3.Remove the LP gas orifice spuds using a 7 mm combination wrench.
4.Install Natural gas orifice spuds using a 7 mm combination wrench.
A
B
A.Spud
B.Holder
NOTE: This range is equipped with 2 standard burners and 2 super burners. Spud size/location remain the same.
To Convert Oven Burner
1.Open oven door and remove oven racks, oven tray, flame spreader and set aside.
2.Lift oven burner. The orifice spud is behind the oven burner air shutter.
A
A. Air shutter
3.Locate natural gas orifice spud stamped “51” in literature package supplied with range.
4.Use a 3⁄8" combination wrench and remove the LP gas orifice spud.
5.Install the number “51” Natural gas spud.
Standard Burner 125 | Super Burner 149 |
Super Burner 149 | Standard Burner 125 |
5.Place the LP gas orifice spuds in the plastic parts bag for future use and keep with bag containing literature.
6.Reinstall burners, burner caps and burner grates.
A
A. Natural gas oven orifice spud stamped with “51”
IMPORTANT: Do not over tighten.
6.Place LP gas oven burner spud in plastic parts bag along with LP gas cooktop burner spuds for future use and keep with bag containing literature.
7.Reinstall oven burner.
8.Reinstall oven racks, oven tray and flame spreader.
Complete Conversion
1.Refer to the “Make Gas Connection” section for properly connecting the range to the gas supply.
2.Turn the manual shutoff valve in the gas supply line to the open position.
3.Refer to the “Check Operation” section for proper burner ignition, operation, and burner flame adjustments.
IMPORTANT: You may have to adjust the “LO” setting for each cooktop burner.
Checking for proper cooktop and oven burner flames is very important. The small inner cone should have a very distinct blue flame 1⁄4" to 1⁄2" (0.64 cm to 1.3 cm long). The outer cone is not as distinct as the inner cone. Natural gas flames do not have yellow tips.
4.Close the broiler door and press the “OFF” pad.
5.Refer to the “Complete Installation” section to complete this procedure.
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