Efficiency is on Display

Anyone who is concerned with environmental responsibility and reducing costs can appreciate efficiency. With rising costs and falling profit margins, efficiency is a welcome addition to any food service operation.

Alto-Shaam’s heated display merchandisers set the industry benchmark for efficiency.

•Our exclusive Halo Heat technology uses significantly less electricity than calrod-based warmers.

•The water-free heating technology means you won’t have to pay for water or drainage and you won’t need caustic chemicals to de-scale the equipment. Halo Heat is a clean, straightforward way to keep food warm.

•With Halo Heat’s precise temperature settings, your food will remain at optimum temperature, without

MODEL TY2SYS-72

continuing to cook or drying it out. More of your food

is sold, and less ends up as waste.

GIVE THE FRONT GLASS A LIFT

The front glass on any enclosed display case is designed to be a “window on the world” of food. A dirty display not only creates a poor consumer perception, but can also negatively impact sales.

The “lift up” tempered, front glass can be lifted to a 90˚ angle for easy cleaning and safe and efficient loading or unloading of the merchandiser. It may seem like a trivial feature, but try it once and you’ll ask yourself, “Why don’t all enclosed display cases do this?”

CHOOSING THE RIGHT

DISPLAY FOR YOUR APPLICATION

How much room do you have? What variety of menu

do you want to display? These may be two of the

most critical questions you need to ask yourself

when deciding what size and type of heated

	display merchandiser you need.
	Certainly options abound with Alto-Shaam
	heated display systems, ranging from full to
	self-service, to cases designed to match profiles
	with most of the industry’s top selling refrigerated
	display units, creating a “case match” concept. The
MODEL ED2SYS-48/2S	choice is up to you!

EU2SYS ED2SYS

TY2SYS HN2SYS

PD2SYS EC2SYS

ED2SYS-48/2S, TY2SYS-72 specifications

The Alto-Shaam TY2SYS-72 and ED2SYS-48/2S are innovative products that stand out in the world of commercial kitchen equipment. Designed with the needs of food service professionals in mind, these units provide exceptional performance and flexibility.

The TY2SYS-72 is a two-zone heated holding cabinet engineered to maintain optimal food quality. It can accommodate various food items, making it ideal for high-volume operations. This model includes Alto-Shaam's proprietary Halo Heat® technology, which ensures even and consistent temperature control without drying out the food. The gentle warmth allows operators to hold food for extended periods while preserving taste and texture.

On the other hand, the ED2SYS-48/2S is a versatile combination unit featuring both heated and refrigerated compartments. This dual functionality is perfect for establishments looking to optimize their space while still offering a diverse menu. The two sections can operate independently, allowing for more efficient use of energy and resources. Like the TY2SYS-72, the ED2SYS-48/2S also benefits from Halo Heat® technology, ensuring that hot items are kept at ideal serving temperatures.

Both units are designed with user-friendly digital controls for easy temperature management, ensuring that food service operators can quickly adjust settings to meet their specific needs. The integrated monitoring system provides alerts for any temperature fluctuations, maintaining food safety and quality standards.

Stainless steel construction lends durability and a sleek aesthetic, as well as making these units straightforward to clean and maintain. Their compact footprints allow them to fit in various kitchen layouts, making them practical for any operation, from casual dining to fine dining establishments.

Energy efficiency is another hallmark of the Alto-Shaam products. By utilizing advanced heating and cooling technologies, they help reduce operational costs while providing reliable performance.

In summary, the Alto-Shaam TY2SYS-72 and ED2SYS-48/2S are cutting-edge solutions for modern kitchens. Their innovative features, including precise temperature controls, dual functionality, and durable construction, empower foodservice operators to deliver high-quality meals consistently. Whether holding, warming, or displaying food, these units stand out as essential tools for achieving culinary excellence.

Alto-Shaam ED2SYS-48/2S, TY2SYS-72 manual Efficiency is on Display, Give the Front Glass a Lift

Models: ED2SYS-48/2S TY2SYS-72