TO REPLACE THE INNER GLASS PANEL

1.Holding the glass panel in your right hand fully open the oven door with your left.

2.Gently ease and push the glass into the location points under the handle before lowering and sliding the glass into position under the hinge location points at the rear.

Ensure the glass is properly located and the text 'This way up' is facing towards you and at the top edge of the door.

Do not attempt to use the oven without the glass being in place.

CLEANING THE GRILL AND OVEN FURNITURE

All removable parts, except the grill pan handle can be washed in the dishwasher.

The grill pan, grill pan grid, meat tin, grill deflector and oven shelves may be cleaned using a soap impregnated steel wool pad. Soaking first in hot soapy water will make cleaning easier.

REPLACING AN OVEN LIGHT BULB

The type of bulb required is a 300°C 25 watt small Edison Screw.

(Available through Service Force Centres).

Disconnect the appliance from the electricity supply before replacing the bulb.

1.Make sure the appliance is cool before replacing the bulb.

2.Open the oven door and remove the shelves.

3.Pull the glass bulb cover towards you and then pull it off. If necessary, use a screwdriver to carefully lever off the cover, taking care not to damage the oven cavity.

4.Unscrew the bulb by turning it to the left.

5.Fit a new bulb and then replace the glass bulb cover.

6.Replace the oven shelves.

7.Restore the electricity supply and reset the time of day.

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AEG D2160-1 manual To Replace the Inner Glass Panel, Cleaning the Grill and Oven Furniture, Replacing AN Oven Light Bulb
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D2160-1 specifications

The AEG D2160-1 is a versatile and efficient appliance designed for modern kitchens, embodying the commitment of AEG to blend innovative technology with user-friendly designs. This product stands out in the market for its exceptional features, making it a valuable addition to any culinary enthusiast's toolkit.

One of the main features of the AEG D2160-1 is its powerful motor, which ensures efficient performance while preparing various foods. With multiple speed settings, users can easily adjust the mixing power to suit different recipes, from gentle mixing of delicate ingredients to high-speed blending for thicker batters. This adaptability allows for a wide range of culinary possibilities, catering to both novice cooks and experienced chefs.

Additionally, the AEG D2160-1 is equipped with a robust stainless steel bowl that not only lends durability but also provides a generous capacity. This makes it ideal for batch cooking and baking, accommodating everything from small quantities to large family meals. The bowl is designed with ergonomics in mind, featuring a comfortable grip for easy handling.

Another notable technology incorporated in the AEG D2160-1 is its innovative mixing system, which ensures thorough and even blending of ingredients. This feature minimizes the time and effort required in the kitchen, allowing users to achieve consistent results with every use. The design also includes attachments for various functions, such as kneading dough or whipping cream, making it a multifunctional appliance.

Safety is a priority for AEG, and the D2160-1 reflects this with its built-in safety lock. This ensures that the machine operates only when everything is securely in place, providing peace of mind for users during operation. Furthermore, the appliance boasts an easy-to-clean design, with detachable parts that are dishwasher safe, simplifying maintenance and ensuring hygiene.

In terms of aesthetics, the AEG D2160-1 boasts a sleek and modern finish that complements any kitchen décor. Its compact design allows for easy storage, fitting seamlessly into kitchen spaces without sacrificing functionality.

Overall, the AEG D2160-1 represents a perfect fusion of performance, versatility, and safety, making it a sought-after choice for anyone passionate about cooking and baking. With its robust features and user-friendly design, it elevates everyday cooking experiences, encouraging creativity and confidence in the kitchen.
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