CARE AND MAINTENANCE
To reduce the risk of a cut injury:
·Be careful or wear protective gloves when cleaning grill parts that have sharp edges.
CLEANING THE GRILL
1)Remove Drip Cup, Cooking Grid, and Flame Diffuser.
2)Drip
3)Grill Body and
4)Warming
5)Cooking Grid/Flame Diffuser. Clean the residue off with hot soap and water, or baking soda. For stubborn stains, use a
6)All other
7)
is operating correctly. Clean the the Burner annually,
or whenever heavy
8)After cleaning, replace all the cleaned parts.
4)Remove the two Burner screws from the bottom of grill Bowl. (FIG. 15C) Lift Burner out from the top of the grill.
Heat Shield Screws
Heat Shield
FIG. 15A
Heat Shield
Heat Shield
edge over
Wingnuts Crossbrace
edge
Screws
FIG. 15B
To reduce the risk of a fire beneath the grill:
·Inspect and clean burner/venturi tubes for insects and insect nests.
·Be sure burners are
·Inspect burners periodically, if large cracks or holes are found, replace the Burner.
How to Clean the Burner:
1)Make sure the LP cylinder grill control knobs are turned OFF and the grill is completely cooled.
2)Carefully remove Drip Cup, Cooking Grid and Flame Diffuser.
3)Remove the Heat Shield under the bottom of grill Bowl by removing the two screws (FIG. 15A) then the two bolts and wingnuts securing the Heat Shield to the Left Sidebrace. (FIG. 15B) Just let the Heat shield hang on the Drip Cup holder.
Valve nozzles must |
|
fit inside Burner |
|
venturi tubes . | Burner Screw |
FIG. 15C
18