2. AG-21+22D-UK ENGLISH 03/02/2006 14:05 Page 16

Automatic charts

 

BUTTON

AUTO DEFROST

WEIGHT(Increasing

PROCEDURE

 

 

 

NO.

Unit) / UTENSILS

 

 

 

 

 

 

 

 

 

 

Ad-1 Defrost

0,2 - 0,8 kg (100 g)

• Place the food in a flan dish in the centre of the

 

 

 

Steak and Chops

(initial temp -18°C)

turntable.

 

 

 

 

 

 

 

(See note below)

• When the audible signal sounds, turn the food

 

x8

 

 

 

 

over, rearrange and separate. Shield thin parts and

 

 

 

 

 

warm spots with small pieces of aluminium foil.

 

 

 

 

 

• After defrosting, wrap in aluminium foil for 10 -

 

 

 

 

 

15 minutes, until thoroughly defrosted.

 

 

 

 

 

 

 

 

 

Ad-2 Defrost

0,2 - 0,8 kg (100 g)

• Place the block of minced meat in a flan dish in

 

 

 

Minced Meat

(initial temp -18°C)

the centre of the turntable.

 

 

 

 

 

 

 

(See note below)

• When the audible signal sounds, turn the food

 

x9

 

 

 

 

over. Remove the defrosted parts if possible.

 

 

 

 

 

 

 

 

 

 

• After defrosting cover with aluminium foil, stand

 

 

 

 

 

for 5 - 10 minutes, until thoroughly defrosted.

 

 

 

 

 

 

 

 

 

Ad-3 Defrost

0,9 - 1,5 kg (100 g)

• Place the poultry in a flan dish in the centre of

 

 

 

Poultry

(initial temp -18°C)

the turntable.

 

 

 

 

 

 

 

( See note below)

• When the audible signal sounds, turn over and shield

 

x10

 

 

 

 

thin parts and warm spots with small pieces of

 

 

 

 

 

 

 

 

 

 

aluminium foil.

 

 

 

 

 

• After defrosting, rinse with cold water, cover

 

 

 

 

 

with aluminium foil and stand for 15 - 30

 

 

 

 

 

minutes until thoroughly defrosted.

 

 

 

 

 

• Finally clean the poultry under running water.

 

 

 

 

 

 

 

 

 

Ad-4 Defrost

0,1 - 1,4 kg (100 g)

• Remove all packaging from the cake.

 

 

 

Cake

(initial temp -18°C)

• Place directly on the turntable, or on a plate in

 

 

 

 

 

 

 

Plate

the middle of the turntable.

 

x11

 

 

 

 

• After defrosting, cut the cake into similar sized

 

 

 

 

 

 

 

 

 

 

pieces keeping space between each piece and let

 

 

 

 

 

stand for 10 - 30 minutes until evenly defrosted.

 

 

 

 

 

 

 

 

 

Ad-5 Defrost

0,1 - 1,0 kg (100 g)

• Distribute in a flan dish in the centre of the turntable.

 

 

 

Bread

(initial temp -18°C)

For 1,0 kg distribute directly on the turntable.

 

 

 

 

 

 

 

Flan dish

• When the audible signal sounds, turn over, re-

 

x12

 

 

 

(Only sliced bread is

arrange and remove defrosted slices.

 

 

 

 

 

 

 

 

recommended for this

• After defrosting cover in aluminum foil and stand

 

 

 

 

programme.)

for 5 - 15 minutes, until thoroughly defrosted.

 

 

 

 

 

 

NOTES: Auto Defrost

1.Steaks and Chops should be frozen in one layer.

2.Minced meat should be frozen in a thin shape.

3.After turning over, shield the defrosted portions with small, flat pieces of aluminium foil.

4.The poultry should be processed immediately after defrosting.

5.Gateaux topped and coated with cream are very sensitive to microwave energy. For the best result, if the cream begins to soften rapidly, it is best to remove it from the oven immediately and stand for 10 - 30 minutes at room temperature.

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Image 18
AEG MC1761E WEIGHTIncreasing, Unit / Utensils Ad-1 Defrost, Ad-2 Defrost, Ad-3 Defrost, Ad-4 Defrost, Ad-5 Defrost

MC1751E, MC1761E specifications

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In summary, the AEG MC1761E and MC1751E are highly functional microwave ovens that cater to diverse cooking needs. With their sleek design, advanced technology, and practicality, they are excellent additions to modern kitchens, combining efficiency and elegance for everyday cooking.