTriple radiant surface element some models Push in and turn the surface control knob clockwise toSetting wormer zone control Wclrm & Recldy TM Zone some modelsOven Control Functions Oven control keypadsSetting Oven Controls Setting ClockHour Energy Saving feature Add I MinuteChanging oven temperature display Setting Oven LockoutSetting silent or audible control mode To activate the oven lockout feature350F Setting Preheat350F Setting Cook Time Setting Delay StartCony Bake some models Convection Bake some models Suggestions for Convection bakingConv Convert some models Cony Roast some modelsSuggestions for Cony Roast Broil SuggestedUsing AirGuard TM feature Setting Oven Controls Slow CookExample to set Slow Cook Warm & Hold TM Recipe RecallAdjusting Oven Temperature Recipe Recall contdOperating oven light Important noteSabbath Feature for use on the Jewish Sabbath & Holidays InstructionsFeature active OffSetting Warmer Drawer Control Warmer drawer recommended settingsArranging warmer drawer rack positions Warmer drawer recommendedWarmer drawer Indicator Light Setting warmer drawerIndicator light To set warmer drawerFlex Clean Read before starting Flex CleanSetting Flex Clean Example to set Flex Clean to start immediatelyWhen Flex Clean is finished Delayed Start Flex CleanIf it becomes necessary to stop Flex Clean when active Care & Cleaning Cleaning recommendation tableCooktop maintenance Cooktop cleaningDo not For light to moderate soilAluminum foil and utensils General cleaningReplacing oven light Removing and replacing the lift-off oven door Special door care instructionsTo common problems ProblemSolution Before You Call SobfionsBefore You Call Solutions to common problems ProblemSolutionBefore You Call Solutions to common problems Protection Agreements Sears Parts&RepairServiceCenter Call anytime, day or night U.S.A. and Canada

790.9280, 790.9270, 790.9290 specifications

The Kenmore 790 series, encompassing models 790.9290, 790.9270, and 790.9280, represents a pinnacle of innovation in kitchen appliances, specifically designed for the modern home chef. Each model boasts a plethora of features that cater to both novice cooks and seasoned culinary experts alike, ensuring a versatile cooking experience.

One of the standout characteristics of these Kenmore models is their advanced cooking technology. Each stove in the series is equipped with precise temperature controls that allow users to achieve consistent cooking results, eliminating the guesswork often associated with traditional cooking methods. The models also feature an intuitive digital display that streamlines both settings adjustment and monitoring cooking progress.

The Kenmore 790.9290, 790.9270, and 790.9280 are designed with powerful heating elements. Each model offers a combination of gas and electric cooking options, allowing users to choose their preferred cooking method. The electric burners heat up quickly and evenly, while the gas burners offer instant flame adjustments for precision cooking. This flexibility ensures that users can tackle a variety of recipes with ease.

Another prominent feature across the Kenmore 790 series is the spacious oven design. Each model includes multiple racks and a sizable cooking chamber, enabling users to cook multiple dishes simultaneously. The ovens are also equipped with various cooking modes, including bake, broil, and convection options, which enhance cooking efficiency and flavor.

Safety is paramount in the design of these appliances. The Kenmore 790 models come with features such as flame failure safety devices that automatically shut off the gas if the flame goes out, as well as child lock controls, ensuring peace of mind for families. Additionally, the ovens are designed to include auto shut-off timers, preventing overcooking incidents.

Cleaning convenience is yet another highlight of the Kenmore 790 series. These models incorporate self-cleaning capabilities, making maintenance simple and hassle-free. The smooth surface design also allows for easy wipe-downs, thus prolonging the appliance's aesthetic appeal.

In summary, the Kenmore 790.9290, 790.9270, and 790.9280 models are characterized by their powerful heating elements, advanced cooking technology, spacious ovens, safety features, and ease of cleaning. These appliances not only enhance cooking performance but also reflect the innovation and quality that Kenmore is known for in the realm of kitchen appliances. Whether it's a home-cooked meal for family or an elaborate dinner party, these stoves provide the functionality and reliability needed in any culinary endeavor.
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