Black & Decker TRO420 manual

BAKE FUNCTION

Important: The oven top and side surfaces get hot.

1. Consult the Baking Guide (page 6) for the type of food you want to cook.

Note: For best results, when baking or cooking, always preheat the oven for at least 8 minutes at the desired temperature setting.

2.Turn the temperature selector to the desired temperature setting.

Important: You must set the timer or select Stay On for the oven to function.

3. Set the timer to desired number of minutes including preheat time or to Stay On (C).

Important: When using the TIMER/TOAST function, always turn the dial past 10 and then turn back or forward to desired setting.

Tip: Set the timer to the Stay On setting, if you want to control cooking time or need to cook your food longer than 30 minutes.

	• The power indicator light comes on and stays on during
C	cooking cycle.

• The heating elements cycle on and off to maintain the temperature.

4.You can cook your food two ways:

•In the bake pan placed on the slide rack (Da), OR

•Directly on the slide rack with the bake pan inserted on the rack support rails underneath the slide rack (Db) to catch drippings.

BAKING GUIDE

FOOD	AMOUNT	TEMPERATURE/TIME	PROCEDURE
Chicken pieces	to fit bake pan	375 °F (191 °C)	Bake until
	(1- 4 pieces)	40-55 minutes	chicken registers
			180 °F (82 °C)
			on meat
			thermometer.
Ham, lamb	to fit bake pan	325 °F (163 °C)	Bake until
or pork chops,		or follow favorite	done as desired.
Fish fillet or steak	(1-4 chops	recipe
	or steaks)
Cookies (recipe	4-6 cookies	Follow package or	Arrange in bake
or refrigerated		recipe directions	pan and place
slice & bake,			on top of slide
drop or pre-cut)			rack. Bake until
			done and
			browned as
			desired.
Biscuits,	to fit bake pan	Follow package or	Arrange in bake
dinner rolls		recipe directions	pan and place
(recipe or			on top of slide

Da

OR

Db

refrigerated)				rack. Bake until
				done and
				browned as
				desired.
White or	1-6	400 °F (204 °C)	Wash and pierce
sweet potatoes		medium	1- 1-1/4 hours	potatoes. Place
		potatoes		directly on slide
				rack.
Frozen French		single layer	Follow package	Arrange in bake
fries, onion		to fit bake pan	directions	pan and place
rings, other				on top of slide

Note: Be sure the top edge of the food or container is at least 1½” (3.81 cm) away from the upper heating elements.

5.Close oven door.

6.Cook food according to recipe or package instructions and check at minimum time to see if it is done.

7.Once cooking cycle is finished, the signal bell sounds. Turn the TOAST/TIMER selector to the Off position. The On indicator light goes off.

8.Open oven door and using oven mitt or pot holder, slide out rack to remove food.

frozen (breaded		rack. Turn once
and fried) foods		during baking.
		Check frequently
		to prevent over
		browning.
Individual	Follow package	Place pizza
frozen pizza	directions	directly on slide
		rack for a crisp
		crust, in bake pan
		for a softer crust.

5 6