2.Press BROIL pad.

“BROIL” and “---” displays.

3.Press or to set from HI to settings 5 thru 1.

Oven begins to broil within 5 seconds. “BROIL”, “ ON ” and “HI” or “5 thru 1” setting display.

Broiler Setting

Use

HI

Cooking red meats

5

Cooking pork

4

Cooking poultry

3

Cooking seafood

2

Cooking fruits and vegetables

1

Toasting breads

4.Press CONVECTION/STANDARD switch towards CONVECTION for convection cooking. Switch glows in convection mode.

5.Press OVEN CANCEL pad when finished.

Remove food from oven when cooking time has elapsed. Food left in oven can overcook.

Press CONVECTION/STANDARD switch towards STANDARD when baking is finished. Switch stops glowing.

Dehydration

Dehydration is an excellent way to preserve fresh foods. The best way to become familiar with dehydration is using fruits, vegetables, herbs and spices.

1.Place food on dehydration rack or cookie sheet in middle of oven.

2.Open door to first stop position.

3.Press BAKE pad.

4.Press until 170° appears in display.

Oven is equipped with a 12 hour automatic cancel feature. If dehydration time is longer than 12 hours, control will need to be reset.

5.Press CONVECTION/STANDARD switch towards CONVECTION for convection cooking. Switch glows in convection mode.

6.When finished press OVEN CANCEL pad.

Press CONVECTION/STANDARD switch towards STANDARD when baking is finished. Switch stops glowing.

Dehydration Tips

Fruits

Always start with fresh fruit.

Cut fruit in equal pieces approximately 1/8” thick. Thinner pieces will dry quicker.

Fruits need to be dipped into an antioxidant, a color- keeping preservative, or two parts water and one part lemon juice. Treating fruit with an antioxidant will help it retain vitamins, color and flavor.

Vegetables

Most vegetables require blanching to inactivate enzymes.

Herbs and Spices

Herbs and spices dry quickly.

Check every 30 minutes to avoid over drying.

When drying herbs, leaf clusters should be separated from stems.

Food

Drying Time

Results

Fruits

 

 

Apples

4–6 hours

Leathery, Soft

Bananas

16–20 hours

Leathery

Vegetables

 

 

Mushrooms

3–4 hours

Leathery, Soft

(No blanching)

 

 

Carrots

3–7 hours

Dry, Brittle

Herbs and Spices

 

 

Parsley

45–90 minutes

Dry, Crumbly

Orange/

3–7 hours

Hard, Tough

Lemon Peel

 

 

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Amana ARTC7511 owner manual Dehydration Tips, Food Drying Time Results

ARTC7511 specifications

The Amana ARTC7511 is a highly regarded model within the landscape of home appliances, specifically intended for those who value efficiency and modern technology in their cooking environments. This versatile appliance excels in combining advanced features, cutting-edge technology, and contemporary design, making it a preferred choice for both culinary enthusiasts and everyday users.

One of the main features of the ARTC7511 is its robust cooking performance. Boasting a powerful heating element, this unit ensures that meals are prepared swiftly and evenly. The high cooking wattage provides quick preheating capabilities, allowing users to minimize wait times when preparing their favorite dishes. The appliance also offers multiple cooking settings, accommodating various cooking methods such as baking, broiling, and roasting, giving users the flexibility to experiment with a wide range of recipes.

The Amana ARTC7511 incorporates user-friendly controls that enhance the overall cooking experience. The intuitive interface allows for easy navigation and adjustment of settings, ensuring that even novice cooks can take full advantage of the appliance's capabilities. The digital display is clear and informative, providing real-time feedback and allowing users to monitor cooking progress at a glance.

In terms of size and capacity, the ARTC7511 is designed to fit seamlessly into standard kitchen layouts without sacrificing performance. Its spacious interior can accommodate larger dishes, making it suitable for cooking family-sized meals or hosting gatherings. The appliance also features a removable oven rack and an easy-to-clean interior, simplifying maintenance and upkeep.

Safety is a top priority in the design of the ARTC7511. The unit comes equipped with features such as an automatic shut-off function, which reassures users by minimizing risks of overheating and fire hazards. Additionally, the cool-to-the-touch exterior prevents accidental burns, making it a safe option for all household members.

Aesthetic appeal is another hallmark of the Amana ARTC7511. Its sleek design and modern finish enhance the kitchen's overall look, integrating well with various decor styles. The appliance’s durability, combined with the manufacturer's commitment to quality, ensures that it remains a reliable addition to any kitchen for years to come.

In summary, the Amana ARTC7511 stands out as a noteworthy appliance that combines performance, safety, and style. With its powerful cooking capabilities, user-friendly controls, and safety features, it is an excellent investment for those looking to elevate their culinary experiences. Whether cooking everyday meals or preparing special dishes, the ARTC7511 provides the tools necessary for success in the kitchen.