CLEANING INSIDE THE OVENS

The sides and back of the grill/second oven and main oven compartments are coated with a special Stayclean coating. They should not be cleaned manually.

The vitreous enamel main oven base and grill compartment base can be cleaned using normal oven cleaners with care. Ensure that the manufacturers instructions are followed and that all parts are well rinsed afterwards.

Aerosol cleaners must not come into contact with elements or the door seal as this may cause damage.

HINTS AND TIPS

Aerosol cleaners must not be used on Stayclean surfaces.

Stayclean surfaces destroy splashes of food and fats when the oven temperature is raised to around 220°C.

It is a good idea to run the oven for an hour or two per week to ensure continued good performance from the Stayclean finish.

Slight discolouration and polishing of the Stayclean surfaces may occur in time. This DOES NOT affect the Stayclean properties in any way.

Use minimal, if any, extra oil or fat when roasting meat, potatoes only require brushing with fat before cooking. Extra fat in the oven during roasting will increase splashing and soilage.

It is NOT necessary to add water to a meat tin when roasting. The water and the fat juices from the joint create excessive splattering during cooking – even at normal temperatures, as well as causing condensation.

Covering joints during cooking will also prevent splashing onto the interior surfaces. Removing the covering for the last 20-30 minutes will allow extra browning if required. Some large joints and turkeys especially benefit by this method of cooking, allowing the joint to cook through before the outside is over- browned.

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AEG U3100-4 manual Cleaning Inside the Ovens, Aerosol cleaners must not be used on Stayclean surfaces
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U3100-4 specifications

The AEG U3100-4 is an innovative and versatile appliance designed to enhance the cooking experience in modern kitchens. This multifaceted machine combines sophisticated technology with user-friendly features, making it a popular choice among both amateur and professional chefs.

One of the standout features of the AEG U3100-4 is its multifunctionality. It serves as a microwave, oven, steamer, and grill, providing a wide range of cooking options. Users can quickly heat leftovers, roast meats, bake pastries, or steam vegetables, all with a single unit. This all-in-one functionality not only saves space but also time, allowing for seamless meal preparation.

The appliance is equipped with advanced cooking technologies that ensure consistent and precise results. The PowerSense Technology automatically adjusts the cooking time and power level based on the weight of the food, eliminating guesswork. This feature guarantees perfectly cooked meals every time, catering to various cooking styles and preferences.

Furthermore, the AEG U3100-4 boasts a user-friendly touchscreen interface, making it easy to navigate through its numerous settings and programs. The intuitive design allows users to select their desired cooking mode with just a few taps. Additionally, the appliance has preset cooking programs for common dishes, such as pizza, fish, or baked goods, simplifying meal preparation even further.

In terms of design, the AEG U3100-4 features a sleek and modern aesthetic, complementing any kitchen décor. Its compact size makes it suitable for smaller kitchens, while its stainless steel finish adds a touch of elegance. The appliance is also designed with safety in mind, featuring a child lock function to prevent accidental use.

Another notable characteristic of the AEG U3100-4 is its energy efficiency. It uses less energy compared to traditional ovens and cooking methods, making it an environmentally friendly choice. This not only helps reduce energy bills but also aligns with the growing trend towards sustainable living.

In conclusion, the AEG U3100-4 is a powerful and versatile addition to any kitchen. With its multifunctional capabilities, advanced technology, user-friendly interface, and efficient design, it stands out as a top choice for those looking to elevate their cooking experience while maintaining convenience and style.
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