Electric Pressure Fryer

Introduction

 

 

Do Not Overfill The Fryer With Shortening

Hot shortening and steam may escape and burn you if you put too much shortening in the fryer. Fill the fryer to approximately one inch below the fill marks that are inside the fryer pot. Heat the shortening. If needed, carefully add more shortening to bring the level to the fill marks.

Do Not Let Any Water Get Into The Fryer

Always remove excess moisture from food before placing it into the fryer basket. Water will cause the hot shortening to spatter. You could be burned.

Do Not Overload The Basket With Food

Hot shortening and steam may escape and burn you if you place too much food in the basket.

Always Make Sure The Lid Hook Is Latched When Closing The

Fryer

To make sure the lid hook is latched properly, press down the lid until the hook snaps shut. Hot shortening and steam can escape if the lid hook is not latched properly. You could be burned.

Keep Away From The Vent

Hot steam escapes from the vent continuously when you are using your fryer. You could be burned if you get too close to the vent.

Seal The Safety Valve Properly

To seal the safety valve, lift the arm on the side of the valve. Then release it. The valve should snap closed. Hot steam can escape from the valve and you could be burned if you do not seal the valve properly.

Always Tighten The Spin Handle When Closing The Fryer

Hot shortening and steam can escape if you do not tighten the spin handle properly. You could be burned. Line up the orange knobs on the fryer lid handle and the front hook when tightening.

Do Not Over-Tighten The Spin Handle

You could damage the fryer.

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Bakers Pride Oven FKM-FC Do Not Overfill The Fryer With Shortening, Do Not Let Any Water Get Into The Fryer
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FKM, FKM-F, FKM-FC specifications

Bakers Pride is a name synonymous with high-quality commercial baking equipment, and their Oven models FKM-FC, FKM-F, and FKM are no exception. Designed for professionals in the culinary industry, these ovens set the standard for performance, reliability, and efficiency.

The FKM series features a robust build suitable for bustling kitchens. They are constructed from high-quality stainless steel, ensuring durability and resistance to wear and tear. The interior is designed for optimal heat retention, which is critical for achieving high-quality baking results consistently.

One of the standout characteristics of these ovens is their user-friendly operation. Each model is equipped with independent heating controls for both top and bottom heat, allowing chefs to customize cooking temperatures for different dishes. This feature is particularly beneficial when preparing multiple items that require varying levels of heat.

The FKM series incorporates advanced heating technology. The ovens utilize a combination of ceramic infrared burners and enhanced convection airflow, which results in even heat distribution throughout the cooking chamber. This technology not only speeds up cooking times but also ensures that baked goods are cooked uniformly, reducing the risk of hot spots.

Another important feature is the high-performance steam injection system available in the FKM-FC model. This system allows bakers to introduce steam during the baking process, which is essential for achieving that perfect crust on artisan breads and pastries. The steam function can be adjusted easily, providing flexibility for different baking needs.

Space efficiency is another noteworthy aspect of the FKM series. These ovens are designed to fit into limited kitchen spaces without compromising on capacity. The FKM-F and FKM-FC models offer multiple baking racks, making them suitable for high-volume operations while still being compact enough for smaller kitchens.

Cleaning and maintenance have also been prioritized in the design of the Bakers Pride FKM ovens. The smooth, stainless steel surface is easy to wipe down, while the removable components allow for thorough cleaning, ensuring that hygiene standards are met.

In summary, the Bakers Pride Oven FKM-FC, FKM-F, and FKM exemplify a perfect balance of advanced technology, user-friendly features, and robust construction. Whether for a busy bakery, restaurant, or catering service, these ovens stand out as powerful tools that enhance baking capabilities and ensure consistent, high-quality results.
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