Zanussi ZDQ 895 manuals
Kitchen Appliance > Oven
When we buy new device such as Zanussi ZDQ 895 we often through away most of the documentation but the warranty.
Very often issues with Zanussi ZDQ 895 begin only after the warranty period ends and you may want to find how to repair it or just do some service work.
Even oftener it is hard to remember what does each function in Oven Zanussi ZDQ 895 is responsible for and what options to choose for expected result.
Fortunately you can find all manuals for Oven on our side using links below.
48 pages 696.94 Kb
3 CONTENTSCONTENTS4 CONTENTSCONTENTSCONTENTS5 SAFETYlift DURING OPERATION 6 AFTER USEGENERAL THINGS YOU NEED TO KNOW 7 This appliance must be installed by a qualif iedINSTALLATION INSTRUCTIONS This appliance must be earthed. Before connecting the appliance make sure t hat This appliance is designed to be fitted in c ab inets If your cabinet interior dimension is between 565- The dimensions given provide adequate air Enquiries regarding the installation of the cooker The cooker socket switch should be outside the To protect the hands, wear gloves when lifting There are three possible ways to connect your Fit an Earth Leakage Circuit Breaker to your Wire your appliance to the latest IEE regulations. Make sure that the cabinet is the correct size for If the cabinet is between 565-570mm, then the The cabinet must be stable and level securing it When the appliance is installed ensure a 9 Place appliance next to the cabinet in which it will Remove the appliance packing except for bottom Ensure the owner is given these operatingTOOLS REQUIRED MAKE THE ELECTRICAL CONNECTION PREPARING CABLE Ensure you have the correct length of cable Score, but do not cut through, around the Carefully prise open the sheathing at each en d ofTO REMOVE COVER OF MAINS TERMINAL First remove retaining screw with pozidrive Prise cover loose using screwdriver in position Lift cover and remove screw from cable clamp. 11 Using a tape measure establish the internal width Position the appliance in front of the cabinet. Take out all oven furniture before installation to To place the appliance into the cabinetry follow N.B. Two people will be required to carry out the 13 INTRODUCTIONWHEN FIRST SWITCHING ON RATING PLATE GENERAL NOTES ON USING THE OVENS ABOUT CONDENSATION AND STEAM COOKWARE THE COOLING FAN FOR THE CONTROLS CONTROL PANEL INDICATOR NEONS ON/OFF PUSH BUTTON OVEN FUNCTION CONTROL PUSH BUTTONS (MAIN OVEN) INCREASE AND DECREASE PUSH BUTTONS (MAIN OVEN) 14 GRILL AND OVEN FURNITUREKEY 1. HOW TO SET THE TIME OF DAY 15 ELECTRONIC OVEN CONTROL19 HOW TO SELECT MAIN OVEN COOKING FUNCTIONS & TEMPERATURETO FIT THE MAIN OVEN SHELVES COOKING FUNCTIONS BOOST FUNCTION PIZZA OVEN FUNCTION 20 Scroll through the main oven function selectorBOOST FUNCTION & PIZZA OVEN FUNCTION The temperature will automatically set to 150C. Single level cooking using shelf positions 4 or 5 Ensure that food is placed centrally on the shelf Be guided by the cook times and temperature Some pizzas should be cooked directly on the The material and finish of the baking trays and 21 THE MAIN OVEN FAN COOKINGUSES OF THE FAN OVEN SELECTING THE FAN OVEN 22 Arrange the shelves in the required posit ions When cooking more than one dish in the fan When batch baking one type of food, e.g. Victoria It is recommended that when baking larger The use of excessively high temperatures canUSES OF THE CONVENTIONAL OVEN SELECTING THE CONVENTIONAL OVEN 23 The temperature will automatically set to 200C.THE MAIN OVEN - CONVENTIONAL SETTING 24 OVEN COOKNG CHART25 ROASTING CHARTUSES OF THERMAL FAN ASSISTED GRILLING SELECTING THERMAL GRILLING 26 A temperature of between 140C and 220C isTHERMAL FAN ASSISTED GRILLING 27 Prepare foods in the same way as for Most food should be placed on the grill p an grid Foods will cook more quickly the closer they are Turn food over during cooking as necessary. Ensure that ready prepared or cooked chilled A temperature range of 140C - 220C and shelfCOOKING TIMES THERMAL FAN ASSISTED GRILLING CHART 28 The temperature will automatically set 250C.USING THE TELESCOPIC RUNNERS (WHERE FITTED) THE CONVENTIONAL TOP OVENTHE MAIN OVEN - GRILL 29 Most foods should be placed on the grid in the Food should be thoroughly dried before grilling to Adjust the grid and grill pan runner position to When toasting bread, we suggest that the top Preheat the grill on a full setting for a few minut es The food should be turned over during cooking 30 GRILLING CHARTUSES OF THE BOTTOM HEAT FUNCTION SELECTING THE BOTTOM HEAT FUNCTION 31 Towards the end of the 'Cook' time, scrollBOTTOM HEAT THE EFFECTS OF DISHES ON COOKING RESULTS Aluminium, earthenware, oven glassware and Enamelled cast iron, anodised aluminium, Always place dishes centrally on the shelf toUSES OF DEFROST FEATURE SELECTING DEFROST 32 DEFROST FEATURE Place the frozen food in a single layer where The actual speed of defrosting is influenced by 33 If you do not want the cavity to be illuminated To turn the main oven light on again, or to switch 36 All cooking should be carried out on shelf Arrange the shelves in the required positio ns There should always be at least 2.5cm (1) Ensure that food is placed centrally on the shelf Stand dishes on a suitably sized baking trays to The material and finish of the baking tray and Because of the smaller cooking space, lower For economy leave the door open for the shortest 37 THE TOP OVEN COOKING CHARTTOP OVEN COOKING CHARTUSES OF THE TOP OVEN GRILL SELECTING THE TOP OVEN GRILL 38 Select the grill function. Turn the top oven/grill temperature control knobTHE SECOND OVEN GRILLTHE TOP OVEN GRILL To use the grill at lower settings turn the top 39 Most foods should be placed on the grid in the Food should be thoroughly dried before grilling t o Adjust the grid and grill pan runner position to When toasting bread, we suggest that the top Preheat the grill on a full setting for a few minutes The food should be turned over during cooking 40 CARE AND CLEANINGCLEANING THE OUTSIDE OF THE APPLIANCE CLEANING THE GRILL / TOP OVEN COMPARTMENT CLEANING THE TOP OVEN ROOF CLEANING INSIDE THE MAIN OVEN CARE OF STAYCLEAN SURFACES 41 Manual cleaning of the Stayclean surface IS NOT Slight discolouration and polishing of the A good time to allow the oven to run on is after Follow the recommendations below to keep oven Cook at the recommended temperatures. Higher Use minimal, if any, extra oil or fat when roasting It is NOT necessary to add water to a meat tin Covering joints during cooking will also prevent 44 SOMETHING NOT WORKING?45 SERVICE AND SPARE PARTSCUSTOMER CARE DEPARTMENT
Also you can find more Zanussi manuals or manuals for other Kitchen Appliance.