-Use suitable pots for each burner (see Fig. 14 and Table B)

-When the liquid is boiling, turn down the knob to the MINIMUM position.

-Always use pots with a cover.

Table B

Burner

Recommended pan diameters inches (mm)

Small

3½”-51/2”(90 – 140)

Medium

51/2”- 101/4”(140 – 260)

Large

71/8”- 101/4” (180 – 260)

Dual

82/3”-101/4” (220 – 260)

Correct usage of pans:

-Dry the bottom of the pan before placing it on the hotplate.

-Use pots with a flat, thick bottom, except for wok cooking.

-When using the burners, ensure that the handles of the pans are correctly positioned. Keep children away from the appliance.

-When cooking foods with oil and fat, which are very flammable, the user should not leave the appliance unattended.

WARNING: If the power is cut off, the burners can be lit with matches.

The burners equipped with a safety thermocouple can only be lit when the knob is in the MAXIMUM position (large flame etching).

Note: The use of a gas cooking appliance produces heat and humidity in the room where it is installed. Therefore, proper ventilation in the room is needed and natural ventilation openings must remain unobstructed and activating the mechanical exhaust fan/range hood. Intensive and continuous use of the appliance may require additional ventilation, for example by opening a window, or increasing the power of the mechanical exhaust fan/range hood, if installed.

Cleaning the appliance:

Never use abrasive cleaners

Before cleaning the appliance it should be disconnected from the power supply.

Cleaning the work surface: periodically clean the burner heads, the enamelled steel pan supports and the burner caps using warm water.

Any spillage must always be removed as soon as possible using a rag.

If it become difficult to open or close a valve, do not force it, but immediately request the assistance of the technical service personnel.

Cleaning the enamelled parts: Enamelled parts should be cleaned frequently with soapy water. Never use abrasive powder. Do not leave acidic or alkaline substances on the enamelled parts (such as vinegar, lemon juice, salt, tomato sauce, etc.) and do not wash the enamelled parts while they are still hot.

Cleaning the stainless steel parts: Clean the parts with soapy water and dry them with a soft cloth. The shine is maintained by periodically using suitable products which can be found in the supermarket. Never use abrasive powders.

Cleaning the burner caps: Lift the burner caps from the burner heads and wash them in soapy water and dry thoroughly. Before replacement on the burner head ensure that the holes are not clogged.

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Bertazzoni B3Y0..U4X(2 OR 5)D manual Cleaning the appliance, Table B Burner Recommended pan diameters inches mm
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B3W0..U4X(2 OR 5)D, B3Y0..U4X(2 OR 5)D specifications

The Bertazzoni B3Y0..U4X(2 OR 5)D and B3W0..U4X(2 OR 5)D are exemplary products from the prestigious Italian brand Bertazzoni, known for merging aesthetics with practicality in the realm of kitchen appliances. Renowned for their design excellence and superior performance, these models exemplify the brand’s commitment to quality and innovation.

One of the most striking features of the B3Y0..U4X(2 OR 5)D and B3W0..U4X(2 OR 5)D is their distinctive design. The sleek lines and elegant stainless steel finish not only elevate the kitchen’s aesthetic appeal but also ensure durability and ease of maintenance. The ergonomic design allows for comfortable access to the oven's features, making it a joy to use in everyday cooking.

In terms of performance, both models are equipped with advanced cooking technologies that cater to a variety of culinary needs. They feature convection ovens that circulate hot air for even cooking results, ensuring that dishes are perfectly baked and roasted. This technology not only enhances the flavor of food but also significantly reduces cooking times, making meal preparation efficient.

The B3Y0..U4X(2 OR 5)D and B3W0..U4X(2 OR 5)D offer multiple cooking functions, including baking, broiling, and grilling. These functions are designed to provide home chefs with versatility, allowing them to explore various cooking techniques and enjoy a wider range of recipes. The intuitive controls and digital displays make it easy to select the desired cooking mode and monitor progress.

Safety is another paramount consideration in the design of these models. They are equipped with features such as soft-close doors and safety locks, ensuring a secure cooking environment. Additionally, the oven’s insulation technology minimizes heat loss, keeping the exterior cool to the touch, thereby enhancing safety in the kitchen.

Energy efficiency is a key characteristic of the Bertazzoni B3Y0..U4X(2 OR 5)D and B3W0..U4X(2 OR 5)D. Both models are designed to consume less energy while delivering exceptional performance, aligning with modern standards of environmental responsibility.

In conclusion, the Bertazzoni B3Y0..U4X(2 OR 5)D and B3W0..U4X(2 OR 5)D stand out as exemplary kitchen appliances that blend stylish design with cutting-edge technology. Their features cater to both novice and experienced cooks, making them a valuable addition to any kitchen. With a focus on performance, safety, and energy efficiency, these models embody the spirit of culinary innovation that Bertazzoni is celebrated for.
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