2. AG-21+22D-UK ENGLISH 03/02/2006 14:05 Page 18

Cooking charts

ABBREVIATIONS USED

tbsp = tablespoon

Cup = cupful

g = gram

ml = millilitre

min = minutes

tsp = teaspoon

KG = kilogram

l = litre

cm = centimetre

 

 

 

 

 

 

TABLE: HEATING FOOD & DRINK

Food / Drink

Quantity

Power

Time

Hints

 

 

-g/ml- -Setting-

-Min-

 

Coffee,

1 cup

150

800 W

approx.1

do not cover

Milk,

1 cup

150

800 W

approx.1

do not cover

Water,

1 cup

150

800 W

11/2 -2

do not cover, bring to the boil

 

6 cups

900

800 W

10-12

do not cover, bring to the boil

 

1 bowl

1000

800 W

111/2-13

cover, bring to the boil

Platters

 

400

800 W

3-6

sprinkle some water onto the sauce, cover

(Vegetables, meat and trimmings)

 

 

 

stir half way through the heating time

Soup / Stew

200

800 W

11/2-21/2

cover, stir after heating

Vegetables

 

200

800 W

2-21/2

if necessary add some water, cover

 

 

500

800 W

4-5

stir half way through the heating time

Meat,

1 slice*

200

800 W

3-4

thinly spread sauce over the top, cover

Fish fillet*

 

200

800 W

2-3

cover

Cake, 1 piece

100

400 W

1/2

place on a cake stand

Baby food, 1 glass

190

400 W

approx.1

remove the lid, after heating stir well and test the

 

 

 

 

 

temperature

 

 

 

 

 

Melting butter or margarine*

50

800 W

1/2

Cover

Melting chocolate

100

400 W

2-3

stir from time to time

 

 

 

 

 

* Refrigerator temperature

 

 

 

 

TABLE: DEFROSTING & COOKING

Food

Quantity

Power

Time

Added water

Hints

Standing time

 

-g-

-Setting-

-Min-

-tbsps-

 

-Min-

Fish fillet

300

800 W

10-12

-

cover

1-2

One plate meal

400

800 W

9-11

-

cover, stir after 6 minutes

2

 

 

 

 

 

 

 

Broccoli

300

800 W

7-9

3-5

cover, stir half way through cooking time

2

Peas

300

800 W

7-9

3-5

cover, stir half way through cooking time

2

 

 

 

 

 

 

 

Mixed vegetables

500

800 W

11-13

3-5

cover, stir half way through cooking time

2

TABLE: DEFROSTING

Food

Quantity

Power

Time

Hints

Standing time

 

-g-

-Setting- -Min-

 

-Min-

 

 

 

 

 

 

Roast meat (e.g. pork, beef,

1500

80 W

58-64

place on an upturned plate, turn

30-90

lamb, veal)

1000

80 W

42-48

half way through defrosting time

30-90

 

500

80 W

19-23

 

30-90

Goulash

500

240 W

8-12

separate and stir half way through defrosting time 10-15

 

 

 

 

 

 

Sausages, 8 pieces

600

240 W

6-9

place next to each other,

5-10

4 pieces

300

240 W

4-5

turn half way through defrosting time

5-10

Chicken legs

200

240 W

4-5

turn half way through defrosting time

10-15

 

 

 

 

 

 

Fish fillet

400

240 W

7-10

turn half way through defrosting time

5-10

Bread rolls, 2 pieces

80

240 W

app.1

only partially defrost

-

 

 

 

 

 

 

Cakes, 1 piece

100-150

80 W

2-5

place on a cake stand

5

Fruit: strawberries

250

240 W

4-5

spread them out evenly

5

raspberries, cherries, plums

 

 

 

turn half way through defrosting time

 

 

 

 

 

 

 

The times shown in the table are guidelines which may vary according to freezing temperature, quality and weight of the foodstuffs.

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AEG MC1761E, MC1751E Cooking charts, Abbreviations Used, Table Heating Food & Drink, Table Defrosting & Cooking
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MC1751E, MC1761E specifications

The AEG MC1761E and MC1751E are two versatile microwave ovens designed to enhance modern cooking experiences. Both models offer a blend of advanced technology, user-friendly features, and aesthetic appeal, making them a popular choice for households looking to save time while preparing delicious meals.

Starting with the design, the AEG MC1761E is known for its sleek stainless-steel finish that not only adds a touch of elegance to any kitchen but also ensures durability. The MC1751E, while slightly smaller, maintains a similar aesthetic with a clean, minimalist appearance that complements contemporary interiors. Both models are designed to fit seamlessly into kitchen cabinetry, providing a built-in look that maximizes counter space.

One of the standout features of these microwave ovens is their multifunctionality. They are equipped with various cooking modes, including microwave, grill, and combination cooking, which allows users to prepare a wide range of dishes with just one appliance. The grill function adds a crispy finish to meals, while the combination mode leverages both microwave and grill elements for optimal cooking results.

Furthermore, the AEG MC1761E and MC1751E include advanced sensor technology that automatically detects the moisture level of the food and adjusts cooking times accordingly. This ensures perfectly cooked meals every time, eliminating the guesswork often associated with microwave cooking. The models also feature a user-friendly control panel with easy-to-read digital displays and intuitive buttons that allow for swift navigation through settings.

In terms of capacity, the AEG MC1761E offers a generous interior space, making it suitable for larger dishes, while the MC1751E is more compact, ideal for smaller households or limited kitchen space. Both ovens boast easy-to-clean interiors, with anti-bacterial properties to ensure a hygienic cooking environment.

Safety is also a priority in the design of these microwave ovens. They come equipped with a child lock feature, preventing accidental use and giving parents peace of mind. The stainless-steel interior not only resists stains but also promotes even cooking by reflecting heat effectively.

In summary, the AEG MC1761E and MC1751E are highly functional microwave ovens that cater to diverse cooking needs. With their sleek design, advanced technology, and practicality, they are excellent additions to modern kitchens, combining efficiency and elegance for everyday cooking.
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