Operating Instructions

–To avoid damage to glasses, they must not touch

–Do not lay small objects (e.g. lids) in the cutlery rack

 

Loading Cutlery

1

Long, pointed items of cutlery are a hazard if placed in the cutlery

 

basket, particularly to children (see Safety Instructions). They should

 

therefore be placed in the upper rack.

0

Place knives, small spoons and small

 

forks in the cutlery tray.

Place forks and spoons that do not fit in the cutlery tray in the cutlery basket.

To ensure that all items of cutlery in the cutlery basket are properly was- hed, you should

0 1. place the grid insert on the cutlery rack

2. place forks and spoons in the grid insert on the cutlery basket with the handle downwards.

3. For larger items of cutlery, e.g. a whisk, half of the top for the cutlery basket can be left off.

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AEG 88050 I manual Loading Cutlery, Therefore be placed in the upper rack, Place knives, small spoons and small
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88050 I specifications

The AEG 88050 I is a premium kitchen appliance that epitomizes modern technology and design. As a versatile built-in oven, it is engineered to elevate the cooking experience, making it suitable for both professional chefs and home cooking enthusiasts.

One of the standout features of the AEG 88050 I is its advanced multi-functional cooking modes. It is equipped with various settings that allow for a wide array of cooking techniques, including baking, grilling, roasting, and steaming, ensuring that users have the flexibility to explore their culinary talents. The 88050 I seamlessly combines traditional convection cooking with innovative steam technology, providing moist and flavorful meals while preserving the nutritional value of ingredients.

The oven boasts a spacious capacity, typically around 70 liters, which accommodates large dishes and multiple trays simultaneously. This makes it ideal for families or when entertaining guests. Its interior is lined with enamel, making it easy to clean and maintain.

In terms of technology, the AEG 88050 I features an intuitive digital display that allows for easy navigation between cooking modes and settings. It includes an auto-cook feature that takes the guesswork out of cooking times and temperatures, ensuring perfect results every time. AEG has also integrated precise temperature control, ensuring consistent cooking results.

Another remarkable characteristic of the AEG 88050 I is its innovative heat distribution system. The oven utilizes a powerful fan that circulates hot air evenly throughout the cooking cavity, eliminating cold spots and ensuring that food is cooked uniformly. This technology not only improves the cooking performance but also saves energy, as the oven reaches the desired temperature quickly.

The design of the AEG 88050 I reflects a modern aesthetic, with sleek lines and a stainless-steel finish that makes it a stylish addition to any kitchen. Its seamless integration into kitchen cabinetry enhances the overall appearance, promoting a clean and organized look.

Safety is also a priority in the design of the AEG 88050 I. It incorporates features such as a cool-touch door and an automatic shut-off mechanism, ensuring that the oven operates safely even in busy kitchen environments.

In summary, the AEG 88050 I is a sophisticated built-in oven that offers a combination of advanced cooking technologies, versatile functionalities, and an elegant design. It represents a perfect blend of innovation and practicality, making it an exceptional choice for those who seek efficiency and excellence in their culinary creations.
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