Kenmore 790.4107 manual Oven Baking

Page 36

Before You Call (Solutions to Common Problems)

Oven Baking

For best cooking results, heat the oven before baking cookies° breads° cakes° pies or pastries° etc. There is no need to preheat the oven for roasting meat or baking casseroles.

The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.

Baking Problems and Solutions Chart

BAKING

CAUSES

PROBLEMS

Cookies and biscuits ° Cookies and biscuits put into the

burn on the bottom,oven before the preheating time is completed.

*Oven rack overcrowded.

CORRECTIONS

°Allow oven to preheat to the selected temperature before placing food in oven.

*Choose pan sizes that will permit 5.1cm to 10.2cm (2" to 4") of air space on all sides when placed in the oven.

 

Dark

pan

absorbs

heat

too fast.

Use a

medium-weight

aluminum baking

sheet.

Cakes too dark on fop

* Cakes

put

into the

oven

before

° Allow

oven to

preheat

to the selected

temperature

or bottom.

preheating

time is completed.

before

placing

food

in the oven.

 

°Rack position too high or low. * Use proper rack position for baking needs.

° Oven too hot.

° Set oven temperature 25°F/12°C lower than

 

recommended.

Cakes not done in the * Oven too hot. center.

° Set oven temperature 25°F/12°C lower than

recommended.

Cakes not level.

Foods not done when cooking flme is up.

* Incorrect pan size.

. Pan not centered in oven.

*Range not level.

°Pan too close to oven waft or rack overcrowded.

°Pan warped.

Oven too cool.

Oven overcrowded.

Oven door opened too frequently.

°

Use

pan

size suggested

in

recipe.

 

°

Use

proper rack

position

and

place

pan so there is

 

5.1cm to

10.2cm

(2" to 4")

of

space

on aii sides of pan.

*Place a marked glass measuring cup filled with water on the center of the oven rack. If the water level is

uneven° refer to the installation instructions for leveling the range.

°Be sure to allow 5.1cm to 10.2cm (2" to 4") of clearance on aii sides of each pan in the oven.

°Do not use pans that are dented or warped.

*Set oven temperature 25°F/12°C higher than suggested and bake for the recommended time.

°Be sure to remove aii pans from the oven except the ones to be used for baking.

°Open oven door only after shortest recommended baking time.

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Contents English / EspaKol Models/Modelos Color numbe% nOmero de colorContents Read all instructions before using this appliance InstallationElectrical Code ANSI/NFPA No.70 USA or CSA Do not store items of interest toUse Care When Opening an Oven Door or Do Not Neat Unopened Food ContainersClean Ventilating Hoods Frequently--Grease Protective liners--DO not USE AluminumFeatures at a Glance Your Range IncludesBefore Setting Oven Controls Oven Vent LocationTypes of Oven Racks Air Circulation in the OvenSurface Cookware Recommendations Selecting Surface Cooking CookwareCookware Material types Before Setting Surface Controls About the Ceramic Glass CooktopAbout the Radiant Surface Elements Turbo Boil Surface ElementAvailable Power Level Settings Sabbath Feature Sb MessageHot Element Indicator Message HE Cooktop Display WindowsSetting Surface Controls Setting TypeSingle Radiant Element To Operate the Single Radiant Surface ElementsExpandable Radiant Element To Operate the Expandable Radiant ElementMinimum & Maximum Control Settings Oven Control FunctionsRecommended Rack Position for Broiling Baking RoastingSetting Clock at Power Up To Set Add 1 Minute FeaturePreheat Temperature Display Setting Oven LockoutSetting Oven Controls Setting bakePreheat BakeDelay Start with cook time Cook TimeSetting Oven Controls Convection BakeConvection Convert For best resultsPress Conv Convert Weight Convection RoastPork Maximum 550F / 288C Benefits of convection roastSetting Broll BroilCook flme Or 4thCakes Breads Warm & Hold TMProper probe placement Meat ProbeTo Set Meat Probe Indicator light Meat Probe cantdAirGuard TM To Set Meat ProbeSlow Cook Recipe RecallSabbath Mode Cancelling Sabbath modeExample below shows how to cancel the Sabbath mode Star=k.orgWarmer drawer indicator light Warm & Ready TM DrawerWarmer Drawer Controls To set warmer drawerWarmer Drawer Settings Warmer drawer recommended food settingsProof Bread Setting Clock Adjusting Oven TemperatureSetting Silent Control Operation Setting 12hr Energy Saving ModeBefore Starting Self-Clean Hand Clean DoorWhat to Expect during Cleaning Remove any excessive spillovers in the oven cavitySelf-Cleaning Cycle Flex Clean CyclePress Flex Clean Press Delay StartCare & Cleaning Cooktop Maintenance Cooktop CleaningDo not For light to moderate soilCooktop Cleaning contd Replacing the Halogen Oven LightDo not use the followlng on the cookfop HalogenRemoving and Replacing the Oven Door To Replace Oven DoorRemovincj and Replacincj the Drawer To Remove the Drawer Remove the drawer and repeat steps thruOven Baking Faulty installation Entire oven does not operate Oven smokes excessively Protection Agreements Master Protection AgreementsYour Home Our Home

790.4107 specifications

The Kenmore 790.4107 is a versatile and efficient range that has become a popular choice among home cooks looking to enhance their kitchen experience. This model is particularly known for its blend of advanced cooking technologies and user-friendly features, making it accessible for both novice cooks and seasoned chefs alike.

One of the standout features of the Kenmore 790.4107 is its five-burner cooktop, which provides ample cooking space for multiple pots and pans. The burners include a powerful high-heat burner, ideal for tasks like quickly boiling water or searing meat, as well as a simmer burner for delicate sauces and stews. The cooktop also features a continuous grating surface, allowing for easy movement of pots and pans across the burners without the hassle of lifting them.

The oven of the Kenmore 790.4107 is equipped with a spacious capacity, providing ample room for multiple dishes to be cooked simultaneously. It offers a variety of cooking modes, including conventional baking, broiling, and even a convection feature that circulates hot air for more even cooking results. This convection technology is particularly beneficial for baking, as it helps to create perfectly risen cakes and evenly browned cookies.

Another notable characteristic of this range is its self-cleaning option. This feature allows users to maintain their oven's cleanliness with minimal effort. By utilizing high temperatures to burn away food residue, the self-cleaning function ensures the oven remains in top condition without the need for harsh chemical cleaners.

The Kenmore 790.4107 also includes a digital display and intuitive controls, making it easy to set temperatures and timers. This modern interface enhances the overall cooking experience by allowing users to make adjustments with precision. Additionally, the range is equipped with safety features such as an oven lock and a flame failure device, providing peace of mind while cooking.

Design-wise, the Kenmore 790.4107 boasts a sleek and modern stainless-steel finish, ensuring it fits seamlessly into any contemporary kitchen aesthetic. Its durable construction promises longevity and reliability, making it a worthwhile investment for those seeking a high-performing cooking appliance.

In conclusion, the Kenmore 790.4107 is a well-rounded range that meets the needs of diverse cooking styles. Its combination of advanced cooking technologies, flexible burner configurations, user-friendly features, and modern design makes it an excellent choice for anyone looking to elevate their culinary adventures. Whether baking, broiling, or simmering, this range is designed to deliver outstanding results in the kitchen.
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