General
zThe ovens and broiler compartment are fitted with side and back self-cleaning panels. The
roof of the oven is also self-cleaning enamel.
zThe shelves are designed to be non-tilt.
zTo remove a shelf, lift clear of the side notches and slide forward. To replace a shelf, insert
into the oven with the short prongs at the rear, facing upwards. Slide into position above
the side notches then allow to drop down on the runner.
zDo not place the grid shelf or food on the bases of the ovens.
zPre-heat the ovens at the appropriate settings until the neon light goes out.
zFor effective heat distribution, leave a gap of no less than 12mm (1/2”) between the dishes
and the sides of the oven.
zDo not use a tray or tin greater than the one supplied with the cooker.
Condensation
Condensation forms when heat and moisture are present, for example during cooking.
Whenever possible try to make sure that the food which contains a lot of moisture is covered e.g.
casseroles. If you do notice any condensation, wipe it up straight away.
THE OVENS34