ENGLISH
Recommendations when mincing (BX580 Only)
Ingredients | Max Run Time | Speed | Max Quantity |
| (Seconds) |
| (g) |
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Ginger | 60 sec | 1 | 30g |
Meat | 30 sec | 1 to 3 | 70g |
Cheese* | 10 sec | 2 | 60g |
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*The mincer should only be used for very hard cheeses such as parmesan.
Note: The mincer should not be run for longer than 1 minute. After a continuous run of 1 minute, the blender should be allowed to cool down for at least 10 minutes before further use.
Useful advice
Note: Do not exceed the maximum capacity of 1.5 litres.
•When blending is complete return the control knob to the off (0) position.
•Once the blade has come to a complete stop, lift the jug (C) from the blender body (I).
•Remove the lid (B) and pour the ingredients into a suitable container.
Note: Ingredients can be added by inserting them through the hole left when the filler cap (A) is removed.
Warning! Never operate the Blender without the lid (B) fitted.
Warning! Do not use any of the accessories with out the required seal.
Maintenance & cleaning
•Switch the appliance off, remove the plug from the wall socket and wait until the blade has stopped rotating.
•The appliance is easier to clean if you do so immediately after use.
•Do not use abrasive cleaning agents, scourers, acetone, alcohol etc. to clean the appliance.
•All removable parts can be cleaned with a cleaning brush in warm water with some
•Remove the dirty parts from the motor unit.
Clean the motor unit with a damp cloth.
•Never immerse the motor unit in water nor rinse it under the tap.
Technical data
| BX560, BX580 |
Voltage | 220 – 240 Volts |
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Supply | 50/60 Hz |
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Power consumption | 500 W |
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