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Oven
Blodgett
BG2136
manual
Models:
BG2136
1
48
50
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Specification
Install
Electrical Wiring Diagrams
Maintenance
III. Assembly
Daily Startup Procedure
Conveyor placement
Safety
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Image 48
NOTES
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Contents
Page
For Your Safety
Reputation YOU can Count on
Page
Table of Contents
Page
III. Oven Specifications
Oven Uses
Conveyor Drive Motor Moves the conveyor
Electrical specifications for gas ovens per oven cavity
Installation
Installation KIT see Figure
GAS Inlet Electrical Junction BOX
Model BG2136 Triple Oven Dimensions
II. Ventilation System
Requirements
Other ventilation concerns
III. Assembly
Top Panel and Base Pad Assembly
Stacking and Top panel installation
Stacking
11 Conveyor placement
13 Conveyor and master link orientation
IV. Electrical Supply
Additional Information Gas Ovens
During Pressure Testing Note the Following
GAS Supply
17 Gas Control Valve
BLOWER/HEAT Switch Turns the blower
Digital Temperature Controller Continuously
Machinery and Control Compartment Safety Switches
Location and Description of Controls
Daily Startup Procedure
Daily Shutdown Procedure
II. Normal Operation STEP-BY-STEP
III. Quick Reference Digital Temperature Controller
SP Lock
Overtemp
Heat on
English
Maintenance Daily
Cooling Vents and Grills
II. Maintenance Monthly
III. Maintenance Every 3 Months
Split Belt Disassembly and Cleaning
Top Row T1 T2 T3 T4
Disassembling the idler shaft
IV. Maintenance Every 6 Months
Blower Belt
Lubricating the Blower Fan Bearings
KEY Spare Parts KIT
QTY Description
English
II. Installation KIT
QTY Singleoven Doubleoven Tripleoven Description
Deutsch Français
III. PANELS, END Plugs and Window
English
IV. Control Compartment
English
Machinery Compartment and GAS Train
Not Shown
English
VI. Rear Compartment and Blowers
Item QTY Description
English
VII. SINGLE-BELT Conveyors
Item QTY Conveyor Description
English
VIII. SPLIT-BELT Conveyors
Conveyor Description
English
Electrical Wiring Diagrams
Wiring diagram, BG2136 Gas Oven 208/240V, 50/60 Hz, 1 Ph
Wiring diagram, BG2136 Gas Oven 208/240V, 50/60 Hz, 1 Ph
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