Manuals / Aroma / Kitchen Appliance / Rice Cooker

Aroma ARC-1030SB Steaming Tables, Meat Steaming Table, Vegetable Steaming Table, Steaming Time

Models: ARC-1030SB

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STEAMING TABLES

STEAMING TABLES

When steaming, Aroma® recommends using 3 cups of water with the provided measuring cup.

Meat Steaming Table

		MEAT			STEAMING TIME		SAFE INTERNAL
		MEAT			STEAMING TIME		TEMPERATURE
							TEMPERATURE
		Fish			25 Min.		140°
		Fish			25 Min.		140°

		Chicken			30 Min.		165°

		Pork			30 Min.		160°

					Medium = 25 Min.
		Beef			Medium-Well = 30 Min.		160°
					Well = 33 Min.

		•	Since most vegetables only absorb a small amount of water, there is
			no need to increase the amount of water with a larger serving
	HELPFUL		of vegetables.
	HELPFUL	•	Steaming times may vary depending upon the cut of meat being
	HINTS	•
	HINTS		used.
			used.

•To ensure meat tastes its best, and to prevent possible illness, check that meat is completely cooked prior to serving. If it is not, simply place more water in the inner cooking pot and repeat the cooking process until the meat is adequately cooked.

•Altitude, humidity and outside temperature will affect cooking times.

•These steaming charts are for reference only. Actual cooking times may vary.

NOTE

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Vegetable Steaming Table

VEGETABLE		STEAMING TIME
Asparagus		9-11 Minutes
Asparagus		9-11 Minutes

Broccoli		6-8 Minutes

Cabbage		5-7 Minutes

Carrots		11-13 Minutes

Cauliflower		7-9 Minutes

Corn on the Cob		12-16 Minutes

Green Beans		9-11 Minutes

Peas		4-6 Minutes

Potatoes		28-33 Minutes

Spinach		2-4 Minutes

Squash		9-11 Minutes

Zucchini		9-11 Minutes

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Aroma ARC-1030SB Steaming Tables, Meat Steaming Table, Vegetable Steaming Table, Steaming Time, Safe Internal, Temperature

Contents

Rice Cooker Food Steamer Slow Cooker #1 Rice Cooker BrandBased on 2012 NPD POS Data See what’s cooking with Aroma online Aroma Housewares CoU.S.A 2013 Aroma Housewares CompanyIMPORTANT SAFEGUARDS S A V E T H E S E I N S T R U C T I O N S1. Important Read all instructions carefully before first use 2 THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY Short Cord InstructionsPolarized Plug IMPORTANT SAFEGUARDSPARTS IDENTIFICATION Digital ControlsPOWER/KEEP WARM DELAY TIMERBEFORE FIRST USE 1. Read all instructions and important safeguardsTO COOK RICE Rinse rice to remove excess starch. DrainPlace the inner cooking pot into the rice cooker damage the rice cookerTO COOK RICE CONT Plug the power cord into a wallPress the POWER/KEEP WARM Close the lid securelyTO COOK RICE CONT The rice cooker will countdownRICE/WATER MEASUREMENT TABLE UNCOOKED RICERICE WATER LINE INSIDE POT APPROX. COOKED RICE YIELDTO USE THE DELAY TIMER Follow steps 1 to 7 of “To Cook Rice” beginning on pageTO USE THE DELAY TIMER CONT TO SLOW COOK Adding the inner cooking pot when wet may damageuse Saute-Then-Simmer to sear meat then switch to check that the cooking pot is dry and free of debrisTO SLOW COOK CONT 1112TO USE SAUTÉ-THEN-SIMMER Plug the power cord into an availableAdd ingredients to be sautéed/ browned to the inner cooking pot button to turn on the rice cookerTO USE SAUTÉ-THEN-SIMMER CONT TO SAUTÉ ONLY Press the POWER/KEEP WARMPlug the power cord into an available Place the inner cooking pot into the rice cookerTO SAUTÉ ONLY CONT TO STEAM TO STEAM CONT Rice Cooker Slow Cooker Food SteamerTO STEAM CONT Follow steps 1 to 9 of “To Cook Rice” beginning on page TO STEAM FOOD SIMULTANEOUSLY COOK RICETO STEAM FOOD & SIMULTANEOUSLY COOK RICE CONT STEAMING TABLES TEMPERATUREMeat Steaming Table Vegetable Steaming TableTO COOK SOUPS, STEWS OR CHILIS Add ingredients to the inner cookingPlug the cord into an available TO COOK SOUPS, STEWS AND CHILIS CONT TO CLEAN Wipe rice cooker body clean with a damp clothRemove the steam vent dishwasherTROUBLESHOOTING Rice is too dry/hard after cookingABOUT RICE Courtesy of the USA Rice FederationCourtesy of the USA Rice Federation Did You Know? ABOUT RICERECIPES Sauté-Then-Simmer RisottoIngredients Sauté-Then-Simmer Spanish RiceGreen Chile Chicken and Rice San Antonio RiceRECIPES IngredientsLIMITED WARRANTY SERVICE & SUPPORT