INSTALLATION

GENERAL

SAFE OPERATION REQUIRES PROPER

INSTALLATION AND PROPER WORK AREA.

1.Slicer should be installed in an area having adequate lighting.

2.Operator should have adequate space to move freely in the work area.

MACHINE MUST BE INSTALLED AND

OPERATED ON SOLID, LEVEL SUPPORT.

3.Installation should be made by an authorized Designated Berkel Service Location who will demonstrate the slicer and register it for warranty.

NEVER TRY TO BYPASS SWITCHES

AND CIRCUITS PROVIDED.

DO NOT ACTIVATE BY WALL SWITCH.

4.After assembly, check to see that the following labels are in place on the slicer:

a.Warning label by power switch, part number 3175-00755.

b.Warning label on the front left corner of the housing, part number 3175-00650.

c.Warning label on the product table support arm, part number 3175-00767.

d.On the 919A, warning label on the sharpener cover, part number 3175-00768.

5.Post the Warning Wall Charts provided in a conspicuous place in the work area. They are part numbers 3175-00557 and 3175-00541.

NEVER OPERATE ANY SLICER

WITHOUT THE LABELS IN PLACE.

INSTALLATION – MODEL 909A

1.Inspect to ensure all parts have been provided and the center plate knife guard is in place.

2.Place the slicer into position where it will be used.

INSTALLATION – MODEL 919A

1. Inspect to ensure all parts have been provided and the center plate knife guard is in place.

NSF regulations require the Model 919A slicer to be mounted on 4” legs or be equipped with the optional Sure-Lock®lift. If your slicer is equipped with the optional Sure-Lock®lift, then proceed to the “Assembly” section.

6• 909A & 919A OWNER/OPERATOR MANUAL

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Berkel 919A, 909A important safety instructions Installation, Machine Must be Installed Operated on SOLID, Level Support

909A, 919A specifications

The Berkel 919A and 909A slicers are renowned for their precision cutting and robust construction, making them essential tools in commercial kitchens and delicatessens. Designed to accommodate the varying demands of high-volume slicing, these machines blend traditional craftsmanship with modern technology to ensure optimal performance and reliability.

One of the main features of the Berkel 919A and 909A is their powerful motor. Both models are equipped with a high-performance, energy-efficient motor that provides consistent slicing power, enabling chefs and operators to slice a variety of products, from delicate meats to harder cheeses with ease. This ensures that food preparation is both efficient and effective, reducing preparation time while maintaining high-quality results.

The slicers boast an adjustable slice thickness control, allowing users to customize the thickness of their cuts with precision. Whether required for thick sandwich slices or thin charcuterie cuts, the Berkel 919A and 909A can accommodate diverse slicing needs effortlessly. Their user-friendly operation allows for quick adjustments, making them particularly suited for busy kitchen environments.

Additionally, the Berkel 919A and 909A feature a durable stainless-steel construction, providing both aesthetic appeal and exceptional hygiene standards. Stainless steel is not only easy to clean but also resistant to corrosion, ensuring longevity and reducing maintenance efforts over time. The robust design of these slicers means they can withstand the rigors of daily use in a high-demand setting.

Safety is another priority in the design of Berkel 919A and 909A slicers. They are equipped with safety features such as a handguard and an automatic shutdown system, which enhances user safety during operation. These safeguards help minimize the risk of accidents, making it easier for operators to focus on their tasks.

Furthermore, both models come with a large, easy-to-use food tray that holds products securely while slicing. This feature enhances stability during the slicing process, allowing for smooth and accurate cuts. The ergonomic design of the slicers reduces operator fatigue, allowing for extended periods of use without discomfort.

In conclusion, the Berkel 919A and 909A slicers stand out for their combination of powerful performance, adjustable cutting capabilities, durable construction, and enhanced safety features. These machines represent an invaluable investment for any establishment looking to streamline food preparation while ensuring top-tier quality in their presentations, epitomizing the perfect blend of tradition and technology in the culinary world.