Beating

Lower the bamix GASTRO at an angle into the ingredients and work up and down slowly at the side of the container. Repeat beating till contents are stiff.

Straining, blending

Lower the bamix GASTRO with the whisk attachment at an angle into the mixture and blend.

Tip:

when working with small amounts hold the container at an angle; this prevents spraying.

Cleaning

After using, always just holt the cutter guard and the shaft with the attachment under running water, hot or cold, and then put bamix back ready to hand in its wall-holder. The appliance is watertight as far up as the switch.

Care of the bamix GASTRO

Occasionally put two or three drops of salad oil on the base of the drive shaft and switch the appliance on for 2 minutes. Afterwards rinse it in hot water so that no traces of oil can get into food.

This appliance is only to be used for the preparation of food. Any other application of the unit can be dangerous and can lead to personal injuries. When the appliance is operated incorrectly, the liability and the guarantee become invalid.

An eventual disposal of the appliance should be done according to the regulations of your place of residence.

Technical specifications

Model:

bamix GASTRO 200

Motor rating:

230V/200W

Speed:

Speed 1: ~10’000 r.p.m.

 

Speed 2: ~17’000 r.p.m.

 

Intermittent operation: 5 min

Insulation:

double sleeving

Total length:

39,5 cm

Submersible:

~25 cm

Cable:

coiled or straight depending on voltage

Weight:

~1’000 grams

Tested:

 

18

 

english

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Bamix 103.062 manual Technical specifications