RECIPES

Aroma’s Favorite Easy Vanilla Ice Cream

Ingredients

10 cups

half and half

2 cans

sweetened condensed milk

5 tbsp

real vanilla extract (do not use imitation)

Combine all ingredients in a large bowl and allow to chill. Add chilled mixture to the freezing canister. Follow the instructions in “To Make Ice Cream” on pages 5-8. Do not fill the freezing canister more than ⅔ full, as the mixture will expand during freezing. This recipe will make a couple of batches.

 

 

Cherries and Chocolate Ice Cream

 

 

 

Ingredients

 

 

1½ cups

chocolate shavings

Place the cherries and the chocolate shavings in separate bowls. Cover and chill until

1½ cups

fresh cherries, pitted and halved

cold. Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes. Slowly mix

12

large eggs

in sugar, whisking until completely blended. Slowly add cream and milk; whisk until

4½ cups

sugar

blended. Pour mixture into freezing canister and follow the directions in the “To Make

12 cups

heavy cream

Ice Cream” section, pages 5-8. Do not fill the freezing canister more than ⅔ full, as the

6 cups

milk

mixture will expand during freezing. Add chocolate shavings and cherries to finished ice

 

 

cream and enjoy! This recipe will make a couple of batches.

 

 

 

12

For additional ice cream maker recipes, or even to submit your own, visit our website at www.AromaCo.com!

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Aroma AIC-206EM instruction manual Recipes, Aroma’s Favorite Easy Vanilla Ice Cream