BAKE FUNCTION
1. Consult the Baking Guide (page 18) for the type of food you want to cook.
Note: For best results, when baking or cooking, always preheat the oven for at least 8 minutes at the desired temperature setting.
2. Turn the temperature selector to the desired temperature setting.
Important: You must set the timer or select Stay On (ENCENDIDO CONTINUO) for the oven to function.
3. Set the timer (TOSTAR/CRONO) to desired number of minutes including preheat time or to Stay On (ENCENDIDO/ CONTINUO) (C).
Important: Turn timer pass 10 and then turn back or forward to desired baking time including preheat time.
Tip: Set the timer (TOSTAR/CRONO) to the Stay On (ENCENDIDO/CONTINUO) setting, if you want to control cooking time or need to cook your food longer than 30 minutes.
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| • | The power indicator light comes on and stays on during cooking |
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C |
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| • | The heating elements cycle on and off to maintain the | |||
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4.You can cook your food two ways:
•In the bake pan placed on the slide rack (Da), OR
•Directly on the slide rack with the bake pan inserted on the rack support rails underneath
BAKING GUIDE
FOOD | AMOUNT | TEMPERATURE/TIME | PROCEDURE |
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Chicken pieces | To fit bake pan | 375 °F (191 °C) | Bake until |
| (1- 4 pieces) | chicken registers | |
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| 180 °F (82 °C) |
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| on meat |
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| thermometer. |
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Ham, lamb | To fit bake pan | 325 °F (163 °C) | Bake until |
or pork chops, |
| or follow favorite | done as desired. |
Fish fillet or steak | recipe |
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| or steaks) |
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Cookies (recipe | Follow package or | Arrange in bake | |
or refrigerated |
| recipe directions | pan and place |
slice & bake, |
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| on top of slide |
drop or |
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| rack. Bake until |
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| done and |
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| browned as |
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| desired. |
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Biscuits, | To fit bake pan | Follow package or | Arrange in bake |
dinner rolls |
| recipe directions | pan and place |
(recipe or |
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| on top of slide |
refrigerated) |
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| rack. Bake until |
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| done and |
Da |
OR |
Db |
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| browned as |
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| desired. |
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White or | 400 °F (204 °C) | Wash and pierce | |
sweet potatoes | medium | 1- | potatoes. Place |
| potatoes |
| directly on slide |
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| rack. |
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Frozen French | Single layer | Follow package | Arrange in bake |
fries, onion | to fit bake pan | directions | pan and place |
rings, other frozen |
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| on top of slide |
(breaded and fried) |
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| rack. Turn once |
foods |
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| during baking. |
Note: Be sure the top edge of the food or container is at least 1½” (3.81 cm) away from the upper heating elements.
Important: Food should not extend beyond the edge(s) of the bake pan/drip tray to avoid drippings from falling onto the heating elements.
5.Close oven door.
6.Cook food according to recipe or package instructions and check at minimum time to see if it is done.
7.Once cooking cycle is finished, the signal bell sounds. Turn the TOAST/TIMER (TOSTAR/CRONO) selector to the off (0) position. The power indicator light goes off.
8.Open oven door and using oven mitt or pot holder, slide out rack to remove food.
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| Check frequently |
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| to prevent over |
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| browning. |
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Individual | Follow package | Place pizza |
frozen pizza | directions | directly on slide |
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| rack for crispy |
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| crust or in bake |
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| pan for softer |
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| crust. |
17 | 18 |
