q
3 | Notes on microwave power levels | ||
The following list shows you the power settings and what they can be | |||
| used for during microwave operation : | ||
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| 900 Watt | - | Heating liquids |
| 700 Watt | - | to start a cooking sequence, start roasting,stewing, |
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| etc. |
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| - | cooking vegetables |
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| - | cooking dishes |
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| - | defrosting and heating of deep frozen ready |
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| made meals |
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| - | heating refrigerated ready made meals |
| 600 Watt | - | finish cooking casseroles |
| 500 Watt | - | cooking egg based dishes |
| 450 Watt | - | finish cooking dishes |
| 350 Watt | - | cooking of delicate dishes |
| 250 Watt | - | heating baby food in glass jars |
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| - | soaking rice |
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| - | heating delicate dishes |
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| - | melting of gelatin |
| 150 Watt | - | defrosting meat, fish and bread |
| 80 Watt | - | defrosting cheese, cream and butter |
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| - | defrosting cakes with cream or butter icing |
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| - | to let dough rise |
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| - | warming cold dishes, drinks, softening butter |
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