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FOOD

SETTING °F

SHELF

POSITION

APPROXIMATE COOKING TIME

Meringue Toppings

275 - 300

1 or 2

45 mins

Meringues

210 - 225

2

3 - 4 hours - Turn meringues over as soon as they are set

 

 

 

 

Yeast Mixture

 

 

 

Bread - loaves

425 - 450

1

30 - 45 mins

Bread - rolls

425 - 450

2 or 3

15 - 20 mins

Chelsea Buns etc

375

1 or 2

25 - 35 mins

 

 

 

 

Cakes, Pastries, Biscuits & Scones

 

 

 

 

 

 

20 - 25 mins

Small Cakes

375

3

Victoria Sandwich

350

3

25 - 30 mins

Swiss Roll

375

2 or 3

7 - 10 mins

Fatless Sponge (180mm)

375

3

20 mins

Scones

425

3

10 - 15 mins

Maderia Cake

350

1 or 2

1 hour - Place on a piece of citrus peel after 20 mins

Med. Rich Fruit Cake

300

1

2 - 2 1/2 hours

Christmas Cake

275 - 300

1

4 - 4 1/2 hours

Gingerbread

300 - 325

1 or 2

1 - 1 1/2 hours

Shortbread

300

2 or 3

1 1/4 - 1 1/2 hours

Biscuits

325 - 350

2 or 3

15 - 25 mins depending on recipe

Tray Bakes & Tea Breads

350 - 375

2 or 3

30 mins - 1 1/ hours depending on recipe

 

 

 

2

Shortcrust Pastry

400

2 or 3

Small Tarts 20 - 25 mins depending on recipe, Pies 45 - 50 mins depending on recipe

Rich Shortcrust

375

2 or 3

25 mins

Flaky/Puff Pastry

425 - 450

2 or 3

8 - 10 mins depending on recipe

Choux Pastry

400

2 or 3

25 - 35 mins

 

 

 

 

Miscellaneous

 

 

 

Yorkshire Pudding - Large

425

2 or 3

45 mins

Yorkshire Pudding - Individual

425

2 or 3

20 - 25 mins

Soufflés

375

2

45 mins

37

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Image 37
Aga Ranges 6-4 Series owner manual Food Setting F Shelf Position Approximate Cooking Time, Yeast Mixture

6-4 Series specifications

Aga Ranges, renowned for their timeless quality and craftsmanship, has excelled in delivering high-performance cooking appliances for decades. Among their illustrious offerings, the Aga Ranges 6-4 Series stands out as a pinnacle of functionality and elegance in the kitchen. Designed to meet the needs of both professional chefs and home cooking enthusiasts, the 6-4 Series combines traditional aesthetics with modern technologies.

One of the defining features of the 6-4 Series is its dual-fuel capability. This range typically includes a gas cooking top, complemented by an electric oven, providing users with the best of both worlds. The precision of gas cooking allows for immediate temperature control, which is crucial for achieving perfect results in delicate cooking tasks. Meanwhile, the electric oven ensures even heat distribution, ideal for baking and roasting.

Safety and efficiency are also paramount in the 6-4 Series. This range is equipped with intuitive safety features, including automatic ignition and flame failure devices, which cut off the gas supply if the flame goes out. The oven's energy-efficient design reduces electricity consumption while maintaining superb cooking performance, making it an eco-friendly choice.

Cooking versatility is another hallmark of the Aga Ranges 6-4 Series. With several burners catering to different heat levels, users can prepare multiple dishes simultaneously with ease. High-output burners provide rapid boiling for cooking pasta or achieving a perfect sear on meats, while lower-output burners are ideal for simmering sauces or preparing delicate dishes.

The 6-4 Series also boasts a stylish design available in a range of colors, allowing homeowners to choose a finish that complements their kitchen decor. The enamel finish not only gives it a sophisticated look but also makes it easy to clean, ensuring that the range remains stunning through everyday use.

Moreover, the 6-4 Series often features a sleek control panel with precise knobs, allowing for effortless operation. The digital display assists in monitoring settings and cooking times, enhancing the cooking experience.

In summary, the Aga Ranges 6-4 Series is a remarkable fusion of traditional beauty and cutting-edge technology, making it a perfect centerpiece for any kitchen. With its dual-fuel capability, safety features, cooking versatility, and stunning design, it elevates the culinary experience to new heights, capturing the hearts of cooking aficionados around the world.