Easy Defrost | Sharp R-520E guide

Easy Defrost

1. Minced Meat

2. Steak / Chops

3. Chicken Pieces

4. Poultry

5. Roast Meat

6. Bread

EASY DEFROST will automatically compute the microwave power and defrosting time.

Follow the details provided in EASY DEFROST MENU GUIDE on page

7in the cooking guides.

* Suppose you want to defrost 1.0 kg of Chicken Pieces.

Step	Procedure			Pad Order							Display
	Press the Easy Defrost pad until the desired
	Press the Easy Defrost pad until the desired
1	menu number is displayed (for Chicken Piec-
1	es press three times).
							x 3				KG will flash on and off.
											KG will flash on and off.

2	Press the number pads to enter weight.
	Press the number pads to enter weight.


											KG stops flashing and re-
											mains on display.

3	Press the Instant Cook/START pad.										The defrosting time will be-
	Press the Instant Cook/START pad.




											gin counting down. The oven
											will "beep" 4 times and stop.
											COOK indicator will go off
											and TURN, OVER, COVER,
											EDGE will be displayed re-
											peatedly.

4	Open the door. Remove defrosted pieces,										PRESS, START will be dis-
	turn over remaining pieces.										played repeatedly.
	turn over remaining pieces.
	Close the door.

	Press the Instant Cook/START pad.
5											The defrosting time will be-




											gin counting down. When
											COVER, STAND will be dis-
											played, the oven will "beep".

12

Image 14

Sharp R-520E manual Easy Defrost

Contents

Model R-520E J Or contact our web site Telephone 09 573Facsimile 09 573 Introduction Sharp Special Notes DON’T Installation Instructions Oven Diagram Touch Control Panel Layout Operation of Touch Control PanelControl Panel Display Before Operating Clock SettingTo Cancel a Programme During Cooking Getting Started Manual Operations Microwave Time Cooking Sequence Cooking Instant Cook Increasing Time During a Cooking Programme Automatic Operations Instant Action Express Defrost Easy Defrost Step Procedure Other Convenient FeaturesLess/More Setting Press the Easy Defrost pad three times for Chicken Pieces Alarm TimerDemonstration Mode Child Lock Specifications Care and CleaningService Call Check Memo Memo Memo Cooking Guides Helpful Hints Utensil Use Advice Cookware and Utensil Guide Quantity Initial Standing Menu Procedure TimeInstant Action Menu Guide Approx Minutes Frozen Vegetables Beef Stroganoff Springtime Lamb CasseroleApricot Chicken Serves Procedure Standing Express Defrost Menu Guide Easy Defrost Menu Guide Steak/Chops Lasagne Moroccan Veal Golden Curry SausagesShepherds PIE Chilli CON Carne Italian Spaghetti SauceIndian Curry Lamb Honey Roast Lamb Chicken Penne Salad Chicken in a POTChicken Fillet Burgers Medium High Tandoori Chicken Honey Chicken LegsRoast Chicken No.15 chicken Butter, melted Season All salt Garlic Prawns Seafood LaksaSmoked Salmon Tagliatelle Crab Mornay Seafood MarinaraSesame Prawns Garlic Mussels Honey Carrots Cauliflower AU GratinScalloped Potatoes Vegetable Platter Pumpkin Salad Marinated VegetablesStuffed Baked Potatoes Potatoes Pizzaiola Bread and Butter Pudding Australian Fruit CakeChocolate Cake Caramel Rice Pudding Defrosting Times and Techniques For SEAFOOD, Bread and Pies Defrosting Frozen FoodsDefrosting Times and Techniques For Meat and Poultry Microwave Oven Roasting Chart Beef Fresh Vegetable Chart Beans 500 g Minutes Guide to Cooking Eggs Scrambled EGG Guide Frozen Vegetable ChartRice and Pasta Cooking Chart Reheating Convenience Food Chart Defrosting Convenience Medium Glossary of Terms General Information Commonly Asked Questions and Answers Points to Remember Hints Quick Reference Guide Sharp Corporation OSAKA, Japan