Sanyo ECJ-S35K, ECJ-S35S instruction manual HOW to Cook Rice, Press COOK/START button to cook

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Example: With 13 minutes remaining time.

HOW TO COOK RICE

5 Press COOK/START button to cook.

¥ The COOK lamp lights and begins cooking. The DISPLAY PANEL will show the current time.

¥Do not press COOK/START button without the Inner Pot properly placed in the main unit.

¥Be aware that if the COOK/START button is accidentally pressed without

the Inner Pot in place, the heating element will temporarily become very hot.

¥ Make sure the COOK lamp is lit.

¥ If the COOK lamp is not on, press the KEEP WARM/OFF button to cancel cooking. Press the MENU button to reselect the menu and press the COOK/START button again.

¥ The remaining cooking time until rice is done will be displayed beginning from 13 minutes. (For QUICK course, it will be 8 minutes prior to the completion.

For "PORRIDGE" "DOL SOT BI BIM BAB" course, 5 minutes prior to the completion.)

6 Stir the rice before serving. Cooked rice can be kept warm for up to 12 hours.

¥ Once the cooking is completed, the COOK/START lamp goes off. Then the KEEP WARM lamp will light and the unit will automatically switch operation to keep the rice warm.

¥ The DISPLAY PANEL will show the elapsed warming time.

¥ Do not keep rice warm for more than 12 hours as rice may develop an odor, turn yellow, or dry out.

¥Do not unplug unit while in KEEP WARM mode.

¥Porridge cannot be kept warm. When porridge is cooked, the KEEP WARM

lamp will flash. Do not keep porridge warm, as it tends to become gluey.

¥ Do not use KEEP WARM for mixed rice, dol sot bi bim bab, brown rice, sweet rice or sprouted brown rice as they may begin to deteriorate or develop an odor.

¥Slight scorching may form on the bottom of the Inner Pot.

¥Make sure to press KEEP WARM/OFF button and unplug the power cord after use.

If this is not done, the unit will enter the KEEP WARM mode when it is plugged in next time.

¥Do not reheat cold rice as this may cause the rice to develop an odor.

HOW TO COOK RINSE-FREE RICE

¥Fill the Inner Pot with water, up to the appropriate RINSE-FREElevel. Place the Inner Pot into the main unit.

¥Select RINSE-FREEfrom the menu, then begin cooking.

HOW TO COOK SPROUTED

BROWN RICE

¥Mix washed white rice with sprouted brown rice.

¥White rice to Sprouted Brown rice ratio: 2 cups of White rice to 1 cup of Sprouted Brown rice is the ideal ratio. Adjust the amount of rice based on personal preferences.

¥Fill the Inner Pot with water up to the appropriate SPROUTED level. Place the Inner Pot into the main unit.

¥Select SPROUTED from the menu, then begin cooking.

HOW TO COOK

MIXED/SWEET RICE

¥Wash rice and let sit until right before cooking.

¥Mix all ingredients in a bowl.

¥Excess ingredients may cause the rice to cook improperly.

¥Use of seasonings when cooking rice causes the rice to burn more easily.

¥Up to 4 cups of mixed rice or sweet rice can be cooked.

¥Fill the Inner Pot with all ingredients up to the appropriate MIXED or SWEET level.

Place the Inner Pot into the main unit.

¥Select MIXED from the menu, then begin cooking.

¥After cooking rice mixed with other ingredients, a slight odor may remain. Wash the Inner Pot and Inner Lid thoroughly after each use.

WATER MEASUREMENT

GUIDELINES FOR PORRIDGE

Quantity

Porridge Water Level

of Rice

Regular

Soft

 

 

 

 

 

0.5 cup

Up to

Up to

Ò0.5Ómark

Ò1Ó mark

 

1 cup

Up to

 

 

 

Ò1Ó mark

 

 

 

 

 

 

 

HOW TO COOK BROWN RICE

¥Wash brown rice and let sit for an hour.

¥Up to 4 cups of brown rice can be cooked.

¥Fill the Inner Pot with water up to the appropriate BROWN level. Place the Inner Pot into the main unit.

¥Select BROWN from the menu, then begin cooking.

¥For more delicious results with brown rice, soak the rice in water for an hour or more before cooking.

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Contents Rice Cooker Table of Contents Important Safeguards Precautions Allow to Cool off Wall Names and Function of Parts Steam Vent & LID ReleaseBUILT-IN Lithium Battery HOW to SET the ClockPower Failure While the Unit is in Operation 3Press HRS and MIN to set the correct timeAccurately measure the rice, then wash it Plug in power supply cord and select MenuAttach the Inner Lid and close the Outer Lid HOW to Cook Rice Press COOK/START button to cookPress the HRS and MIN buttons to set the time of completion After selecting a MENU, press the Timer buttonCheck the current time Press the COOK/START buttonSelect Menu and press PRE-SOAK HOW to USE PRE-SOAKHOW to Cook DOL SOT BI BIM BAB Press MIN buttons and select the time for it5After buzzer rings again, let the stuff turn inside out Select the menu Bread4Buzzer rings and the fermentation finishes 6Buzzer rings again and it finishes making breadHeating Element and Temperature Sensor Cleaning and MaintenanceSpecifications Main Body and Outer LIDSymptom Possible Cause Warranty Application

ECJ-S35S, ECJ-S35K specifications

The Sanyo ECJ-S35K and ECJ-S35S rice cookers are excellent appliances designed to elevate the rice cooking experience with advanced features, innovative technologies, and exceptional performance. Known for their efficiency and versatility, these models cater to both casual cooks and culinary enthusiasts.

One of the standout features of the Sanyo ECJ-S35K and ECJ-S35S is their microcomputer-controlled cooking system. This technology allows for precise temperature control and optimal cooking times, ensuring that rice is cooked to perfection each time. The cookers are equipped with various cooking settings, including options for different rice types, such as white, brown, and mixed rice, making them suitable for a wide range of culinary preferences.

Another noteworthy characteristic of these rice cookers is their inner pot. Made from high-quality materials, the pot provides even heat distribution, which is crucial for consistent cooking. The non-stick surface facilitates easy cleanup, while the detachable design ensures convenience when washing.

The Sanyo ECJ-S35K is particularly known for its capacity, which holds up to 1.9 liters of uncooked rice. This makes it ideal for families or gatherings, allowing for the preparation of large quantities with ease. Meanwhile, the ECJ-S35S model features a sleek stainless steel finish that adds a modern touch to any kitchen countertop.

Both models come equipped with a timer function, enabling users to set the cooker to start cooking at a designated time, which is perfect for busy individuals. Additionally, the keep-warm function maintains the temperature of cooked rice for hours without compromising its quality, ensuring that meals are ready when needed.

Safety features are also a priority in these rice cookers. The cool-touch exterior reduces the risk of burns, while built-in protection against overheating provides peace of mind during use.

In summary, the Sanyo ECJ-S35K and ECJ-S35S rice cookers stand out for their microcomputer-controlled cooking technologies, durable inner pots, generous capacities, ease of use, and safety features. These appliances not only streamline the cooking process but also deliver delicious results, making them a valuable addition to any kitchen. Whether you're preparing a simple weeknight meal or a festive gathering, these rice cookers will meet your needs and exceed expectations with their reliability and performance.
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