Sharp R-520E manual

Contents

Main AUSTRALIA www.sharp.net.au IMPORTANT DO NOT RETURN THIS PAGE TO SHARP WARRANTY Consumer Electronic Products Congratulations on Your Purchase! NEW ZEALAND www.sharpnz.co.nz CONTENTS INTRODUCTION WARNING SPECIAL NOTES DO DONT OVEN DIAGRAM INSTALLATION INSTRUCTIONS OPERATION OF TOUCH CONTROL PANEL Touch Control Panel Layout 1 2 3 BEFORE OPERATING Getting Started Stop/Clear To Cancel a Programme During Cooking MANUAL OPERATIONS Sequence Cooking Instant Cook Page AUTOMATIC OPERATIONS Notes for Automatic Operations Instant Action Express Defrost Easy Defrost Page Timer Child Lock Demonstration Mode Alarm CARE AND CLEANING CLEAN THE OVEN AT REGULAR INTERVALS SPECIFICATIONS SERVICE CALL CHECK Page Page Page COOKING GUIDES CONTENTS COOKING GUIDE HELPFUL HINTS ) ( COOKWARE AND UTENSIL GUIDE AdviceUseUtensil INSTANT ACTION MENU GUIDE () ( ) Standing Time (minutes) ( ) Menu Procedure Initial Temperature (approx.) Quantity (Unit per pressing each INSTANT ACTION pad) BEEF STROGANOFF CASSEROLE RECIPES SPRINGTIME LAMB CASSEROLE APRICOT CHICKEN EXPRESS DEFROST MENU GUIDE EASY DEFROST MENU GUIDE RECIPES LASAGNE INDEX MEAT SAUCE INGREDIENTS CHEESE SAUCE INGREDIENTS GOLDEN CURRY SAUSAGES BEEF STROGANOFF MOROCCAN VEAL SHEPHERD'S PIE ITALIAN SPAGHETTI SAUCE CHILLI CON CARNE HONEY ROAST LAMB INDIAN CURRY LAMB CHICKEN PENNE SALAD POULTRY TOPPING 1 HAWAIIAN TOPPING 2 MEDITERRANEAN TANDOORI CHICKEN HONEY CHICKEN LEGS ROAST CHICKEN CRUNCHY CAMEMBERT CHICKEN SEASONED CHICKEN PARCELS SEAFOOD SEAFOOD LAKSA SMOKED SALMON TAGLIATELLE CHEESY SALMON CANNELLONI GARLIC PRAWNS GARLIC MUSSELS CRAB MORNAY SESAME PRAWNS SEAFOOD MARINARA GARLIC BUTTER VEGETABLES POTATO, AVOCADO AND ONION SALAD MARINATED VEGETABLES POTATOES PIZZAIOLA STUFFED BAKED POTATOES PUMPKIN SALAD DESSERTS BREAD AND BUTTER PUDDING 18 DEFROSTING FROZEN FOODS DEFROSTING TIMES AND TECHNIQUES FOR SEAFOOD, BREAD AND PIES DEFROSTING TIMES AND TECHNIQUES FOR MEAT AND POULTRY CHARTS 19 MICROWAVE OVEN ROASTING CHART 20 FRESH VEGETABLE CHART 21 FROZEN VEGETABLE CHART RICE AND PASTA COOKING CHART GUIDE TO COOKING EGGS SCRAMBLED EGG GUIDE 22 REHEATING CONVENIENCE DEFROSTING CONVENIENCE FOOD CHART 23 DEFROSTING REHEATING TOASTING RECONSTITUTING DRIED FOODS 24 COMMONLY ASKED QUESTIONS AND ANSWERS POINTS TO REMEMBER 25 HINTS QUICK REFERENCE GUIDE