Breville BRC200 Models manual Rice variations

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rice variations

Savoury Rice

Prepare rice in the Rice Cooker as specified, substituting all the water with the same quantity of chicken, beef, fish, or vegetable stock.

Sweet Rice

Prepare rice in the Rice Cooker as specified substituting half the water with apple juice, orange juice or pineapple juice. Cooking rice with milk or cream is not recommended as it will burn onto the bottom of removable cooking bowl.

Saffron Rice

Add ¼ teaspoon of saffron powder or 2 saffron threads to every 2 cups of water. Use white rice cooking tables. Mix well.

Arborio Rice

Arborio rice is short round-grained pearly rice often used for Italian risotto cooking. Use brown rice cooking tables.

Jasmine Rice

Jasmine rice is fragrant long grain rice. Use white rice cooking tables.

Basmati Rice

Basmati rice is an aromatic long grain rice. Use white rice cooking tables.

Wild Rice

It is not recommended to cook wild rice alone in the Rice Cooker as it requires a substantial amount of water. It is possible to cook wild rice as a blend with white or brown rice.

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Contents Suits all BRC200 models On the purchase of your new Breville Set & Serve CongratulationsContents Breville recommends safety first Important safeguardsImportant Safeguards for ALL Electrical Appliances Your Breville Set & Serve Know‘Cook’ and ‘Warm’ lights Know Your Breville the set & serveOperating Operating Your rice cooker How to cook riceOperating Your Breville the Set & Serve Page For your Breville the Set & Serve Rice Cooking TablesSuggestions & tips Rice cooking tablesRice Variations Rice variations Your Breville the Set & Serve SteamingSteaming Hints & Tips Steaming vegetables Hints & TipsSteaming poultry Steaming fish and seafoodSteaming dumplings Care & Cleaning Care & Cleaning Recipes Vegetarian Capsicum fetta and olive rice saladOriental wild rice salad Tomato and zucchini risotto Turkish pilafRisotto al funghi Cheese risotto with garlicPeanut sauce Warm gado gadoChicken Chicken, basil Tomato risottoSmoked chicken and eggplant Risotto Chicken Seafood Steamed chicken breast with ginger and spinachSeafood paella Recommended usage Seaweed rolls Sushi riceSteamed salmon fillets with tomato and basil salsa Steamed whole snapper with ginger and shallotsDessert Wild berry riceTropical Mango rice Page Page Australian Customers New Zealand Customers Mail PhoneFax