Aga Ranges dc6 owner manual Some Safety Points

SOME SAFETY POINTS

zSimmering aids such as asbestos or mesh mats are not recommended. They can impede burner performance, damage the pan supports and waste fuel.

zCommercially available foil spillage aids are unnecessary on this cooker and could effect the combustion.

zSome ‘Wok’ cooking pans are unstable. Check with the ‘Wok’ manufacturer before purchasing.

zDo not use unstable and misshapen pans (e.g. with convex bases) that tilt easily.

zPans and kettles with concave bases should not be used.

zThe minimum pan diameter recommended is 120mm.

zPlace all pans centrally over the burners. The flames must be on the base of the pan. Do not allow the flames to go up the sides of the pan. (See Fig. 12).

zAlways position pan handles away from the front of the cooker - out of reach of small children.

zNEVER leave a chip pan unattended.

NOTE

Aluminium pans may cause a metallic marking on the pan supports. This will not affect the durability of the enamel. The appliance warranty does not cover mis-use of the pan supports.

Fig. 12 DESN 512396

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