Alto-Shaam 10 10ES specifications 1010ES, Elect Ric Combina Tion, Oven/S Teame R, Item No

COMBITHERM®

MODEL 10•10ES DELUXE

CAPACITY OF TEN (10) FULL-SIZE OR GN 1/1 PANS,

TEN (10) HALF-SIZE SHEET PANS

ITEM NO. _______________________

10￿10ES

	ELECT RIC COMBINA TION	OVEN/S TEAME R
●	Cook by i nternal product temperature o r time with temperature variab le
	steam, c onvection heat, o r a combination of both to ro ast, steam, bake,
	or o ven-fry in a single piece of equipment.
●	Provi des incr ease d f ood qua lity and ex pand s m enu opti ons w hile
	inc reasing produ ctio n effici ency and spe ed by as muc h a s 70-percent
	compared to conven tiona l cooking me thods .
●	EcoSmart™ technolo gy re duce s energy cos t b y u sing les s e lectr icit y
	and water d uring bot h nor mal ope rati on a nd the cleaning func tion.
●	Gold-n-Brown™ feature provides the oper ator with the abil ity to add
	additional product color.
●	AutoClean™ feature simplifies the cleani ng process to a si ngle
	oven function.	fa n, a cool -down fea ture ,
●	Standa rd a nd Del uxe cont rol offers 2-speed
	addit ional moistu re i nject ion, Delta -T cooking , mult iple languag e
	displa y, and ot her contr ol f eatu res.
●	Enha nced safety fea ture inc lude s a utom ati c stea m venting
	immed iately before cooking tim e e xpire s. (U.S. patent 7,282,674)

SHORT FORM SPEC IFICATIONS:

Provide Alto-Shaam Combitherm ® Model 10•10 ES combination oven/steamer designed with EcoSmart™ technology for reduced energy and water usage and include operational modes for steam, convection, and a combination of steam and convection heat. Standard features to include patented, automatic steam venting; Gold-n-Brown™ browning function; and a self-adjusting, flush-mounted rotary door handle with a steam venting safety stop. Control to include 2-speed fan, cool-down function, and automatic decalcification program. Oven cavity is to be constructed of 18 gauge stainless steel, include an attached spray hose with backflow preventer, and automatic cleaning function. The oven is to accommodate up to 10 half-size sheet pans or 10 full-size hotel pans, include a removable door gasket for easy replacement, and standard right-hand door hinging.

STANDARD CONTROL: To include removable quick-connect internal product temperature probe in the oven interior. DELUXE CONTROL: To include removable quick-connect internal product temperature probe in the oven interior

and programming capability with Rapid-Touch™ operational quick-keys.

S-CONTROL:To include removable quick-connect internal product temperature probe in the oven interior as an option.

MODELS:

■10•10ES: STANDARD

■10•10ES: DELUX E

■10•10ES: S-CONTROL

ANSI/NSF 4

STANDARD FEATURES AND ACCE SSORIES

• Five (5) st ainless stee l s helve s

• Two (2) stainless steel side racks with Ten (10) non-tilt pan support rails

21-1/16" (5 35mm) horiz onta l width be twee n ra ils 2-5/8" (6 5mm) vertic al spa cing betwee n rails

• Four (4) adjusta ble le gs

• One (1 ) ha nd-he ld shower wi th b ackflow preve nter PATEN T PENDING

• One (1 ) fl ush-m ounted rot ary door latch wit h st eam ve nting posi tion

• Single-poin t d etac hable temp erat ure probe

(OPTIONAL ON S-CONTROL MODE LS)

	W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.
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